Yue, L.; Li, Y.; Zhong, M.; Chai, X.; Zhao, P.; Huang, R.; Kang, Y.; Yang, X.
Benzoic Acid, Chlorine Dioxide, and 1-Methylcyclopropene Induce Flavonoid Metabolic Shifts in Postharvest Flowering Chinese Cabbage Revealed by High-Dimensional Analytical Data. Int. J. Mol. Sci. 2022, 23, 6011.
https://doi.org/10.3390/ijms23116011
AMA Style
Yue L, Li Y, Zhong M, Chai X, Zhao P, Huang R, Kang Y, Yang X.
Benzoic Acid, Chlorine Dioxide, and 1-Methylcyclopropene Induce Flavonoid Metabolic Shifts in Postharvest Flowering Chinese Cabbage Revealed by High-Dimensional Analytical Data. International Journal of Molecular Sciences. 2022; 23(11):6011.
https://doi.org/10.3390/ijms23116011
Chicago/Turabian Style
Yue, Lingqi, Yongshen Li, Min Zhong, Xirong Chai, Puyan Zhao, Riming Huang, Yunyan Kang, and Xian Yang.
2022. "Benzoic Acid, Chlorine Dioxide, and 1-Methylcyclopropene Induce Flavonoid Metabolic Shifts in Postharvest Flowering Chinese Cabbage Revealed by High-Dimensional Analytical Data" International Journal of Molecular Sciences 23, no. 11: 6011.
https://doi.org/10.3390/ijms23116011
APA Style
Yue, L., Li, Y., Zhong, M., Chai, X., Zhao, P., Huang, R., Kang, Y., & Yang, X.
(2022). Benzoic Acid, Chlorine Dioxide, and 1-Methylcyclopropene Induce Flavonoid Metabolic Shifts in Postharvest Flowering Chinese Cabbage Revealed by High-Dimensional Analytical Data. International Journal of Molecular Sciences, 23(11), 6011.
https://doi.org/10.3390/ijms23116011