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Journal: SustainabilityVolume: 13Number: 5317
Article: The Influence of Extruded Sugar Beet Pulp on Cookies’ Nutritional, Physical and Sensory Characteristics
  • Authors:
  • Sonja Simić1,
  • Jovana Petrović1,* and
  • Dušan Rakić1
  • et al.
Link: https://www.mdpi.com/2071-1050/13/9/5317

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