Milešević, J.; Vranić, D.; Gurinović, M.; Korićanac, V.; Borović, B.; Zeković, M.; Šarac, I.; Milićević, D.R.; Glibetić, M.
The Intake of Phosphorus and Nitrites through Meat Products: A Health Risk Assessment of Children Aged 1 to 9 Years Old in Serbia. Nutrients 2022, 14, 242.
https://doi.org/10.3390/nu14020242
AMA Style
Milešević J, Vranić D, Gurinović M, Korićanac V, Borović B, Zeković M, Šarac I, Milićević DR, Glibetić M.
The Intake of Phosphorus and Nitrites through Meat Products: A Health Risk Assessment of Children Aged 1 to 9 Years Old in Serbia. Nutrients. 2022; 14(2):242.
https://doi.org/10.3390/nu14020242
Chicago/Turabian Style
Milešević, Jelena, Danijela Vranić, Mirjana Gurinović, Vladimir Korićanac, Branka Borović, Milica Zeković, Ivana Šarac, Dragan R. Milićević, and Maria Glibetić.
2022. "The Intake of Phosphorus and Nitrites through Meat Products: A Health Risk Assessment of Children Aged 1 to 9 Years Old in Serbia" Nutrients 14, no. 2: 242.
https://doi.org/10.3390/nu14020242
APA Style
Milešević, J., Vranić, D., Gurinović, M., Korićanac, V., Borović, B., Zeković, M., Šarac, I., Milićević, D. R., & Glibetić, M.
(2022). The Intake of Phosphorus and Nitrites through Meat Products: A Health Risk Assessment of Children Aged 1 to 9 Years Old in Serbia. Nutrients, 14(2), 242.
https://doi.org/10.3390/nu14020242