Mahmoud Amer, E.; Saber, S.H.; Abo Markeb, A.; Elkhawaga, A.A.; Mekhemer, I.M.A.; Zohri, A.-N.A.; Abujamel, T.S.; Harakeh, S.; Abd-Allah, E.A.
Enhancement of β-Glucan Biological Activity Using a Modified Acid-Base Extraction Method from Saccharomyces cerevisiae. Molecules 2021, 26, 2113.
https://doi.org/10.3390/molecules26082113
AMA Style
Mahmoud Amer E, Saber SH, Abo Markeb A, Elkhawaga AA, Mekhemer IMA, Zohri A-NA, Abujamel TS, Harakeh S, Abd-Allah EA.
Enhancement of β-Glucan Biological Activity Using a Modified Acid-Base Extraction Method from Saccharomyces cerevisiae. Molecules. 2021; 26(8):2113.
https://doi.org/10.3390/molecules26082113
Chicago/Turabian Style
Mahmoud Amer, Enas, Saber H. Saber, Ahmad Abo Markeb, Amal A. Elkhawaga, Islam M. A. Mekhemer, Abdel-Naser A. Zohri, Turki S. Abujamel, Steve Harakeh, and Elham A. Abd-Allah.
2021. "Enhancement of β-Glucan Biological Activity Using a Modified Acid-Base Extraction Method from Saccharomyces cerevisiae" Molecules 26, no. 8: 2113.
https://doi.org/10.3390/molecules26082113
APA Style
Mahmoud Amer, E., Saber, S. H., Abo Markeb, A., Elkhawaga, A. A., Mekhemer, I. M. A., Zohri, A.-N. A., Abujamel, T. S., Harakeh, S., & Abd-Allah, E. A.
(2021). Enhancement of β-Glucan Biological Activity Using a Modified Acid-Base Extraction Method from Saccharomyces cerevisiae. Molecules, 26(8), 2113.
https://doi.org/10.3390/molecules26082113