Vera-Santander, V.E.; Hernández-Figueroa, R.H.; Jiménez-MunguÃa, M.T.; Mani-López, E.; López-Malo, A.
Health Benefits of Consuming Foods with Bacterial Probiotics, Postbiotics, and Their Metabolites: A Review. Molecules 2023, 28, 1230.
https://doi.org/10.3390/molecules28031230
AMA Style
Vera-Santander VE, Hernández-Figueroa RH, Jiménez-MunguÃa MT, Mani-López E, López-Malo A.
Health Benefits of Consuming Foods with Bacterial Probiotics, Postbiotics, and Their Metabolites: A Review. Molecules. 2023; 28(3):1230.
https://doi.org/10.3390/molecules28031230
Chicago/Turabian Style
Vera-Santander, Victor E., Ricardo H. Hernández-Figueroa, MarÃa T. Jiménez-MunguÃa, Emma Mani-López, and Aurelio López-Malo.
2023. "Health Benefits of Consuming Foods with Bacterial Probiotics, Postbiotics, and Their Metabolites: A Review" Molecules 28, no. 3: 1230.
https://doi.org/10.3390/molecules28031230
APA Style
Vera-Santander, V. E., Hernández-Figueroa, R. H., Jiménez-MunguÃa, M. T., Mani-López, E., & López-Malo, A.
(2023). Health Benefits of Consuming Foods with Bacterial Probiotics, Postbiotics, and Their Metabolites: A Review. Molecules, 28(3), 1230.
https://doi.org/10.3390/molecules28031230