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Journal: Sustainability, 2023
Volume: 15
Number: 8742

Article: Utilization of FTIR and Machine Learning for Evaluating Gluten-Free Bread Contaminated with Wheat Flour
Authors: by Akinbode A. Adedeji, Abuchi Okeke and Ahmed M. Rady
Link: https://www.mdpi.com/2071-1050/15/11/8742

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