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Journal: MoleculesVolume: 17Number: 11124
Article: Effects of Sorghum [Sorghum bicolor (L.) Moench] Crude Extracts on Starch Digestibility, Estimated Glycemic Index (EGI), and Resistant Starch (RS) Contents of Porridges
  • Authors:
  • Dilek Lemlioglu-Austin1,*,
  • Nancy D. Turner2 and
  • Cassandra M. McDonough3
  • et al.
Link: https://www.mdpi.com/1420-3049/17/9/11124

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