Search Results (11)

Alley cropping is a specific agroforestry system, which is regarded as sustainable land use management, that could play a crucial role in climate change adaptation and mitigation. Despite its appealing attributes, farmers’ up-take of the system is slow in temperate regions. This study aims to contribute to scaling-up agroforestry through a case study in Hungary and to help to design productive alley cropping systems. We investigated which tree planting pattern of black locust (Robinia pseudoacacia L.) results in the most productive alley cropping system when intercropped with triticale (x Triticosecale W.) by statistically analysing the yields of the intercrop and of the trees in nine different layouts and by calculating land equivalent ratios (LER). There was significant difference between the treatments both in triticale and black locust yields. The more trees planted on a hectare, the higher the volume of the stand, and the less yield of triticale was observed, although the latter correlation was weak and in some cases the triticale was more productive between the trees compared with sole crop control. Eight out of nine treatments had favourable LER (0.94–1.35) when the trees were five years old. Black locust and triticale seem to be a good combination for productive alley cropping systems. Full article

Investment in biology-based technological innovations is a key requirement for the development of modern agriculture/forestry. The expansion of innovative biological technologies includes changes in crops/cultivations, such as the transition from intensive monocultures to multiple crops of lower agrochemical inputs with the integration of woody trees/shrubs or animals, represented by Agroforestry. This innovative biological technology is further promoted at the European Union (EU) level by powerful institutions such as the Green Deal and the new CAP, mainly by tools such as ecoschemes and agri-environmental and climate measures (AECMs). The use of integrated regional spatiotemporal models, such as CLUE-S, to predict land use changes in the framework of Agroforestry is rather restricted. This paper examines Agroforestry as a vehicle that can contribute to achieving the rural development of the region of Thessaly, Greece. It sets a time horizon for reviewing the changes that are expected in the most important units of land uses of the rural landscape of the municipality of Mouzaki, western Thessaly plain, in the year 2040, which serves as model land for the region of Thessaly. It examines these changes with the effect of three (3) socio-economic scenarios: (a) a linear operating scenario (business as usual, BAU), (b) an ecological land protection (ELP) scenario, and (c) a rapid economic development (RED) scenario. These scenarios were introduced in the non-spatial module of the CLUE-S spatiotemporal model, while in the spatial module sixteen (16) characteristic landscape parameters were introduced as independent variables. The most important land use units, including traditional silvoarable and silvopastoral woodland systems, were the dependent variables. The simulations of the changes of the land use units showed that under the RED scenario, in the year 2040 the extent of the silvoarable systems is expected to increase significantly (57%) compared to the reference year of 2020, while the rest of the land use units under the other scenarios are mainly regulated by depopulation/abandonment of the rural areas and the processes of natural succession. The fact that the extent of silvoarable systems is increasing, in combination with the favorable institutional environment created by European rural policies, gives impetus to regional rural development through investments in the agricultural sector and mainly in Agroforestry systems. Full article

Agroforestry systems have been practiced for hundreds of years with multiple benefits both environmentally and economically in terms of productivity. Olive cultivation is widespread in the countries of the Mediterranean basin, including Greece. Agroforestry practices are common in olive groves, but little research has been conducted on the productivity of such systems, especially with medicinal–aromatic plants (MAPs) as understory crops. Natural populations of MAPs can be found in various ecosystems, while some of them are cultivated. The purpose of this research was to study the effects of fertilization and shading both on yield and chemical composition of essential oils derived from chamomile (Matricaria recutita L.) and anise (Pimpinella anisum L.), grown in olive silvoarable systems. Fertilization and shading increased the plant height of chamomile and delayed the flowering. In addition, fertilization increased the concentration of α-bisabolol oxide A and (Z)–spiroether, and reduced the α-bisabolone oxide A and hamazulen. Shade also reduced α-bisabolone oxide A and hamazulen but increased the α-bisabolol oxide B. In the case of anise, fertilization increased plant height, decreased the concentration of limonene, and increased the concentration of E-anethole. Shading reduced plant height. Intercropping of olive trees with chamomile and anise yielded essential oils rich in the substances defined by the commercial specifications. Full article

Agroforestry systems (AFS) can provide positive ecosystem services while at the same time stabilizing yields under increasingly common drought conditions. The effect of distance to trees in alley cropping AFS on yield-related crop parameters has predominantly been studied using point data from transects. Unmanned aerial vehicles (UAVs) offer a novel possibility to map plant traits with high spatial resolution and coverage. In the present study, UAV-borne red, green, blue (RGB) and multispectral imagery was utilized for the prediction of whole crop dry biomass yield (DM) and leaf area index (LAI) of barley at three different conventionally managed silvoarable alley cropping agroforestry sites located in Germany. DM and LAI were modelled using random forest regression models with good accuracies (DM: R² 0.62, nRMSE_p 14.9%, LAI: R² 0.92, nRMSE_p 7.1%). Important variables for prediction included normalized reflectance, vegetation indices, texture and plant height. Maps were produced from model predictions for spatial analysis, showing significant effects of distance to trees on DM and LAI. Spatial patterns differed greatly between the sampled sites and suggested management and soil effects overriding tree effects across large portions of 96 m wide crop alleys, thus questioning alleged impacts of AFS tree rows on yield distribution in intensively managed barley populations. Models based on UAV-borne imagery proved to be a valuable novel tool for prediction of DM and LAI at high accuracies, revealing spatial variability in AFS with high spatial resolution and coverage. Full article

Introduction: Climate change (CC) and the increased occurrence of extreme climatic events pose a serious threat to crop yields and their stability worldwide. This study analyzed the CC mitigation potential of an alley cropping system on crop physiological stresses and growth as compared to a monoculture system. Materials and Methods: Growth of winter durum wheat, cultivated alone (agriculture) and in combination with hybrid walnut (agroforestry), was simulated with the Hi-sAFe agroforestry model, as driven by business-as-usual Intergovernmental Panel on Climate Change (IPCC) projections, split into three scenarios, representing Past (1951–1990), Present (1991–2030), and Future (2031–2070) climatic conditions. Crop growth and the occurrence of thermal, nitrogen, and water stresses were analyzed. Results: Cold-related stresses were modest in Past and almost disappeared over time. Heat, drought, and nitrogen stresses increased about twofold from Past to Future, but were reduced by 20–35% in agroforestry, already with medium-sized trees (diameter at breast height (DBH) of about 10–15 cm). Crop yields in agriculture increased from Past to the end of Present and then remained stable. This moderately decreased with tree age in agroforestry (especially in Future). Discussion: The impact of CC on the crop was buffered in agroforestry, especially for the most extreme climatic events. The mitigation of crop microclimate and the increased stability of crop yields highlight the potential of agroforestry as a CC adaptation strategy. Full article

Cropping among trees with perennial legumes is one option for increasing agro-ecosystem services, such as improving the nitrogen supply and increasing soil protection by herbaceous vegetation. Moreover, cropping under the canopy of olive trees should diversify the farm production, compared to the traditional fallow management. Among perennial legumes, alfalfa (Medicago sativa L.) produces abundant biomass under Mediterranean rainfed condition. Based on this, a two-year field experiment was implemented in southern Tuscany in a rainfed olive orchard to test the competition for light effects on alfalfa biomass production and nutritive value. Light availability under the tree canopy was measured by hemispherical photos. In both years, the alfalfa yield of under-canopy varied according to the tree presence. A significant relationship between biomass production and light availability was recorded. The nutritive value of under-canopy alfalfa was similar to that of the open-grown alfalfa. However, same significant differences did however occur, between shaded and sole crop. When differences were found, under-canopy herbage was characterised by a higher content of crude protein and a lower content of fibre with respect to open-grown. In a hilly silvoarable olive orchard, alfalfa biomass accumulation was reduced mainly due to scarce light availability, therefore tree management such as pruning and plantation layout can enhance the herbage productivity. Studying shade tolerant forage legumes in order to enhance the yield and nutritive value of herbage production in rainfed agroforestry systems is essential. Full article

This study sought to shed light on the political and organizational dynamics favoring the deployment of agroforestry in temperate environments. Development paths of agroforestry practices in Québec (Canada) and France were analyzed regarding five different issues: political status and recognition, regulation and financing, knowledge acquisition, knowledge transfer and training, development actors and implementation in the field. Scientific studies and results continue to accumulate concerning temperate agroforestry and its environmental benefits. Political recognition of the field appears to be stronger in France (and the EU), which makes state financial aid conditional upon the adoption of the practices. In Québec, only the Ministry of Agriculture provides limited support. It financially assists research at a moderate level, as well as the installation and maintenance of trees by participating farmers to perform specific functions, i.e., erosion control, water quality, and biodiversity. A large number of actors are active in France, where efforts are being made to improve consultation and to reduce redundancy. Stakeholders in Québec are linked to the broader agri-environment field and act partially through agroforestry, according to varying degrees of competency, creating a disparity between regions. Recognition at the highest level, i.e., training for councillors and advisors, greater flexibility in obtaining assistance, inclusion of a greater diversity of systems, and a structure that ensures promotion and consultation, would favour the further development of agroforestry in the industrialized nations of the temperate zone. Full article

Agroforestry systems have been compared to agricultural and forestry alternatives, providing a land-use solution for additional environmental benefits while maintaining similar levels of productivity. However, there is scarce research assessing such patterns across a pan-European scale using a common methodology. This study aims to improve our understanding of the role of trees in three different regulating ecosystem services—(1) soil erosion, (2) nitrate leaching and (3) carbon sequestration—in traditional and innovative agroforestry systems in Europe through a consistent modeling approach. The systems’ assessment spans environmentally from the Mediterranean environmental region in Portugal to the Continental environmental region in Switzerland and Germany to the Atlantic environmental region in the United Kingdom. Modeled tree densities were compared in the different land-use alternatives, ranging from zero (agriculture with only crops or pasture) to forestry (only trees). The methodology included the use of a biophysical model (Yield-SAFE) where the quantification of the environmental benefits was integrated. Results show a consistent improvement of regulating ecosystem services can be expected when introducing trees in the farming landscapes in different environmental regions in Europe. For all the systems, the forestry alternatives presented the best results in terms of a decrease in soil erosion of 51% (±29), a decrease of nearly all the nitrate leaching (98% ± 1) and an increase in the carbon sequestration of up to 238 Mg C ha⁻¹ (±140). However, these alternatives are limited in the variety of food, energy and/or materials provided. On the other hand, from an arable or pure-pasture alternative starting point, an increase in agroforestry tree density could also be associated with a decrease in soil erosion of up to 25% (±17), a decrease in nitrates leached of up to 52% (±34) and an increase in the carbon sequestered of 163 Mg C ha⁻¹ (±128) while at the same time ensuring the same levels of biomass growth and an increase in product diversification. Full article

Agroforestry is indicated as a farming practice suited to enhance ecosystem services generated by cropping systems. However, farmers are often reluctant to implement agroforestry systems due to the potential yield loss of crops. In a field trial, soybean was intercropped with poplar short-rotation-coppice rows in an alley-cropping system with 13.5 m wide alleys, in order to assess the effect of tree presence on soybean yield and quality. The light availability (LA) was significantly affected by the tree presence, with an increasing effect along the season due to tree growth, being at its lowest in the tree–crop interface positions (West and East). Significant effects of the tree-distance and LA were registered on soybean yield, with the highest reduction of soybean yield in the West (−78%) and East (−35%) positions. Crude fat content in soybean grain did not vary among positions in the alley, while crude protein content was the lowest in the most shaded position (West −8% than the highest value). The assessment of spatial variability among plots of measured soil characteristics highlighted no significant effect of pedological conditions upon soybean yield. Thus, in our study, the LA effect was more important than soil characteristics in determining a detrimental effect of competition for resources between soybean and poplar. Conversely, soybean quality was affected by soil characteristics, since crude fat significantly correlated with soil nutrients, pH, soil organic matter and soil texture. Full article

Agroforestry is thought to be an approach that could support agriculture in the transition from a system with sustainability problems to one containing regenerative activities contributing to viable ecosystems and, therefore, sustainability solutions. A transdisciplinary and participatory action research (PAR) group that included farmers approached the development of temperate agroforestry systems in the modern agricultural setting of Sweden through practical experience on 12 farms for collective analysis. The objective was to research potential systems such as edible forest gardens, silvopasture and silvoarable systems to discuss their use and effects as well as scaling possibilities. Knowledge and experiences of challenges and solutions related to the development of agroforestry were identified at both niche and regime levels. Full article

Background: Temperate agroforestry is regarded as a sustainable alternative to monoculture agriculture due to enhanced provisioning of ecosystem services. Plant health and food safety are crucial requirements for sustainable agriculture; however, studies of fungal diseases and mycotoxin contamination of crops grown under temperate agroforestry are lacking. This study therefore aimed to compare fungal colonization and mycotoxin contamination of crops grown in temperate agroforestry against conventional monoculture. Methods: The biomass of plant pathogenic fungi in oilseed rape plants and barley and wheat grain harvested in 2016 to 2018 at four paired agroforestry and monoculture sites was quantified using species-specific real-time PCR. Mycotoxin content of barley and wheat grain was determined by HPLC-MS/MS. Results: The colonization of oilseed rape plants with the vascular pathogen Verticillium longisporum and wheat grain with the head blight pathogen Fusarium tricinctum was lower in agroforestry than in conventional monoculture. Mycotoxin content of barley and wheat grain did not differ between agroforestry and monoculture systems and did not exceed the legal limits of the EU. Remarkably, fumonisin B₁ was detected in wheat grains at two sites in two years, yet the low levels found do not raise food safety concerns. No differences were found between the two production systems with regard to infection of wheat and barley grain with five Fusarium species (F. avenaceum, F. culmorum, F. graminearum, F. poae, and F. proliferatum) and oilseed rape with fungal pathogens Leptosphaeria biglobosa, Leptosphaeria maculans, and Sclerotinia sclerotiorum. Conclusions: Temperate agroforestry does not negatively affect the infection of wheat, barley and oilseed rape with major fungal pathogens though it may suppress the infection of oilseed rape with V. longisporum and wheat grain with F. tricinctum. Furthermore, temperate agroforestry does not increase mycotoxin contamination of barley and wheat. Therefore, temperate agroforestry does not negatively affect food safety. Full article