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Keywords = water softening treatment

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18 pages, 2325 KiB  
Article
Post-Cutting Hot Water Treatment of Pepper Fruit: Impact on Quality During Short-Term Storage
by Maria Grzegorzewska and Aleksandra Machlańska
Agronomy 2025, 15(6), 1406; https://doi.org/10.3390/agronomy15061406 - 6 Jun 2025
Viewed by 519
Abstract
Fresh-cut vegetables are gaining economic importance around the world. They are highly perishable products, and in the context of global food waste challenges, any new solutions to reduce losses are in line with the expectations of producers, traders, and consumers. The aim of [...] Read more.
Fresh-cut vegetables are gaining economic importance around the world. They are highly perishable products, and in the context of global food waste challenges, any new solutions to reduce losses are in line with the expectations of producers, traders, and consumers. The aim of this study was to evaluate the effect of hot water treatment (HWT) on the quality and durability of two varieties of fresh-cut peppers at three storage temperatures: 3, 5, and 8 °C. Microscopic observations revealed changes in the tissue structure of the pepper sticks. During the storage of red-fruit “Yecla” peppers, the HWT samples retained better firmness. The peppers treated at 55 °C for 12 s maintained the best quality during storage. Cream-fruit “Blondy” peppers softened during storage, but the browning of the cut surface contributed the most to the reduction in quality. HWT at 53 °C for 3 min or 50 °C for 5 min effectively inhibited the development of destructive changes during storage. HWT is beneficial for fresh-cut peppers, but the temperature and duration of operation should be properly selected given the nature of the cultivar. Full article
(This article belongs to the Section Horticultural and Floricultural Crops)
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18 pages, 5335 KiB  
Article
Surface Modification of Wood Fibers with Citric Acid as a Sustainable Approach to Developing Novel Polycaprolactone-Based Composites for Packaging Applications
by Laura Simonini and Andrea Dorigato
J. Compos. Sci. 2025, 9(6), 274; https://doi.org/10.3390/jcs9060274 - 29 May 2025
Viewed by 496
Abstract
In this study, novel biodegradable polycaprolactone (PCL)-based composites for sustainable packaging applications were developed by adding surface-treated wood fibers (WFs). Specifically, the WFs were treated with citric acid (CA) to improve the fiber/matrix adhesion and then melt compounded with a PCL matrix. The [...] Read more.
In this study, novel biodegradable polycaprolactone (PCL)-based composites for sustainable packaging applications were developed by adding surface-treated wood fibers (WFs). Specifically, the WFs were treated with citric acid (CA) to improve the fiber/matrix adhesion and then melt compounded with a PCL matrix. The presence of an absorption peak at 1720 cm−1 in the Fourier transform infrared (FTIR) spectra of CA-treated WFs, coupled with the increase in the storage modulus and complex viscosity in the rheological analysis, confirmed the occurrence of an esterification reaction between CA and WFs, with a consequent increase in interfacial interactions with the PCL matrix. Scanning electron microscopy (SEM) of the cryo-fractured surface of the composites highlighted that PCL was able to efficiently wet the fibers after the CA treatment, with limited fiber pull-out. Quasi-static tensile tests showed that the composites reinforced with CA-treated wood fibers exhibited a significant increase in yield strength (about 30% with a WF amount of 10% at 0 °C) and also a slight improvement in the VICAT softening temperature (about 6 °C with respect to neat PCL). Water absorption tests showed reduced water uptake in CA-treated composites, consistent with the reduced hydrophilicity confirmed by higher water contact angle values. Therefore, the results obtained in this work highlighted the potential of CA-treated WFs as reinforcement for PCL composites, contributing to the development of eco-sustainable and high-performance packaging materials. Full article
(This article belongs to the Special Issue Feature Papers in Journal of Composites Science in 2025)
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23 pages, 2010 KiB  
Article
Technical, Economic, Energetic, and Environmental Evaluation of Pretreatment Strategies for Scaling Control in Brackish Water Desalination Brine Treatment
by Abdiel Lugo, Carolina Mejía-Saucedo, Punhasa S. Senanayake, Zachary Stoll, Kurban Sitterley, Huiyao Wang, Krishna Kota, Sarada Kuravi, Vasilis Fthenakis, Parthiv Kurup and Pei Xu
Water 2025, 17(5), 708; https://doi.org/10.3390/w17050708 - 28 Feb 2025
Cited by 4 | Viewed by 1538
Abstract
Effective pretreatment is essential for achieving long-term stable operation and high water recovery during the desalination of alternative waters. This study developed a process modeling approach for technical, economic, energetic, and environmental assessments of pretreatment technologies to identify the impacts of each technology [...] Read more.
Effective pretreatment is essential for achieving long-term stable operation and high water recovery during the desalination of alternative waters. This study developed a process modeling approach for technical, economic, energetic, and environmental assessments of pretreatment technologies to identify the impacts of each technology treating brackish water desalination brine with high scaling propensity. The model simulations evaluated individual pretreatment technologies, including chemical softening (CS), chemical coagulation (CC), electrocoagulation (EC), and ion exchange (IX). In addition, combinations of these pretreatment technologies aiming at the effective reduction of key scaling constituents such as hardness and silica were investigated. The three evaluation parameters in this assessment consist of levelized cost of water (LCOW, $/m3), specific energy consumption and cumulative energy demand (SEC|CED, kWh/m3), and carbon dioxide emissions (CO2, kg CO2-eq/m3). The case study evaluated in this work was the desalination brine from the Kay Bailey Hutchison Desalination Plant (KBHDP) with a total dissolved solids (TDS) concentration of 11,000 mg/L and rich in hardness and silica. The evaluation of individual pretreatment units from the highest to lowest LCOW, SEC|CED, and CO2 emissions in the KBHDP brine was IX > CS > EC > CC, CS > IX > EC > CC, and CC > CS > EC > IX, respectively. In the case of pretreatment combinations for the KBHDP, the EC + IX treatment combination was shown to be the best in terms of the LCOW and CO2 emissions. The modeling and evaluation of these pretreatment units provide valuable guidance on the selection of cost-effective, energy-efficient, and environmentally sustainable pretreatment technologies tailored to desalination brine applications for minimal- or zero-liquid discharge. Full article
(This article belongs to the Section Wastewater Treatment and Reuse)
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27 pages, 3467 KiB  
Article
Study of Formulation, Physical Properties, and Instability Process and In Vitro Evaluation of Transparent Nanoemulsions Containing Sesame Seed Oil (SO) and Raspberry Seed Oil (RO)
by Pedro Alves Rocha-Filho and Monica Maruno
Cosmetics 2025, 12(2), 32; https://doi.org/10.3390/cosmetics12020032 - 20 Feb 2025
Cited by 2 | Viewed by 1434
Abstract
Nanoemulsions are significant for cosmetic products intended for skin care and for health products due to the reduced size (range 20 to 500 nm) of the globules, which avoids processes of instability. They present transparency, fluidity, wettability, and spreadability; increase skin penetration; and [...] Read more.
Nanoemulsions are significant for cosmetic products intended for skin care and for health products due to the reduced size (range 20 to 500 nm) of the globules, which avoids processes of instability. They present transparency, fluidity, wettability, and spreadability; increase skin penetration; and have good sensation. The main instability mechanism of nanoemulsions is called Ostwald ripening, responsible for increasing the average diameter of emulsion globules. Sesame Seed Oil (SO) and Raspberry Seed Oil (RO) are indicated as moisturizing agents recently used in the cosmetic industry and for reducing transepidermal water loss, preventing damage to the skin barrier. They contain specific compounds with common properties such as antioxidant, moisturizing, emollient, and photoprotective actions, making them attractive alternative and complementary treatments to soften the process of skin aging. Below, we present the results of this research on the development of nanoemulsions containing Sesame Seed Oil added with Raspberry Seed Oil by the low-energy method. SO nanoemulsions at HLB = 8.0 were obtained with PEG 15 castor oil (A) and PEG 30 castor oil (F.80) and had globule sizes of 50 nm and 200 nm, respectively, along with pH values considered suitable for skin care products and lower viscosity values allowing for the easy application of nanoemulsions to the skin. Nanoemulsions A and F.80 showed antioxidant activities of 68.71% and 67.75%, respectively. SO nanoemulsions with PEG 15 and PEG 30 castor oil were obtained at 85 °C and 75 °C, respectively, and have the lowest Ostwald ripening index (1.33 × 1022 m3 s−1). The in vitro evaluation conducted using the HET-CAM method for nanoemulsions and PEG 15 and PEG 30 castor oils showed that they were slightly irritating and could be used in cosmetic products. Full article
(This article belongs to the Section Cosmetic Formulations)
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10 pages, 407 KiB  
Article
Impact of Cooking Techniques on the Dietary Fiber Profile in Selected Cruciferous Vegetables
by Karolina Nowak, Sascha Rohn and Michał Halagarda
Molecules 2025, 30(3), 590; https://doi.org/10.3390/molecules30030590 - 27 Jan 2025
Cited by 1 | Viewed by 2780
Abstract
Cruciferous vegetables of the plant order Brassicales are an attractive dietary component and a valuable source of fiber. However, the nutritional–physiological properties are different when comparing soluble and insoluble fibers. Another significant impact is the transformation of fibers by different influencing factors during [...] Read more.
Cruciferous vegetables of the plant order Brassicales are an attractive dietary component and a valuable source of fiber. However, the nutritional–physiological properties are different when comparing soluble and insoluble fibers. Another significant impact is the transformation of fibers by different influencing factors during food preparation. Cruciferous vegetables, especially, are dominantly processed to soften the matrix. As a result, during cooking, the polysaccharides are dissolved, swelled, or degraded to a certain extent, influencing the composition and the nutritional–physiological properties. The aim of the present study was to analyze the impact of different cooking procedures on changes in the dietary fiber content profile of three different plants: white cauliflower (Brassica oleracea L. var. botrytis), broccoli (B. oleracea L. var. italica), and Brussels sprouts (B. oleracea L. var. gemmifera). The sample material was subjected to direct (“in the water”) and steam cooking. The dietary fiber content and the content of its fractions were determined using an enzymatic analysis method. The results of the research show that the cooking process had a significant influence on the content of dietary fiber fractions in cruciferous vegetables. The concentration of insoluble dietary fiber decreased, whereas the content of soluble dietary fiber increased. When considering the average influence of each process, both steam cooking and direct cooking had a similar impact on changes in the concentrations of dietary fiber fractions. It can therefore be concluded that, when considering dietary fiber content, both processes can be equally well chosen as a thermal treatment for cruciferous vegetables. Full article
(This article belongs to the Special Issue Bioactive Compounds from Functional Foods, 2nd Edition)
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61 pages, 5717 KiB  
Review
Ellagic Acid: A Green Multi-Target Weapon That Reduces Oxidative Stress and Inflammation to Prevent and Improve the Condition of Alzheimer’s Disease
by Silvana Alfei and Guendalina Zuccari
Int. J. Mol. Sci. 2025, 26(2), 844; https://doi.org/10.3390/ijms26020844 - 20 Jan 2025
Cited by 3 | Viewed by 2966
Abstract
Oxidative stress (OS), generated by the overrun of reactive species of oxygen and nitrogen (RONS), is the key cause of several human diseases. With inflammation, OS is responsible for the onset and development of clinical signs and the pathological hallmarks of Alzheimer’s disease [...] Read more.
Oxidative stress (OS), generated by the overrun of reactive species of oxygen and nitrogen (RONS), is the key cause of several human diseases. With inflammation, OS is responsible for the onset and development of clinical signs and the pathological hallmarks of Alzheimer’s disease (AD). AD is a multifactorial chronic neurodegenerative syndrome indicated by a form of progressive dementia associated with aging. While one-target drugs only soften its symptoms while generating drug resistance, multi-target polyphenols from fruits and vegetables, such as ellagitannins (ETs), ellagic acid (EA), and urolithins (UROs), having potent antioxidant and radical scavenging effects capable of counteracting OS, could be new green options to treat human degenerative diseases, thus representing hopeful alternatives and/or adjuvants to one-target drugs to ameliorate AD. Unfortunately, in vivo ETs are not absorbed, while providing mainly ellagic acid (EA), which, due to its trivial water-solubility and first-pass effect, metabolizes in the intestine to yield UROs, or irreversible binding to cellular DNA and proteins, which have very low bioavailability, thus failing as a therapeutic in vivo. Currently, only UROs have confirmed the beneficial effect demonstrated in vitro by reaching tissues to the extent necessary for therapeutic outcomes. Unfortunately, upon the administration of food rich in ETs or ETs and EA, URO formation is affected by extreme interindividual variability that renders them unreliable as novel clinically usable drugs. Significant attention has therefore been paid specifically to multitarget EA, which is incessantly investigated as such or nanotechnologically manipulated to be a potential “lead compound” with protective action toward AD. An overview of the multi-factorial and multi-target aspects that characterize AD and polyphenol activity, respectively, as well as the traditional and/or innovative clinical treatments available to treat AD, constitutes the opening of this work. Upon focus on the pathophysiology of OS and on EA’s chemical features and mechanisms leading to its antioxidant activity, an all-around updated analysis of the current EA-rich foods and EA involvement in the field of AD is provided. The possible clinical usage of EA to treat AD is discussed, reporting results of its applications in vitro, in vivo, and during clinical trials. A critical view of the need for more extensive use of the most rapid diagnostic methods to detect AD from its early symptoms is also included in this work. Full article
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18 pages, 7657 KiB  
Article
Optimization and Evaluation of Cannabis-Based Magistral Formulations: A Path to Personalized Therapy
by Bożena Grimling, Magdalena Fast, Magdalena Okoniewska, Artur Owczarek and Bożena Karolewicz
Pharmaceuticals 2025, 18(1), 73; https://doi.org/10.3390/ph18010073 - 9 Jan 2025
Viewed by 1862
Abstract
Introduction: The official implementation of pharmaceutical-grade cannabis raw materials for medicinal use has permitted doctors to prescribe and pharmacists to prepare cannabis-based formulations. The objective of the pharmaceutical development and manufacturing process optimization work was to propose a suppository formulation containing doses of [...] Read more.
Introduction: The official implementation of pharmaceutical-grade cannabis raw materials for medicinal use has permitted doctors to prescribe and pharmacists to prepare cannabis-based formulations. The objective of the pharmaceutical development and manufacturing process optimization work was to propose a suppository formulation containing doses of 25 mg and 50 mg of tetra-hydrocannabinol (∆-9-THC) as an alternative to existing inhalable or orally administered formulations. The formulation could be used for rectal or vaginal administration, thereby providing dosage control in the treatment of endometriosis and other conditions involving pain. In this study, two substrates from suppositories with standardized Cannabis extractum normatum (CEX) were used: cocoa butter and Witepsol® H15. Materials and Methods: The long-term stability of CEX was investigated over a period of up to 24 months. The concentrations of ∆-9-THC, cannabidiol (CBD), and cannabinol (CBN) were determined using an HPLC method. Furthermore, the water content of the extract, the ethanol residue, and the microbiological purity were determined. The pharmaceutical properties of CEX-incorporated suppositories, namely content uniformity, hardness, softening time, total deformation time, disintegration time, and the release profile of ∆-9-THC, CBD, and CBN, were evaluated in order to develop optimal preparation procedures for pharmacists. Results and Discussion: Following a 24-month stability study on CEX, no significant alterations in component content were observed beyond the specified requirements. The disintegration time, total deformation time, and hardness of the suppositories based on Witepsol® H15 with CEX were found to be longer and higher, respectively, than those of suppositories formulated with cocoa butter. In vitro studies demonstrated that suppositories prepared with Witepsol® H15 exhibited superior release of ∆-9-THC compared to those prepared with cocoa butter. Conclusions: We suggest that pharmacists making prescription drugs in a pharmacy setting in the form of medical marijuana suppositories will receive a better release profile of the drug by choosing Witepsol® H15 as a substrate. Full article
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17 pages, 1457 KiB  
Article
Membrane Treatment to Improve Water Recycling in an Italian Textile District
by Francesca Tuci, Michele Allocca, Donatella Fibbi, Daniele Daddi and Riccardo Gori
Membranes 2025, 15(1), 18; https://doi.org/10.3390/membranes15010018 - 9 Jan 2025
Cited by 1 | Viewed by 1177
Abstract
The textile district of Prato (Italy) has developed a wastewater recycling system of considerable scale. The reclaimed wastewater is characterized by high levels of hardness (32 °F on average), which precludes its direct reuse in numerous wet textile processes (e.g., textile dyeing). Consequently, [...] Read more.
The textile district of Prato (Italy) has developed a wastewater recycling system of considerable scale. The reclaimed wastewater is characterized by high levels of hardness (32 °F on average), which precludes its direct reuse in numerous wet textile processes (e.g., textile dyeing). Consequently, these companies utilize ion exchange resins for water softening. However, the regeneration of the resins results in an increased concentration of chlorides in the reclaimed wastewater that exceeds the limit set by Italian regulations for the reuse of water for irrigation purposes. The objective of this study is to investigate the potential of membrane filtration as an alternative method for removing hardness from water. Therefore, an industrial-scale ultrafiltration-nanofiltration (UF-NF) pilot plant was installed to test the rejection of hardness from the reclaimed wastewater. The experiment employed two types of NF membranes and three permeate fluxes (27, 35, and 38 L·m−2·h−1) for testing. The results demonstrated that the system could remove hardness with efficiencies exceeding 98% under all conditions tested. The experimental findings indicate that the UF-NF system has the potential to be employed as a post-treatment step to render the reclaimed wastewater suitable for all textile finishing processes and to expand the scope for reuse. Full article
(This article belongs to the Section Membrane Applications for Water Treatment)
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22 pages, 6621 KiB  
Article
Dual Repurposing of End-of-Life BWRO Membranes: Ultrafiltration Membranes for Advanced Wastewater Treatment and Cation Exchange Membranes for Fungal Microbial Fuel Cells
by Anissa Somrani, Mehri Shabani, Zaineb Mohamed, Kholoud Abohelal, Salam S. Alsharari, Ahmed Hannachi, Noreddine Ghaffour and Maxime Pontié
Membranes 2025, 15(1), 5; https://doi.org/10.3390/membranes15010005 - 27 Dec 2024
Cited by 1 | Viewed by 1508
Abstract
The objective of this study is to evaluate the degradation of end-of-life BWRO membranes sourced from a factory in France by analyzing their water permeability, roughness, and chemical composition in order to diagnose the level of degradation incurred during their first life cycle [...] Read more.
The objective of this study is to evaluate the degradation of end-of-life BWRO membranes sourced from a factory in France by analyzing their water permeability, roughness, and chemical composition in order to diagnose the level of degradation incurred during their first life cycle in water softening. Following this, two new applications for the end-of-life BWRO membranes were investigated: (i) as ultrafiltration membranes (UF) for domestic effluent treatment and (ii) as cation exchange membranes (CEM) for use in fungal microbial fuel cells (FMFC). The UF membrane was renovated with an acetic acid treatment and, subsequently, used for domestic effluent filtration. The cation exchange membrane was developed in two steps: (i) chlorine treatment and (ii) the deposition of an Amer Sil layer, a functional coating formed by an interpenetrating polymer network (IPN) made of sulfonated polyether sulfone (S-PES) in a cross-linked matrix of acrylic acid and divinylbenzene. Full article
(This article belongs to the Special Issue Sustainable Approaches for Synthetic Membranes at End of Life)
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16 pages, 7731 KiB  
Article
Experimental Study on Softening High-Calcium Sulfate Reverse Osmosis Concentrate Using Induced Crystallization Method
by Xiaoqiang Wang, Ruizhu Hu, Jilin Wei, Tinglin Huang, Kaihong Li and Haitao Cheng
Water 2025, 17(1), 4; https://doi.org/10.3390/w17010004 - 24 Dec 2024
Cited by 1 | Viewed by 957
Abstract
Reverse osmosis (RO) concentrate often contains high levels of sulfate and calcium ions due to the use of antiscalants, leading to significant calcium sulfate supersaturation and creating favorable conditions for induced crystallization. This study utilized a combination of static and dynamic experiments to [...] Read more.
Reverse osmosis (RO) concentrate often contains high levels of sulfate and calcium ions due to the use of antiscalants, leading to significant calcium sulfate supersaturation and creating favorable conditions for induced crystallization. This study utilized a combination of static and dynamic experiments to investigate the key factors influencing the removal of calcium sulfate from RO concentrate via induced crystallization. The static experiments examined the effects of seed crystal concentration, stirring speed, reaction temperature, and the molar ratio of SO42− to Ca2+ on removal efficiency, with response surface methodology (RSM) employed to analyze the interactions among these factors. In the dynamic experiments, gypsum particles were used as seed crystals in a fluidized bed reactor to study the impact of initial seed crystal dosage and influent flow rate on the removal performance. Optimization strategies for stable operation were also explored. The static experiments revealed that seed crystal concentration was the most critical factor affecting removal efficiency. Under optimal conditions, the calcium ion concentration in the treated water could be reduced to 453 mg/L, achieving a removal rate of 63.8%. In the dynamic experiments, the effluent calcium ion concentration was reduced to 724 mg/L, with a removal rate of 52.5%. However, prolonged continuous operation led to a gradual increase in effluent calcium ion levels, which could be mitigated by recycling seed crystals from the settling zone back to the reaction zone. Characterization of the induced seed crystals and simulation calculations demonstrated that Ca2+ and SO42− reacted to form calcium sulfate crystals, primarily as CaSO4·2H2O, which adhered to the seed crystal surfaces. The growth of the seed crystals, indicated by an increase in particle size, correlated with the volume of water treated. This study provides valuable insights and data for the application of calcium sulfate-induced crystallization as a method to reduce sulfate and calcium ion concentrations in RO concentrate, offering a viable approach to water softening and resource recovery. Full article
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13 pages, 4135 KiB  
Article
A Novel Approach for Rapid Dewatering of Water-Based Ink Wastewater Sludge under Low Temperature and Its Mechanism
by Bin Zhang, Rongzhan Liu, Ying Pan, Mengnan Yu and Yihui Zou
Appl. Sci. 2024, 14(19), 8743; https://doi.org/10.3390/app14198743 - 27 Sep 2024
Cited by 1 | Viewed by 1071
Abstract
Enhanced dewatering remains a major challenge in sludge disposal. In this paper, a thermal solidification treatment under low temperatures was first and successfully employed to improve the dewaterability of sludge from water-based ink wastewater. A total of 95.1% of dewatering ratio, 36.6% of [...] Read more.
Enhanced dewatering remains a major challenge in sludge disposal. In this paper, a thermal solidification treatment under low temperatures was first and successfully employed to improve the dewaterability of sludge from water-based ink wastewater. A total of 95.1% of dewatering ratio, 36.6% of moisture content, and 91.9% of sludge volume reduction could be acquired at 75 °C and 30 min setting time by the reported approach. The DSC results indicated that a large amount of bound water trapped in sludge could be released into the bulk solution to become free water after thermal solidification treatment. The bound water content of sludge can be reduced from 3.40 to 0.20 g g−1 dry solid. The reported thermal solidification treatment is a thermophysical process that does not involve the solubilization of solid substrates and does not cause an increase in the COD value of dehydrated water. The obtained sludge after cooling was a clot of compacted cake with a uniform coralline-like structure. The softening and shrinking of acrylic resin within the sludge during heating contributed to the formation of compacted cake and thus enhanced the dewaterability. This study offers an economical and efficient treatment of sludge for the water-based ink printing industry. Full article
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25 pages, 5793 KiB  
Article
Prolonged Post-Harvest Preservation in Lettuce (Lactuca sativa L.) by Reducing Water Loss Rate and Chlorophyll Degradation Regulated through Lighting Direction-Induced Morphophysiological Improvements
by Jingli Yang, Jinnan Song, Jie Liu, Xinxiu Dong, Haijun Zhang and Byoung Ryong Jeong
Plants 2024, 13(18), 2564; https://doi.org/10.3390/plants13182564 - 12 Sep 2024
Cited by 6 | Viewed by 3175
Abstract
To investigate the relationship between the lighting direction-induced morphophysiological traits and post-harvest storage of lettuce, the effects of different lighting directions (top, T; top + side, TS; top + bottom, TB; side + bottom, SB; and top + side + bottom, TSB; the [...] Read more.
To investigate the relationship between the lighting direction-induced morphophysiological traits and post-harvest storage of lettuce, the effects of different lighting directions (top, T; top + side, TS; top + bottom, TB; side + bottom, SB; and top + side + bottom, TSB; the light from different directions for a sum of light intensity of 600 μmol·m−2·s−1 photosynthetic photon flux density (PPFD)) on the growth morphology, root development, leaf thickness, stomatal density, chlorophyll concentration, photosynthesis, and chlorophyll fluorescence, as well as the content of nutrition such as carbohydrates and soluble proteins in lettuce were analyzed. Subsequently, the changes in water loss rate, membrane permeability (measured as relative conductivity and malondialdehyde (MDA) content), brittleness (assessed by both brittleness index and β-galactosidase (β-GAL) activity), and yellowing degree (evaluated based on chlorophyll content, and activities of chlorophyllase (CLH) and pheophytinase (PPH)) were investigated during the storage after harvest. The findings indicate that the TS treatment can effectively reduce shoot height, increase crown width, enhance leaves’ length, width, number, and thickness, and improve chlorophyll fluorescence characteristics, photosynthetic capacity, and nutrient content in lettuce before harvest. Specifically, lettuce’s leaf thickness and stomatal density showed a significant increase. Reasonable regulation of water loss in post-harvested lettuce is essential for delaying chlorophyll degradation. It was utilized to mitigate the increase in conductivity and hinder the accumulation of MDA in lettuce. The softening speed of leafy vegetables was delayed by effectively regulating the activity of the β-GAL. Chlorophyll degradation was alleviated by affecting CLH and PPH activities. This provides a theoretical basis for investigating the relationship between creating a favorable light environment and enhancing the post-harvest preservation of leafy vegetables, thus prolonging their post-harvest storage period through optimization of their morphophysiological phenotypes. Full article
(This article belongs to the Section Crop Physiology and Crop Production)
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23 pages, 8900 KiB  
Article
Experimental Study on the Strength Deterioration and Mechanism of Stabilized River Silt Reinforced with Cement and Alginate Fibers
by Ying Wang, Chaojie Wang, Zhenhua Hu and Rong Sun
Materials 2024, 17(13), 3124; https://doi.org/10.3390/ma17133124 - 26 Jun 2024
Cited by 2 | Viewed by 1428
Abstract
River silt deposited by water in coastal areas is unsuitable for engineering construction. Thus, the in situ stabilization treatment of river silt as the bearing layer has been an important research area in geotechnical engineering. The strength degradation behavior and mechanism of stabilized [...] Read more.
River silt deposited by water in coastal areas is unsuitable for engineering construction. Thus, the in situ stabilization treatment of river silt as the bearing layer has been an important research area in geotechnical engineering. The strength degradation behavior and mechanism of stabilized river silt reinforced with cement and alginate fibers (AFCS) in different engineering environments are crucial for engineering applications. Therefore, freeze–thaw (F–T) cycle tests, wetting-drying (W–D) cycle tests, water immersion tests and seawater erosion tests were conducted to explore the strength attenuation of stabilized river silt reinforced with the same cement content (9% by wet weight) and different fiber contents (0%, 0.3%, 0.6% and 0.9% by weight of wet soil) and fiber lengths (3 mm, 6 mm and 9 mm). The reinforcement and damage mechanism of AFCS was analyzed by scanning electron microscopy (SEM) imaging. The results indicate that the strength of AFCS was improved from 84% to 180% at 15 F–T cycle tests, and the strength of AFCS was improved by 26% and 40% at 30 W–D cycles, which showed better stability and excellent characteristics owing to the hygroscopic characteristics of alginate fiber arousing the release of calcium and magnesium ions within the alginate. Also, the strength attenuation of AFCS was reduced with the increase in the length and content of alginate fibers. Further, the strength of specimens in the freshwater environment was higher than that in the seawater environment at the same fiber content, and the softening coefficient of AFCS in the freshwater environment was above 0.85, indicating that the AFCS had good water stability. The optimal fiber content was found to be 0.6% based on the unconfined compressive strength (UCS) reduction in specimens cured in seawater and a freshwater environment. And the strength of AFCS was improved by about 10% compared with that of cement-stabilized soil (CS) in a seawater environment. A stable spatial network structure inside the soil was formed, in which the reinforcing effect of fibers was affected by mechanical connection, friction and interfacial bonding. However, noticeable cracks developed in the immersed and F–T specimens. These microscopic characteristics contributed to decreased mechanical properties for AFCS. The results of this research provide a reference for the engineering application of AFCS. Full article
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15 pages, 2778 KiB  
Article
Melatonin Combined with Wax Treatment Enhances Tolerance to Chilling Injury in Red Bell Pepper
by Magalí Darré, María José Zaro, Michelle Guijarro-Fuertes, Ludmila Careri and Analia Concellón
Metabolites 2024, 14(6), 330; https://doi.org/10.3390/metabo14060330 - 13 Jun 2024
Cited by 6 | Viewed by 1514
Abstract
Bell peppers (Capsicum annuum L.) are prone to chilling injury (CI) when stored at temperatures below 7 °C. Melatonin, a natural plant regulator, plays a critical role in defending against different pre- and post-harvest abiotic stresses, including those associated with cold storage. [...] Read more.
Bell peppers (Capsicum annuum L.) are prone to chilling injury (CI) when stored at temperatures below 7 °C. Melatonin, a natural plant regulator, plays a critical role in defending against different pre- and post-harvest abiotic stresses, including those associated with cold storage. This study aimed to assess the effects of applying exogenous melatonin alone and in combination with a commercial wax on the CI tolerance, postharvest life, and potential biomarker search of red bell peppers. In the initial experiment, the effective melatonin concentration to reduce CI effects was determined. Peppers were sprayed with either distilled water (control) or a melatonin aqueous solution (M100 = 100 μM or M500 = 500 μM) and then stored for 33 d at 4 °C, followed by 2 d at 20 °C. The M500 treatment proved to be more effective in reducing fruit CI incidence (superficial scalds) and metabolic rate, while weight loss, softening, and color were comparable to the control. A second experiment assessed the potential synergistic effects of a combined melatonin and commercial wax treatment on pepper CI and quality. Fruits were sprayed with distilled water (control), melatonin (M500), commercial wax (Wax), or the combined treatment (Wax + M500) and stored for 28 d at 4 °C, followed by 2 d at 20 °C. The Wax + M500 was the most effective in significantly reducing the incidence of fruit CI symptoms and calyx fungal infection. Furthermore, this combined treatment enhanced fruit weight loss prevention compared with individual melatonin or wax treatment. Also, Wax + M500-treated peppers exhibited notable proline accumulation, indicative of a metabolic response counteracting the cold effects, resulting in better fruit stress acclimation. This treatment also preserved the peppers’ color and antioxidant capacity. In summary, these findings highlight the suitability of applying a combined Wax + M500 treatment as a highly effective strategy to enhance the CI tolerance of peppers and extend their postharvest life. Full article
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15 pages, 6697 KiB  
Article
Effects of Gibberellic Acid on Soluble Sugar Content, Organic Acid Composition, Endogenous Hormone Levels, and Carbon Sink Strength in Shine Muscat Grapes during Berry Development Stage
by Xiujie Li, Zhonghui Cai, Xueli Liu, Yusen Wu, Zhen Han, Guowei Yang, Shaoxuan Li, Zhaosen Xie, Li Liu and Bo Li
Horticulturae 2024, 10(4), 346; https://doi.org/10.3390/horticulturae10040346 - 30 Mar 2024
Cited by 4 | Viewed by 2461
Abstract
The phytohormone gibberellic acid (GA3) is widely used in the table grape industry. However, there is a paucity of information concerning the effects of GA3 on fruit quality and sink strength. This study investigated the effects of exogenous GA3 [...] Read more.
The phytohormone gibberellic acid (GA3) is widely used in the table grape industry. However, there is a paucity of information concerning the effects of GA3 on fruit quality and sink strength. This study investigated the effects of exogenous GA3 treatments (elongating cluster + seedless + expanding, T1; seedless + expanding, T2; expanding, T3; and water, CK) on the content of sugars, organic acids, and endogenous hormones and sink strength. Results showed that T2 treatment displayed the highest fructose and glucose levels at 100 days after treatment (DAT), whereas its effect on tartaric acid, malic acid, and citric acid concentrations at 80 and 100 DAT was relatively weak. Under GA3 treatments, GA3, IAA, and CTK contents increased, whereas ABA content decreased at 1, 2, 4, 8, and 48 h. Analysis of sugar phloem unloading revealed that T2 treatment exhibited the highest values during softening and ripening stages. Our findings indicate that appropriate GA3 application can positively influence sink strength by regulating sink size and activity, including berry size enlargement, sugar phloem unloading, and sugar accumulation in grape sink cells. Full article
(This article belongs to the Special Issue Advances in Developmental Biology in Tree Fruit and Nut Crops)
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