Mantilla-Blandon, R.G.; Mancilla-Margalli, N.A.; Molina-Montes, J.A.; Uvalle-Bueno, J.X.; Avila-Miranda, M.E.
Agave Wilt Susceptibility by Reduction of Free Hexoses in Root Tissue of Agave tequilana Weber var. azul Commercial Plants in the Fructan Accumulation Process. Int. J. Mol. Sci. 2024, 25, 7357.
https://doi.org/10.3390/ijms25137357
AMA Style
Mantilla-Blandon RG, Mancilla-Margalli NA, Molina-Montes JA, Uvalle-Bueno JX, Avila-Miranda ME.
Agave Wilt Susceptibility by Reduction of Free Hexoses in Root Tissue of Agave tequilana Weber var. azul Commercial Plants in the Fructan Accumulation Process. International Journal of Molecular Sciences. 2024; 25(13):7357.
https://doi.org/10.3390/ijms25137357
Chicago/Turabian Style
Mantilla-Blandon, Rodrigo Guillermo, Norma Alejandra Mancilla-Margalli, JoaquÃn Adolfo Molina-Montes, Jaime Xavier Uvalle-Bueno, and MartÃn Eduardo Avila-Miranda.
2024. "Agave Wilt Susceptibility by Reduction of Free Hexoses in Root Tissue of Agave tequilana Weber var. azul Commercial Plants in the Fructan Accumulation Process" International Journal of Molecular Sciences 25, no. 13: 7357.
https://doi.org/10.3390/ijms25137357
APA Style
Mantilla-Blandon, R. G., Mancilla-Margalli, N. A., Molina-Montes, J. A., Uvalle-Bueno, J. X., & Avila-Miranda, M. E.
(2024). Agave Wilt Susceptibility by Reduction of Free Hexoses in Root Tissue of Agave tequilana Weber var. azul Commercial Plants in the Fructan Accumulation Process. International Journal of Molecular Sciences, 25(13), 7357.
https://doi.org/10.3390/ijms25137357