Chel-Guerrero, L.D.; Castañeda-Corral, G.; López-Castillo, M.; Scampicchio, M.; Morozova, K.; Oney-Montalvo, J.E.; Ferrentino, G.; Acevedo-Fernández, J.J.; RodrÃguez-Buenfil, I.M.
In Vivo Anti-Inflammatory Effect, Antioxidant Activity, and Polyphenolic Content of Extracts from Capsicum chinense By-Products. Molecules 2022, 27, 1323.
https://doi.org/10.3390/molecules27041323
AMA Style
Chel-Guerrero LD, Castañeda-Corral G, López-Castillo M, Scampicchio M, Morozova K, Oney-Montalvo JE, Ferrentino G, Acevedo-Fernández JJ, RodrÃguez-Buenfil IM.
In Vivo Anti-Inflammatory Effect, Antioxidant Activity, and Polyphenolic Content of Extracts from Capsicum chinense By-Products. Molecules. 2022; 27(4):1323.
https://doi.org/10.3390/molecules27041323
Chicago/Turabian Style
Chel-Guerrero, Lilian Dolores, Gabriela Castañeda-Corral, Misael López-Castillo, Matteo Scampicchio, Ksenia Morozova, Julio Enrique Oney-Montalvo, Giovanna Ferrentino, Juan José Acevedo-Fernández, and Ingrid MayanÃn RodrÃguez-Buenfil.
2022. "In Vivo Anti-Inflammatory Effect, Antioxidant Activity, and Polyphenolic Content of Extracts from Capsicum chinense By-Products" Molecules 27, no. 4: 1323.
https://doi.org/10.3390/molecules27041323
APA Style
Chel-Guerrero, L. D., Castañeda-Corral, G., López-Castillo, M., Scampicchio, M., Morozova, K., Oney-Montalvo, J. E., Ferrentino, G., Acevedo-Fernández, J. J., & RodrÃguez-Buenfil, I. M.
(2022). In Vivo Anti-Inflammatory Effect, Antioxidant Activity, and Polyphenolic Content of Extracts from Capsicum chinense By-Products. Molecules, 27(4), 1323.
https://doi.org/10.3390/molecules27041323