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Journal: NutrientsVolume: 14Number: 1596
Article: The Inhibitory Effects of New Zealand Pine Bark (Enzogenol®) on α-Amylase, α-Glucosidase, and Dipeptidyl Peptidase-4 (DPP-4) Enzymes
  • Authors:
  • Wen Xin Janice Lim1,2,
  • Cheryl S. Gammon1 and
  • Pamela von Hurst3
  • et al.
Link: https://www.mdpi.com/2072-6643/14/8/1596

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