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Journal: NutrientsVolume: 17Number: 2386
Article: Acceptability of a Colorectal Cancer-Preventive Diet Promoting Red Meat Reduction and Increased Fiber and Micronutrient Intake: A Cross-Sectional Study in Romanian Adults
- Authors:
- Marius-Cătălin Belean1,2,†,
- Teodor-Andrei Maghiar3,4,5,† and
- Anca-Maria Căpraru6,7,†
- et al.
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