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Journal: Nutrients, 2019
Volume: 11
Number: 1471
Article:
Effect of Cocoa Products and Its Polyphenolic Constituents on Exercise Performance and Exercise-Induced Muscle Damage and Inflammation: A Review of Clinical Trials
Authors:
by
Marika Massaro, Egeria Scoditti, Maria Annunziata Carluccio, Antonia Kaltsatou and Antonio Cicchella
Link:
https://www.mdpi.com/2072-6643/11/7/1471
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