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Journal: Nutrients, 2021
Volume: 13
Number: 2342
Article:
Intake of Fish and Marine n-3 Polyunsaturated Fatty Acids and Risk of Cardiovascular Disease Mortality: A Meta-Analysis of Prospective Cohort Studies
Authors:
by
Lan Jiang, Jinyu Wang, Ke Xiong, Lei Xu, Bo Zhang and Aiguo Ma
Link:
https://www.mdpi.com/2072-6643/13/7/2342
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