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Journal: Microbiology ResearchVolume: 3Number: e12
Article: Salmonella spp. in Poultry Carcass: Evaluation of Sample Preparation Methods and Effect of Storage under Refrigeration on Pathogen Recovery
- Authors:
- Ricardo Seiti Yamatogi1,*,
- Carlos Roberto Padovani2 and
- Julia Arantes Galvão1
- et al.
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