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Journal: Nutrients, 2021
Volume: 13
Number: 1164
Article:
Dietary Olive Oil Intake Improves Running Endurance with Intramuscular Triacylglycerol Accumulation in Mice
Authors:
by
Yusuke Komiya, Makoto Sugiyama, Masaru Ochiai, Nanako Osawa, Yuto Adachi, Shugo Iseki and Keizo Arihara
Link:
https://www.mdpi.com/2072-6643/13/4/1164
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