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Journal: MoleculesVolume: 23Number: 1425
Article: UPLC-ESI-QTOF-MS2-Based Identification and Antioxidant Activity Assessment of Phenolic Compounds from Red Corn Cob (Zea mays L.)
- Authors:
- María Hernández1,
- Janeth Ventura2 and
- Cecilia Castro3
- et al.
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