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Journal: Sustainability, 2020
Volume: 12
Number: 2843

Article: The Effects of Green Restaurant Attributes on Customer Satisfaction Using the Structural Topic Model on Online Customer Reviews
Authors: by Eunhye (Olivia) Park, Bongsug (Kevin) Chae, Junehee Kwon and Woo-Hyuk Kim
Link: https://www.mdpi.com/2071-1050/12/7/2843

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