Preedalikit, W.; Chittasupho, C.; Leelapornpisid, P.; Duangnin, N.; Kiattisin, K.
Potential of Coffee Cherry Pulp Extract against Polycyclic Aromatic Hydrocarbons in Air Pollution Induced Inflammation and Oxidative Stress for Topical Applications. Int. J. Mol. Sci. 2024, 25, 9416.
https://doi.org/10.3390/ijms25179416
AMA Style
Preedalikit W, Chittasupho C, Leelapornpisid P, Duangnin N, Kiattisin K.
Potential of Coffee Cherry Pulp Extract against Polycyclic Aromatic Hydrocarbons in Air Pollution Induced Inflammation and Oxidative Stress for Topical Applications. International Journal of Molecular Sciences. 2024; 25(17):9416.
https://doi.org/10.3390/ijms25179416
Chicago/Turabian Style
Preedalikit, Weeraya, Chuda Chittasupho, Pimporn Leelapornpisid, Natthachai Duangnin, and Kanokwan Kiattisin.
2024. "Potential of Coffee Cherry Pulp Extract against Polycyclic Aromatic Hydrocarbons in Air Pollution Induced Inflammation and Oxidative Stress for Topical Applications" International Journal of Molecular Sciences 25, no. 17: 9416.
https://doi.org/10.3390/ijms25179416
APA Style
Preedalikit, W., Chittasupho, C., Leelapornpisid, P., Duangnin, N., & Kiattisin, K.
(2024). Potential of Coffee Cherry Pulp Extract against Polycyclic Aromatic Hydrocarbons in Air Pollution Induced Inflammation and Oxidative Stress for Topical Applications. International Journal of Molecular Sciences, 25(17), 9416.
https://doi.org/10.3390/ijms25179416