Order Article Reprints

Wang C, Tian X, Zhang X, Zhang Z, Zhang X, Zeng X. Physicochemical Characterizations, Digestibility, and Lipolysis Inhibitory Effects of Highland Barley Resistant Starches Prepared by Physical and Enzymatic Methods. Molecules. 2023; 28(3):1065. https://doi.org/10.3390/molecules28031065

Wang, Cong, Xinyi Tian, Xiayin Zhang, Zhiming Zhang, Xiaoyu Zhang, and Xiaoxiong Zeng. 2023. "Physicochemical Characterizations, Digestibility, and Lipolysis Inhibitory Effects of Highland Barley Resistant Starches Prepared by Physical and Enzymatic Methods" Molecules 28, no. 3: 1065. https://doi.org/10.3390/molecules28031065

Wang, C., Tian, X., Zhang, X., Zhang, Z., Zhang, X., & Zeng, X. (2023). Physicochemical Characterizations, Digestibility, and Lipolysis Inhibitory Effects of Highland Barley Resistant Starches Prepared by Physical and Enzymatic Methods. Molecules, 28(3), 1065. https://doi.org/10.3390/molecules28031065