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Journal: Nutrients, 2022
Volume: 14
Number: 2691

Article: Fish Consumption: Influence of Knowledge, Product Information, and Satisfaction with Product Attributes
Authors: by Greta Krešić, Elena Dujmić, Dina Lončarić, Snježana Zrnčić, Nikolina Liović and Jelka Pleadin
Link: https://www.mdpi.com/2072-6643/14/13/2691

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