Arámburo-Gálvez, J.G.; Ontiveros, N.; Vergara-Jiménez, M.J.; Magaña-Ordorica, D.; Gracia-Valenzuela, M.H.; Cabrera-Chávez, F.
Price and Availability of Sugar-Free, Sugar-Reduced and Low Glycemic Index Cereal Products in Northwestern México. Int. J. Environ. Res. Public Health 2017, 14, 1591.
https://doi.org/10.3390/ijerph14121591
AMA Style
Arámburo-Gálvez JG, Ontiveros N, Vergara-Jiménez MJ, Magaña-Ordorica D, Gracia-Valenzuela MH, Cabrera-Chávez F.
Price and Availability of Sugar-Free, Sugar-Reduced and Low Glycemic Index Cereal Products in Northwestern México. International Journal of Environmental Research and Public Health. 2017; 14(12):1591.
https://doi.org/10.3390/ijerph14121591
Chicago/Turabian Style
Arámburo-Gálvez, Jesús G., Noé Ontiveros, Marcela J. Vergara-Jiménez, Dalia Magaña-Ordorica, Martina H. Gracia-Valenzuela, and Francisco Cabrera-Chávez.
2017. "Price and Availability of Sugar-Free, Sugar-Reduced and Low Glycemic Index Cereal Products in Northwestern México" International Journal of Environmental Research and Public Health 14, no. 12: 1591.
https://doi.org/10.3390/ijerph14121591
APA Style
Arámburo-Gálvez, J. G., Ontiveros, N., Vergara-Jiménez, M. J., Magaña-Ordorica, D., Gracia-Valenzuela, M. H., & Cabrera-Chávez, F.
(2017). Price and Availability of Sugar-Free, Sugar-Reduced and Low Glycemic Index Cereal Products in Northwestern México. International Journal of Environmental Research and Public Health, 14(12), 1591.
https://doi.org/10.3390/ijerph14121591