Saleh, A.A.; Gawish, E.; Mahmoud, S.F.; Amber, K.; Awad, W.; Alzawqari, M.H.; Shukry, M.; Abdel-Moneim, A.-M.E.
Effect of Natural and Chemical Colorant Supplementation on Performance, Egg-Quality Characteristics, Yolk Fatty-Acid Profile, and Blood Constituents in Laying Hens. Sustainability 2021, 13, 4503.
https://doi.org/10.3390/su13084503
AMA Style
Saleh AA, Gawish E, Mahmoud SF, Amber K, Awad W, Alzawqari MH, Shukry M, Abdel-Moneim A-ME.
Effect of Natural and Chemical Colorant Supplementation on Performance, Egg-Quality Characteristics, Yolk Fatty-Acid Profile, and Blood Constituents in Laying Hens. Sustainability. 2021; 13(8):4503.
https://doi.org/10.3390/su13084503
Chicago/Turabian Style
Saleh, Ahmed A., Esraa Gawish, Samy F. Mahmoud, Khairy Amber, Wael Awad, Mohammed H. Alzawqari, Mustafa Shukry, and Abdel-Moneim Eid Abdel-Moneim.
2021. "Effect of Natural and Chemical Colorant Supplementation on Performance, Egg-Quality Characteristics, Yolk Fatty-Acid Profile, and Blood Constituents in Laying Hens" Sustainability 13, no. 8: 4503.
https://doi.org/10.3390/su13084503
APA Style
Saleh, A. A., Gawish, E., Mahmoud, S. F., Amber, K., Awad, W., Alzawqari, M. H., Shukry, M., & Abdel-Moneim, A.-M. E.
(2021). Effect of Natural and Chemical Colorant Supplementation on Performance, Egg-Quality Characteristics, Yolk Fatty-Acid Profile, and Blood Constituents in Laying Hens. Sustainability, 13(8), 4503.
https://doi.org/10.3390/su13084503
