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18 pages, 9424 KiB  
Article
Rotation Alleviated the Continuous Cropping Obstacle of Peanut (Arachis hypogaea L.) Cultivation and Optimized the Endophytic Bacterial Communities in Peanut Pods
by Miao Liu, Pu Shen, Qi Wu, Haiyan Liang, Dianxu Chen and Liyu Yang
Plants 2025, 14(12), 1799; https://doi.org/10.3390/plants14121799 - 12 Jun 2025
Viewed by 778
Abstract
Peanut (Arachis hypogaea L.) continuous cropping reduces yield and quality, but the effects of specific rotation methods on yield and endophytic bacterial colonization remain unclear. Based on five years of continuous cropping trial data, three different cropping systems (WF, annual summer peanut [...] Read more.
Peanut (Arachis hypogaea L.) continuous cropping reduces yield and quality, but the effects of specific rotation methods on yield and endophytic bacterial colonization remain unclear. Based on five years of continuous cropping trial data, three different cropping systems (WF, annual summer peanut and winter fallow; GM, annual summer peanut and winter ryegrass; CR, summer peanut rotated with summer maize and winter wheat) were employed in this study to systematically analyze and evaluate the effectiveness of crop rotation in mitigating peanut continuous cropping obstacles and its underlying mechanisms. The results showed that CR increased pod yield by 33% and kernel nitrogen content by 6.8% compared to WF, while GM had a marginal effect (1.4% nitrogen increase). Microbial analysis (LEfSe/LDA) revealed that CR enriched beneficial bacteria (e.g., Actinobacteria, Corynebacteriales) in pods while suppressing potential pathogens (e.g., Gammaproteobacteria, Burkholderiales). These findings demonstrate that strategic crop rotation, particularly CR, mitigates continuous cropping obstacles by enhancing yield, improving kernel quality, and promoting beneficial endophytic bacterial communities. Our findings highlight the complexity of crop rotation system functioning and how interactions between cropping patterns and endophytic microbiota affect peanut yield and kernel quality. Full article
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19 pages, 20863 KiB  
Article
The Impact of Cover Crop Biomass Introduction on the Dynamics of Nutrient Changes and Crop Productivity in Sandy-Clay Soils
by Chenyi Li, Xiaohua Shi, Shuo Kong, Liguo Jia, Yonglin Qin, Jing Yu, Kun Liu and Mingshou Fan
Agronomy 2025, 15(4), 856; https://doi.org/10.3390/agronomy15040856 - 29 Mar 2025
Viewed by 432
Abstract
Sandy loam, characterized by inherently poor water retention capacity, necessitates the strategic utilization of fallow periods for soil conservation, with cover cropping serving as an effective ecological measure for nutrient retention. This study was conducted in the northern foothills of the Yinshan Mountains [...] Read more.
Sandy loam, characterized by inherently poor water retention capacity, necessitates the strategic utilization of fallow periods for soil conservation, with cover cropping serving as an effective ecological measure for nutrient retention. This study was conducted in the northern foothills of the Yinshan Mountains in Inner Mongolia, China, where the soil type is predominantly sandy loam. This study was conducted to elucidate the dynamic impacts of cover crops on soil nutrient profiles and their subsequent effects on following cash crops. Cover crops were cultivated during the fallow period and incorporated into the soil prior to spring tillage before planting the subsequent potato crop. Throughout the year following cover crop sowing, monthly measurements of soil organic matter (SOM) and nitrate nitrogen (NO3-N) were performed to track temporal nutrient fluctuations. Concurrently, the biomass and yield of the subsequent potato crop were monitored to evaluate agronomic outcomes. The results indicate that the winter wheat treatment (WW) increased SOM by 2.54% after one year and elevated NO3-N levels by 110.17% prior to potato planting. Subsequent potato cultivation exhibited yield enhancements of 2.51–3.83 t ha−1 relative to non-cover crop systems. Notably, 20% nitrogen reduction in basal fertilization did not compromise tuber yields while significantly improving nitrogen use efficiency by 8.7–12.3 percentage points and partial factor productivity of nitrogen by 14.6–18.9 kg kg−1, indicating optimized nitrogen stewardship under cover crop-mediated soil improvement regimes. Full article
(This article belongs to the Topic Soil Health and Nutrient Management for Crop Productivity)
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32 pages, 5388 KiB  
Article
The Effect of Long-Term Soil System Use and Diversified Fertilization on the Sustainability of the Soil Fertility—Organic Matter and Selected Trace Elements
by Agnieszka Andrzejewska and Maria Biber
Sustainability 2025, 17(7), 2907; https://doi.org/10.3390/su17072907 - 25 Mar 2025
Viewed by 785
Abstract
It has been assumed that the long-term impact of a diversified soil use system (SUS) and the continuous application of manure and/or mineral fertilizers (NPK) affects the sustainability of soil fertility components. This influence is manifested through the content and distribution of nutrients, [...] Read more.
It has been assumed that the long-term impact of a diversified soil use system (SUS) and the continuous application of manure and/or mineral fertilizers (NPK) affects the sustainability of soil fertility components. This influence is manifested through the content and distribution of nutrients, as well as some bioavailable heavy metals in the soil. This hypothesis was verified in 2022 in a long-term field experiment that started in 1957. It consisted of a seven-course crop rotation: potato–spring barley–winter triticale–alfalfa–alfalfa–winter wheat–winter rye and monocultures of these crops plus black fallow. The studies were carried out on three separate fields: black fallow (BF), winter wheat grown in monoculture (WW-MO), and crop rotation (WW-CR). Each of these experimental objects consists of five fertilizer variants (FVs) fertilized in the same way every year: absolute control (AC)—variant without fertilizers for 75 years; farmyard manure—FM; mineral fertilizers—NPK; mixed variant—NPK + FM; mineral fertilizers plus annually applied lime—NPK + L. The second factor was the soil layer: 0.0–0.3 m, 0.3–0.6 m, or 0.6–0.9 m. The obtained results clearly indicate that long-term fertilization with NPK + FM, especially in rotation with legumes, strengthens the eluviation/illuviation processes, decreasing the sustainability of soil fertility. Liming is a factor stabilizing the content and distribution of silt and clay particles in the soil. The key factor determining the content and distribution of micronutrients and heavy metals in the soil was the content of organic carbon (Corg). Its content decreased in the following order: WW-CR (13.2 ± 5.8) ≥ WW-MO (12.3 ± 6.9) > BF (6.6 ± 2.8 g·kg−1). The large variability resulted from a distribution trend with soil depth, which increased as follows: MO ≥ CR > BF. FVs with FM had the highest Corg content. NPK, regardless of the long-term soil use system (SUS), had the lowest content. Among the elements studied, the key one impacting the content of both micronutrients and heavy metals was iron (Fe). The Fe content decreased in the order BL (100%) > WW-MO (90.5%) > WW-CR (85%). The opposite tendency was found for the remaining elements, the content of which was consistent with the content of Corg, which was the highest in CR. The strongest impact of Fe, modified by the SUS, was found for Zn, Pb, and Cd. Despite the differences observed between SUSs, fertilization variants, and soil layers, the content of Fe and Mn was in the medium class, while Zn and Cu were in the high class of availability. The content of Ni was the highest for NPK + FM in WW-CR. The content of Pb was weakly affected by the long-term SUS but showed a strong tendency for accumulation in the topsoil layer. The content of Cd was the highest in BF, where it exceeded the threshold of 0.27 mg·kg−1. The long-term diversified SUS, as the main factor determining the sustainability of soil fertility, makes it possible to indicate the directions of humus accumulation and its distribution in the soil. It turned out to be a key factor, but in cooperation with Fe, it determined the content of micronutrients and bioavailable heavy metals in the soil. Full article
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11 pages, 1766 KiB  
Article
Hemp Cover Cropping and Disease Suppression in Winter Wheat of the Dryland Pacific Northwest
by Christina H. Hagerty, Govinda Shrestha, Nuan Wen, Duncan R. Kroese, Grayson F. Namdar, Tim Paulitz and Donald J. Wysocki
Agronomy 2024, 14(12), 2978; https://doi.org/10.3390/agronomy14122978 - 13 Dec 2024
Viewed by 1631
Abstract
The predominant cropping scheme for dryland wheat production in the Pacific Northwest (PNW) region of the United States includes winter wheat–summer fallow. Lack of crop diversification can deplete the soil organic matter and nutrients, while favoring the build-up of soilborne diseases. Cover crops [...] Read more.
The predominant cropping scheme for dryland wheat production in the Pacific Northwest (PNW) region of the United States includes winter wheat–summer fallow. Lack of crop diversification can deplete the soil organic matter and nutrients, while favoring the build-up of soilborne diseases. Cover crops are becoming more common within a standard rotation, primarily to provide protection against soil erosion, incorporate nutrients, and break soilborne diseases’ cycles. In this study, we investigated the potential of using hemp as a cover crop in a dryland wheat rotation to reduce soilborne diseases, and thus increase farmers’ profitability. While the benefits of barley and yellow mustard cover crops are well understood, the benefits of a hemp cover crop have not been examined in the PNW. We observed Fusarium spp. disease suppression on winter wheat following a hemp cover crop in the greenhouse studies. However, under field conditions, we did not observe a difference in pathogen abundance on winter wheat following hemp cover crop and hemp amendments in the field. Any potential to limit soilborne disease is a profitability opportunity for farmers. Our findings indicate that incorporating a hemp rotation into the PNW dryland wheat production system holds promise as a strategy to reduce soilborne diseases and improve soil health, though further research is necessary to confirm its effectiveness and underlying mechanism. Full article
(This article belongs to the Section Pest and Disease Management)
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8 pages, 210 KiB  
Article
Short-Term Effects of Cover Crops and Tillage Management on Soil Physical Properties on Silt Loam Soil
by David Scott Patton, Vern Steven Green, Dennis Keith Morris and Calvin R. Shumway
Soil Syst. 2024, 8(4), 122; https://doi.org/10.3390/soilsystems8040122 - 26 Nov 2024
Viewed by 1103
Abstract
Silt loam soils in the mid-southern United States are prone to soil erosion, crusting, and general soil degradation. A field experiment was established at three field sites in northeast Arkansas to evaluate the effect of cover crop and tillage management on cash crop [...] Read more.
Silt loam soils in the mid-southern United States are prone to soil erosion, crusting, and general soil degradation. A field experiment was established at three field sites in northeast Arkansas to evaluate the effect of cover crop and tillage management on cash crop yield and the physical properties of soil health, specifically infiltration rate and aggregate stability. Cover crop management included cereal rye, wheat and crimson clover, and a winter fallow. Tillage management included tillage and no-tillage. During the two-year study, yield was not significantly influenced by different tillage treatments. The cover crop treatment had greater yield than the no-cover crop treatment (5091 vs. 4264 kg ha−1) at one site in one of the years. Water infiltration was significantly improved with cover crops compared to with no-cover crops, with a 52% and 64% increase at Walcott and Magnolia, respectively. Soil aggregate stability was significantly improved with no-tillage as compared with tillage in both years at Walcott, with a 16% and 58% increase in 2015 and 2016, respectively. Both cover crop and tillage management can have significant impacts on soil physical properties in a short period of time. Full article
(This article belongs to the Special Issue Research on Soil Management and Conservation: 2nd Edition)
11 pages, 2501 KiB  
Article
Impact of Crop Type and Soil Characteristics on Greenhouse Gas Emissions in Latvian Agricultural Systems
by Karlis Memgaudis, Jovita Pilecka-Ulcugaceva and Kristine Valujeva
Atmosphere 2024, 15(12), 1404; https://doi.org/10.3390/atmos15121404 - 22 Nov 2024
Cited by 1 | Viewed by 927
Abstract
This study investigates the impact of crop type and soil characteristics on greenhouse gas (GHG) emissions in Latvian agriculture, offering insights directly relevant to policymakers and practitioners focused on sustainable land management. From 2020 to 2023, emissions were monitored across four agricultural sites [...] Read more.
This study investigates the impact of crop type and soil characteristics on greenhouse gas (GHG) emissions in Latvian agriculture, offering insights directly relevant to policymakers and practitioners focused on sustainable land management. From 2020 to 2023, emissions were monitored across four agricultural sites featuring different crop rotations: blueberry monoculture, continuous maize cropping, winter barley–winter rapeseed rotation, and spring barley–bean–winter wheat–fallow rotation. Results indicate that GHG emissions vary widely depending on crop and soil type. CO2 emissions varied significantly based on both crop and soil type, with organic soils under maize cultivation in Mārupe averaging 184.91 kg CO2 ha−1 day−1, while mineral soils in Bērze under spring barley emitted 60.98 kg CO2 ha−1 day−1. Methane absorption was highest in well-aerated mineral soils, reaching 6.11 g CH4 ha−1 day−1 in spring barley fields in Auce. Maize cultivation contributed the highest N2O emissions, reaching 33.15 g N2O ha−1 day−1. These findings underscore that targeted practices, like optimized crop rotation and fertilizer use, can substantially reduce GHG emissions. Climate variability across locations affects soil moisture and temperature, but these factors were statistically controlled to isolate the impacts of crop type and soil characteristics on emissions. This study provides valuable data to inform sustainable agricultural policies and help achieve EU climate goals. Full article
(This article belongs to the Special Issue Gas Emissions from Soil)
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15 pages, 2197 KiB  
Article
Effects of Diverse Crop Rotation Sequences on Rice Growth, Yield, and Soil Properties: A Field Study in Gewu Station
by Ruiping Yang, Yu Shen, Xiangyi Kong, Baoming Ge, Xiaoping Sun and Mingchang Cao
Plants 2024, 13(23), 3273; https://doi.org/10.3390/plants13233273 - 21 Nov 2024
Cited by 4 | Viewed by 2251
Abstract
This long-term field study conducted in Yancheng, China, evaluated the effects of diverse crop rotation sequences on rice growth, yield, and soil properties. Six rotation treatments were implemented from 2016 to 2023 as follows: rice–wheat (control), rice–rape, rice–hairy vetch, rice–barley, rice–faba bean, and [...] Read more.
This long-term field study conducted in Yancheng, China, evaluated the effects of diverse crop rotation sequences on rice growth, yield, and soil properties. Six rotation treatments were implemented from 2016 to 2023 as follows: rice–wheat (control), rice–rape, rice–hairy vetch, rice–barley, rice–faba bean, and rice–winter fallow. Rice growth parameters, yield components, biomass accumulation, and soil properties were measured. Results showed that legume-based rotations, particularly rice–faba bean and rice–hairy vetch, significantly improved rice growth and yield compared to the rice–wheat control. The rice–faba bean rotation increased yield by 19.1% to 8.73 t/ha compared to 7.33 t/ha for the control, while rice–hairy vetch increased yield by 11.9% to 8.20 t/ha. These rotations also demonstrated higher biomass production efficiency, with increases of 33.33% and 25.00%, respectively, in spring crop biomass. Soil nutrients improvements were observed, particularly in available nitrogen, potassium, and electrical conductivity. Legume-based rotations increased the available nitrogen by up to 35.9% compared to the control. The study highlights the potential of diversified crop rotations, especially those incorporating legumes, to enhance rice productivity and soil health in subtropical regions. These findings have important implications for developing sustainable and resilient rice-based cropping systems to address challenges of food security and environmental sustainability in the face of climate change and resource constraints. Full article
(This article belongs to the Special Issue Effects of Conservation Tillage on Crop Cultivation and Production)
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20 pages, 1919 KiB  
Article
A Mixture of Summer Legume and Nonlegume Cover Crops Enhances Winter Wheat Yield, Nitrogen Uptake, and Nitrogen Balance
by Jun Wang, Upendra M. Sainju and Shaohong Zhang
Nitrogen 2024, 5(4), 871-890; https://doi.org/10.3390/nitrogen5040056 - 2 Oct 2024
Cited by 1 | Viewed by 1221
Abstract
Cover crops protecting soil erosion during the summer fallow in the monsoon weather may enhance dryland winter wheat yield and N relations. We examined the effects of four summer cover crops (soybean (Glycine max L., SB), sudangrass (Sorghum sudanense {Piper} Stapf, [...] Read more.
Cover crops protecting soil erosion during the summer fallow in the monsoon weather may enhance dryland winter wheat yield and N relations. We examined the effects of four summer cover crops (soybean (Glycine max L., SB), sudangrass (Sorghum sudanense {Piper} Stapf, SG), soybean and sudangrass mixture (SS), and no cover crop (CK)) and three N fertilization rates (0, 60, and 120 kg N ha−1) on winter wheat yield, quality, and N relations from 2017–2018 to 2020–2021 in the Loess Plateau of China. Cover crop biomass and N accumulation, soil mineral N, and winter wheat yield, protein concentration, and N uptake were greater for SB and SS than other cover crops at most N fertilization rates and years. The N fertilization rate had variable effects on these parameters. Winter wheat aboveground biomass and grain N productivities were greater for CK than other cover crops at all N fertilization rates and years. Nitrogen balance was greater for SS than other cover crops at 60 and 120 kg N ha−1 in all years. The SS with 120 kg N ha−1 can enhance soil mineral N, winter wheat yield and quality, and N balance compared to CK and SG with or without N fertilization rates. Full article
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15 pages, 3059 KiB  
Article
Dependency of Long-Term Soil Quality Controls on Summer Fallow Tillage and Soil Layers for Dryland Winter Wheat in Loess Plateau
by Hui Li, Xinjun Dai and Zhiqiang Gao
Agriculture 2024, 14(7), 1026; https://doi.org/10.3390/agriculture14071026 - 27 Jun 2024
Viewed by 1309
Abstract
The capacity for winter wheat to produce sufficient yield may be influenced by soil tillage practices and soil quality. However, determining how to quantify the impact of long-term tillage on soil quality is crucial. Here, we address this issue by comparing soil properties [...] Read more.
The capacity for winter wheat to produce sufficient yield may be influenced by soil tillage practices and soil quality. However, determining how to quantify the impact of long-term tillage on soil quality is crucial. Here, we address this issue by comparing soil properties and wheat yield under four tillage systems during summer fallow in the Loess Plateau. Twenty-two soil properties were explored to estimate soil quality. Results showed that a rotational tillage (PT/ST) during summer fallow decreased soil bulk density (ρb) and improved soil gravimetric water content (θg), soil organic carbon (SOC), soil capillary porosity (Pc), and total porosity (Pt) in 0–50 cm soil layers. A minimum dataset (MDS) of thirteen indicators was selected to calculate soil quality index (SQI). Treatment of PT/ST had higher SQI value in soil layers of 0–10 cm and 20–50 cm, and PT/ST showed a significant increase in yield since the third year. No tillage (NT) during summer fallow decreased soil physical and chemical indicators, thus decreasing soil quality. These findings suggest that a rotation tillage of PT/ST during summer fallow could enhance soil chemical and biological properties concurrently, and PT/ST may provide a promising management strategy to sustain soil quality and grain yield for dryland winter wheat in the Loess Plateau. Full article
(This article belongs to the Section Agricultural Soils)
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17 pages, 1006 KiB  
Article
The Impact of Long-Term Fallowing on the Yield and Quality of Winter Rape and Winter and Spring Wheat
by Stanisław Sienkiewicz, Piotr Jarosław Żarczyński, Jadwiga Wierzbowska and Sławomir Józef Krzebietke
Agriculture 2024, 14(4), 567; https://doi.org/10.3390/agriculture14040567 - 2 Apr 2024
Cited by 4 | Viewed by 1819
Abstract
The proper fallowing of soil maintains or even improves its yield potential. The aim of this research was to compare five methods of soil protection with high production potential on the yield and quality of strategic plants. The tested methods consisted of five [...] Read more.
The proper fallowing of soil maintains or even improves its yield potential. The aim of this research was to compare five methods of soil protection with high production potential on the yield and quality of strategic plants. The tested methods consisted of five variants: bare fallow—BF; natural fallow—NF; fodder galega (Galega orientalis Lam.)—FG; a mixture of fodder galega (Galega orientalis Lam.) with smooth brome (Bromus inermis)—FG+SB; and smooth brome (Bromus inermis)—SB. The soil had been set aside for 9 years, after which time the fallows were terminated and the fields were cropped with winter oilseed rape, winter wheat, and spring wheat in three consecutive years. After the end of fallowing, the content of Nog. and Ctot., pH, and forms of available macro- and microelements in the soil were determined. The influence of each type of fallow on the yield of seeds/grain, straw, total protein, crude fat, and the content of macronutrients in the seeds/grain and straw of the grown crops was determined. Regarding the yields of the crops, the best solution was long-term soil protection via sowing fodder galega or a mixture of fodder galega and smooth brome. A field previously maintained as a fallow with these plants (singly or in combination) could produce over twice-as-high yields of wheat and oilseed rape as those harvested from a field established on bare fallow. The yields of the cereals and oilseed rape obtained in this study prove that food security and environmental protection issues can be reconciled. The methods for protecting farmland temporarily excluded from agricultural production presented in this paper correspond perfectly to the framework of the Green Deal for Europe. Arable land excluded from cultivation can be used to overcome new challenges facing modern agriculture. Full article
(This article belongs to the Special Issue Integrated Management and Efficient Use of Nutrients in Crop Systems)
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15 pages, 4023 KiB  
Article
Beneficial Effects on Winter Wheat Production of the Application of Legume Green Manure during the Fallow Period
by Xiushuang Li, Jianglan Shi, Juan Chen and Xiaohong Tian
Agronomy 2024, 14(1), 203; https://doi.org/10.3390/agronomy14010203 - 17 Jan 2024
Cited by 1 | Viewed by 1635
Abstract
Legume green manure (LGM) is an excellent organic amendment conducive to soil quality and nutrient cycling; however, the use of LGM was once repealed in the rain-fed agriculture of northern China. The objective was to investigate the effects that planting LGM would bring [...] Read more.
Legume green manure (LGM) is an excellent organic amendment conducive to soil quality and nutrient cycling; however, the use of LGM was once repealed in the rain-fed agriculture of northern China. The objective was to investigate the effects that planting LGM would bring and whether it would affect other fertilization regimes regarding the productivity and water and nutrient use efficiencies of succeeding crops. A short-term (2016–2019) field experiment was established with a split-plot design in the Loess Plateau of China, which included ten treatments consisting of two planting systems (main treatments)—conventional winter wheat monoculture (G0) and planting and incorporating LGM followed by winter wheat planting (G)—and five fertilization regimes (sub-treatments)—no fertilization (CK), basal fertilization with chemicals N, P and K (NPK), basal fertilization plus wheat straw return (NPK + S), basal fertilization plus farmyard manure application (NPK + M), and basal fertilization plus wheat straw return plus farmyard manure application (NPK + S + M). The results demonstrated that compared with G0, the G did not remarkably affect the total water consumption (WC) and water use efficiency (WUE) across the three trial wheat seasons. Specifically, during the third wheat season, the winter wheat yield of G increased by 7.5% more than that of G0 (p < 0.05). G primarily increased the N concentration in winter wheat and universally increased the uptake of N, P and K by 18.8%, 11.7% and 18.8%, respectively. The apparent use efficiencies (AUEs) of chemicals N, P and K under G were 88.0%, 102% and 93.2% higher than those under G0 (p < 0.05). In contrast, the wheat yields of NPK, NPK + S, NPK + M and NPK + S + M were 14.3%, 22.2%, 26.4% and 19.5%, respectively, higher than those of CK. The WC and WUE increased under NPK, NPK + S, NPK + M and NPK + S + M relative to the CK (p < 0.05). Compared with CK, the NPK, NPK + S, NPK + M and NPK + S + M primarily increased the N concentration in winter wheat and universally increased the uptake of N, P and K (p < 0.05). The AUEs of N, P and K were increased by 44.3–75.3%, 72.4–103% and 128–160%, respectively, by NPK + S, NPK + M and NPK + S + M compared with CK. In conclusion, the revival of planting LGM during the fallow period was considered an appropriate measure in the Loess Plateau and similar rain-fed regions due to its ability to improve the growth and nutrient utilization of subsequent winter wheat even in the short term, as well as the lack of negative effects exerted on other organic amendments in its effectiveness. Full article
(This article belongs to the Special Issue Effects of Arable Farming Measures on Nutrient Dynamics)
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17 pages, 18709 KiB  
Article
Winter Cover Crops Affect Aggregate-Associated Carbon, Nitrogen and Enzyme Activities from Black Soil Cropland
by Qin Zhu, Xiaoting Wang, Shuang Liu, Yang Zhang, Zhonglin Pang and Enheng Wang
Agronomy 2024, 14(1), 177; https://doi.org/10.3390/agronomy14010177 - 14 Jan 2024
Cited by 1 | Viewed by 1573
Abstract
The thinning, leaning, and hardening of arable land in the black soil region of Northeast China has brought serious challenges to the sustainable development of agriculture. It is of great significance to explore suitable conservation tillage for the conservation and sustainable utilization of [...] Read more.
The thinning, leaning, and hardening of arable land in the black soil region of Northeast China has brought serious challenges to the sustainable development of agriculture. It is of great significance to explore suitable conservation tillage for the conservation and sustainable utilization of black soil resources actively. The topsoil of the cropland in the northeastern part of the Songnen Plain with winter fallow (CK), planted alfalfa, and planted winter wheat was used as the research object to analyze the changes in the soil aggregate composition, nutrients, and enzyme activities before and after freeze–thaw, respectively, and to investigate the effect of winter cover crops on the improvement of the quality of the black soil cropland. Compared with the winter fallow field, (1) planting alfalfa significantly increased the mechanical stability of 1–2 mm and 0.25–1 mm particle size aggregates (about 3 times and 25 times over), and planting winter wheat increased the water stability of 0.25–1 mm particle size aggregates significantly (2.7 times over); (2) planting alfalfa and winter wheat increased the soil C/N ratio of >2 mm and 1–2 mm particle size aggregates, and the increment in the C/N ratio in >2 mm particle size aggregates remarkably increased, by 203.6% and 362.7%, respectively; (3) planting alfalfa significantly enhanced the soil invertase activity and urease activity in >2 mm and 0.25–1 mm particle size aggregates, and planting winter wheat significantly enhanced the catalase activity in 0.25–1 mm particle size aggregates. In conclusion, planting winter cover crops during the winter fallow period can maintain and promote the mechanical and water stability of medium and large (0.25–1 mm,1–2 mm) soil aggregates, increase the carbon content and C/N ratio of larger (1–2 mm, >2 mm) aggregates, and enhance the enzyme activity of small and medium (0.25–1 mm, <0.25 mm) aggregates to varying degrees. The results of the study can provide a reference for the promotion of basic research on and technology for winter cover crops in the black soil region. Full article
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19 pages, 3383 KiB  
Article
Straw Residual Retention on Wheat Photosynthetic Characteristics, Utilization of Water and Nitrogen, and Reactive Nitrogen Losses
by Huitong Li, Rui Liu, Yi Peng, Xiaofei Wang, Chunju Zhou, Jun Wang and Linquan Wang
Agronomy 2023, 13(12), 2988; https://doi.org/10.3390/agronomy13122988 - 4 Dec 2023
Cited by 1 | Viewed by 1668
Abstract
Straw residual retention is an emerging and promoted practice in rain-fed northwest China, but its effect on wheat photosynthetic characteristics, the utilization of water and nitrogen, and reactive nitrogen losses is poorly understood. A two-year consecutive field experiment was conducted to investigate the [...] Read more.
Straw residual retention is an emerging and promoted practice in rain-fed northwest China, but its effect on wheat photosynthetic characteristics, the utilization of water and nitrogen, and reactive nitrogen losses is poorly understood. A two-year consecutive field experiment was conducted to investigate the impacts of residual incorporation into soil and nitrogen application on wheat nitrogen and water utilization, yield and nitrogen losses during 2018–2020. The split-plot design of two tillage systems [conventional tillage (CT), and straw residue incorporated into soil (SR)] and three nitrogen rates [0 kg ha−1 (N0), 144 kg ha−1 (N144), 180 kg ha−1 (N180)] was implemented. Our results demonstrated that compared to CT, SR significantly influenced several key metrics. Compared with CT, SR increased the wheat photosynthetic rate (Pn), transpiration rate (Tr), leaf area index (LAI), leaf total chlorophyll (Chl-total), glutamine synthetase (GS) and nitrate reductase (NR) by an average of 5.38%, 12.75%, 8.21%, 5.79%, 16.21% and 20.08%, respectively (p < 0.05). In addition, SR increased the wheat grain yield and nitrogen uptake accumulation (NUA), evapotranspiration (ET), precipitation storage efficiency (PSE), and mineral nitrogen residual after harvest (except for SR-N180 in 2019–2020), but decreased the apparent nitrogen recovery when compared with CT. However, there was an insignificant difference in the ammonia (NH3) volatilization and nitrous oxide (N2O) emissions of SR and CT. With an increase in the N-fertilization rate, the Pn and Tr, NH3 volatilization, N2O emission, mineral nitrogen residual (except for SR-N180 in 2019–2020), LAI, Chl-total (except for SR-N180 and CT-N180 in 2018–2019), GS, NR, grain yield, WUE, and NUA increased significantly; however, the ET, PSE, apparent nitrogen recovery (ANR), and nitrogen harvest index (NHI) decreased significantly. Furthermore, the differences between N144 and N180 in terms of the photosynthetic characteristics of wheat, the utilization of water and nitrogen, and yield were not significant. Overall, straw retention with N144 could be recommended as a resource-saving and environment-friendly management practice in a rain-fed winter wheat–fallow cropping system in northwest China. Full article
(This article belongs to the Section Soil and Plant Nutrition)
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14 pages, 1393 KiB  
Article
Mung Bean Is Better Than Soybean in the Legume–Wheat Rotation System for Soil Carbon and Nitrogen Sequestration in Calcareous Soils of a Semiarid Region
by Chunxia Li, Guoyin Yuan, Lin Qi, Youjun Li, Sifan Cheng, Guanzheng Shang, Taiji Kou and Yuyi Li
Agronomy 2023, 13(9), 2254; https://doi.org/10.3390/agronomy13092254 - 27 Aug 2023
Viewed by 2721
Abstract
Small changes in soil aggregates-associated organic carbon and soil nitrogen (N) can induce huge fluctuations in greenhouse gas emissions and soil fertility. However, there is a knowledge gap regarding the responses to long-term continuous rotation systems, especially in N-fixing and non-N-fixing crop wheat [...] Read more.
Small changes in soil aggregates-associated organic carbon and soil nitrogen (N) can induce huge fluctuations in greenhouse gas emissions and soil fertility. However, there is a knowledge gap regarding the responses to long-term continuous rotation systems, especially in N-fixing and non-N-fixing crop wheat in terms of the distribution of soil aggregates and the storage of soil carbon (C) and N in aggregates in the semiarid calcareous soil of Central China. This information is critical for advancing knowledge on C and N sequestration of soil aggregates in rainfed crop rotation systems. Our aim was to determine which legume (soybean (Glycine max)– or mung bean (Vigna radiata)–wheat (Triticum aestivum) rotation practice is more conducive to the formation of good soil structure and C and N fixation. A 10-year field experiment, including a soybean (Glycine max)–winter wheat (Triticum aestivum) rotation (SWR) with yield increments of 2020 compared to 2010 achieving 18.28% (soybean) and 26.73% (wheat), respectively, and a mung bean (Vigna radiata)–winter wheat rotation (MWR) achieving 32.66% (mung bean) and 27.38% (wheat), as well as farmland fallow, was conducted in Henan Province, China. The soil organic carbon (SOC), N content in the soil, and the soil aggregates were investigated. Legume–wheat rotation cropping enhanced the proportion of the >2 mm soil fractions and reduced the <0.053 mm silt + clay in the 0–40 cm soil profile. In the 0–30 cm soil layer, the SWR had a greater increment of the >2 mm aggregate fractions than the MWR. Two legume–winter wheat rotations enhanced the C and N sequestration that varied with soil depths and size fractions of the aggregate. In contrast, the MWR had greater SOC stocks in all fractions of all sizes in the 0–40 cm soil layers. In addition, the greater storage of N in the macro-, micro-, and silt + clay fractions was observed in the 0–30 cm layers; the MWR enhanced the C/N ratios in most of the size aggregates compared with the SWR. The MWR cropping system is more beneficial to the formation of good soil structure and the increasement of C and N reserves in soil. Thus, these findings show that mung bean, in contrast with soybean in the legume–wheat rotation system of a semiarid temperate zone, may offer soil quality improvement. Full article
(This article belongs to the Special Issue Effects of Tillage, Cover Crop and Crop Rotation on Soil)
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15 pages, 1660 KiB  
Article
The Nitrogen Cycling Key Functional Genes and Related Microbial Bacterial Community α−Diversity Is Determined by Crop Rotation Plans in the Loess Plateau
by Rui Liu, Yang Liu, Yuan Gao, Fazhu Zhao and Jun Wang
Agronomy 2023, 13(7), 1769; https://doi.org/10.3390/agronomy13071769 - 29 Jun 2023
Cited by 11 | Viewed by 3974
Abstract
Soil nitrogen cycling microbial communities and functional gene α−diversity indicate soil nitrogen cycling ecological functions and potentials. Crop rotation plans affect soil nitrogen fractions and these indicators. We sequenced soil samples from four crop rotation plans (fallow, winter wheat monoculture, pea-winter wheat-winter wheat-millet [...] Read more.
Soil nitrogen cycling microbial communities and functional gene α−diversity indicate soil nitrogen cycling ecological functions and potentials. Crop rotation plans affect soil nitrogen fractions and these indicators. We sequenced soil samples from four crop rotation plans (fallow, winter wheat monoculture, pea-winter wheat-winter wheat-millet rotation, and corn-wheat-wheat-millet rotation) in a long-term field experiment. We examined how microbial communities and functional gene α−diversity changed with soil nitrogen fractions and how nitrogen fractions regulated them. Planting crops increased the abundance and richness of nitrogen cycling key functional genes and bacterial communities compared with fallow. The abundance and richness correlated positively with nitrogen fractions, while Shannon index did not. The abundance increased with soil total nitrogen (STN) and potential nitrogen mineralization (PNM), while Shannon index showed that nitrogen cycling key functional genes increased and then decreased with increasing STN and PON. Introducing legumes into the rotation improved the α−diversity of nitrogen cycling key functional genes. These results can guide sustainable agriculture in the Loess Plateau and clarify the relationship between nitrogen fractions and nitrogen cycling key functional genes. Full article
(This article belongs to the Special Issue Metagenomic Analysis for Unveiling Agricultural Microbiome)
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