Su, Q.; Hu, J.; Cui, H.; Zheng, F.; Liu, Y.; Wang, Z.; Cheng, G.
Effect of Ultra-High Pressure on the Extraction of the Free, Esterified, and Bound Phenolics from Dendrobium fimbriatum Hook: Chemical Constituents and Antioxidant Ability. Molecules 2025, 30, 1836.
https://doi.org/10.3390/molecules30081836
AMA Style
Su Q, Hu J, Cui H, Zheng F, Liu Y, Wang Z, Cheng G.
Effect of Ultra-High Pressure on the Extraction of the Free, Esterified, and Bound Phenolics from Dendrobium fimbriatum Hook: Chemical Constituents and Antioxidant Ability. Molecules. 2025; 30(8):1836.
https://doi.org/10.3390/molecules30081836
Chicago/Turabian Style
Su, Qinge, Junbo Hu, Huimin Cui, Fangyuan Zheng, Yaping Liu, Zhengxuan Wang, and Guiguang Cheng.
2025. "Effect of Ultra-High Pressure on the Extraction of the Free, Esterified, and Bound Phenolics from Dendrobium fimbriatum Hook: Chemical Constituents and Antioxidant Ability" Molecules 30, no. 8: 1836.
https://doi.org/10.3390/molecules30081836
APA Style
Su, Q., Hu, J., Cui, H., Zheng, F., Liu, Y., Wang, Z., & Cheng, G.
(2025). Effect of Ultra-High Pressure on the Extraction of the Free, Esterified, and Bound Phenolics from Dendrobium fimbriatum Hook: Chemical Constituents and Antioxidant Ability. Molecules, 30(8), 1836.
https://doi.org/10.3390/molecules30081836
