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Journal: Molecules, 2024
Volume: 29
Number: 5427
5427
Article: Molecular Characteristics and Processing Technologies of Dairy Products from Non-Traditional Species
Authors: by Isabela Pérez Núñez, Rommy Díaz, John Quiñones, Ailín Martínez, Lidiana Velázquez, Rodrigo Huaiquipán, Daniela Tapia, Alex Muñoz, Marcos Valdés, Néstor Sepúlveda and Erwin Paz
Link: https://www.mdpi.com/1420-3049/29/22/5427

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