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Journal: Sustainability, 2025
Volume: 17
Number: 7422

Article: The Impact of Service Quality on Perceived Value, Image, Satisfaction, and Revisit Intention in Robotic Restaurants for Sustainability
Authors: by Kyung Hwa Seo and Jee Hye Lee
Link: https://www.mdpi.com/2071-1050/17/16/7422

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