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Journal: International Journal of Environmental Research and Public HealthVolume: 18Number: 4967
Article: Food Sources of Shortfall Nutrients among Latin Americans: Results from the Latin American Study of Health and Nutrition (ELANS)
- Authors:
- Ana Carolina Barco Leme1,2,*,
- Regina Mara Fisberg3 and
- Aline Veroneze de Mello3
- et al.
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