Search Results (1,376)

Optimizing nutrient management is critical for enhancing crop productivity and grain nutritional quality in reclaimed soils, where poor soil fertility and salinity often limit barley cultivation. In that context, this study evaluated the effects of NPK fertilization on barley grain metabolism in reclaimed soil, using four barley cultivars (Betaone, Heuknuri, Nurichal, and Sogang) under fertilized (F) and non-fertilized (NF) conditions. Chemical fertilization (N–P₂O₅–K₂O = 88–72–36 kg ha⁻¹) increased crude protein (CP) concentrations in Heuknuri and Sogang by over 30%, while reducing the soluble sugar content by 15–24%. In contrast, starch content remained relatively stable across all cultivars. Gas chromatography–mass spectrometry (GC–MS) profiling revealed that fertilization caused only modest changes in grain primary metabolism, including increased fatty acids (oleate, linoleate), alongside consistent accumulation of amino acids related to nitrogen assimilation (asparate, asparagine, glutarate, proline). Two-way ANOVA and principal component analysis (PCA) revealed that the cultivar identity, rather than fertilization, was the dominant factor shaping metabolic variation, affecting 23 of 28 detected metabolites. Notably, Betaone and Heuknuri exhibited higher overall metabolite accumulation and stable metabolic profiles across treatments, suggesting better physiological adaptation to nutrient-deficiency stress. These results indicate that NPK fertilization under reclaimed soil conditions promotes nitrogen assimilation more than carbon storage, and grain metabolic changes are largely cultivar-dependent. However, the underlying regulatory mechanisms controlling carbon–nitrogen allocation and lipid metabolism under fertilization were not fully investigated and require further multi-omics and long-term field studies. Full article

Choline-based ionic liquids (ILs) have emerged as promising candidates for application in multifaceted avenues, including electrochemistry, biomaterials, and environmental remediation technologies. However, their regulatory effects on the growth of agricultural plants have rarely been discussed. In this study, 14 choline–fatty acid ILs ([Chl][FA] ILs) containing different FA anions were synthesized, and their effects on the maize growth were investigated. Hydroponic experiments revealed that low concentrations (20 mg/L) of dicarboxylic acid-based [Chl][FA] ILs (e.g., choline pentane diacid [Chl][Pent]) significantly promoted maize root and shoot biomass, whereas higher concentrations inhibited it. Specifically, [Chl][Pent] enhanced chlorophyll content without altering Fv/F₀, upregulated nitrate reductase (NR) and glutamine synthetase (GS) activities, and stimulated the expression of key nitrogen metabolism (NR and GS) and photosynthetic (Rubisco) genes. Pathway analyses of differentially expressed genes indicated that [Chl][Pent] was associated with the upregulation of nitrogen and glycerophospholipid metabolism. [Chl][Pent] increased the average grain yield by 6.88% over two years compared to CK. Field application of [Chl][Pent] increased grain yield and protein accumulation relative to both control and choline chloride treatments. Overall, these findings demonstrate the potential of dicarboxylic acid-based [Chl][FA] ionic liquids as eco-friendly biostimulants for enhancing crop growth, yield, and quality. Full article

Current National Research Council equine protein requirements are based on feedstuff crude protein (CP) content; however, protein distribution in feedstuff cell contents and cell wall affects foregut protein digestion. Neutral detergent soluble crude protein (NDSCP) is the readily digestible protein fraction available to meet equine protein requirements. Updated models of equine nutrient requirements use NDSCP to quantify pre-cecal digestible crude protein (pcdCP) to determine if protein requirements are met. Thus, our study sought to develop linear regression models to predict NDSCP and pcdCP using feedstuff CP and fiber. Data were collected from the 2023 cumulative Dairy One© Feedstuff Composition Library (Ithaca, NY, USA; accessed 2 February 2024). Feedstuffs were selected when n ≥ 50 within each nutrient analysis used for model development [CP, neutral detergent fiber (NDF), acid detergent fiber, acid detergent lignin]. Feedstuffs were categorized into four groups: forages, grains, grain byproducts, oilseeds and meals. Data were analyzed using multiple linear regression in R Statistical Program© (v4.5.1). Predictor variables were selected using Pearson’s correlation with models ranked using Akaike’s information criterion (AICc), AICc weights (AICcWt), and Adjusted R². Significance was set at p ≤ 0.05. The model using CP+NDF was the highest-ranked model for both NDSCP (AICcWt = 0.95; Adjusted R² = 0.9868) and pcdCP (AICcWt = 0.95; Adjusted R² = 0.9867). Overall, NDSCP and pcdCP were predicted with high precision using CP and NDF; both have previously predicted CP digestibility. Overall, incorporating CP and fiber fractionation in linear models improves prediction of estimated dietary available protein. Full article

The utilization of saline–alkali lands and the competition between medicinal plants and grain crops are urgent issues. This study aimed to evaluate the effects of combined biochar and phosphogypsum application on soil physicochemical properties, microbial communities, and safflower growth, yield, and bioactive component accumulation in moderately saline–alkali soil of western Jilin, and to identify key soil factors driving these responses. To achieve this, outdoor pot experiments were conducted using safflower (Carthamus tinctorius L.), with the application of 1% biochar + 1% phosphogypsum to moderately saline–alkali soil. The results showed that the amendment significantly reduced bulk density (BD), pH, sodium adsorption ratio (SAR), total alkalinity (TA), and exchangeable sodium percentage (ESP), while increasing soil water content (SWC), soil organic matter (SOM), nitrogen, phosphorus, potassium, and beneficial ions. Soil sucrase, urease, alkaline phosphatase, and catalase activities were enhanced. Copiotrophic taxa (Pseudomonadota, Sphingomonas, Vicinamibacter) increased, whereas oligotrophic taxa (Gemmatimonadetes, Longimicrobium, Luteitalea) decreased, with stronger effects on bacteria than fungi. Safflower growth indices improved; leaf Na⁺/K⁺ ratio, superoxide radicals, and malondialdehyde decreased; and soluble protein, proline, and antioxidant enzyme activities increased. Bioactive components (hydroxysafflor yellow A, kaempferol) and yield reached 1.41%, 0.056%, and 343.23 mg/plant, representing 1.74–27.68-fold increases over moderate and mild saline–alkali soils. Correlation analysis identified SOM, total nitrogen (TN), available phosphorus (AP), BD, SWC, pH, SAR, TA, and ESP as key factors. In conclusion, co-application of 1% biochar and 1% phosphogypsum improves soil physicochemical and microbial properties, alleviates saline–alkali stress, and enhances safflower quality and yield. Full article

Huntington’s disease (HD) is a neurodegenerative disorder caused by the expansion of the CAG trinucleotide in the exon 1 of the huntingtin gmodellerene. This abnormal expansion produces a mutant huntingtin (mHTT) protein with extended polyglutamine (polyQ) tracts. Although the molecular mechanisms underlying HD onset and progression remain poorly understood, aberrant folding, aggregation, and membrane interactions of mHTT are considered central to disease pathogenesis. In this study, we used molecular dynamics (MD) simulations to investigate the structural properties, dimerization propensity, and membrane lipid interaction of mHTT carrying 70 polyQ repeats (mHTT-Q70). Our analyses revealed that mHTT-Q70 retains partially structured α-helical conformations with increased flexibility within the polyQ domain, thus being predisposed to misfolding. Coarse-grained MD simulations further revealed a strong tendency of mHTT-Q70 to dimerize, indicating that early oligomerization may represent a critical step in protein aggregation. Interestingly, we show that membrane cholesterol content dose-dependently promotes dimeric mHTT-Q70—but not monomeric mHTT-Q70—association with neuronal membrane models, which was observed for 70% of simulation time at 40% cholesterol content. Such a cholesterol-dependent membrane binding of dimeric mHTT-Q70 suggests that membrane lipid composition may represent a critical checkpoint in the early stages of mHTT-Q70 aggregation, and of cytotoxicity thereof. Moreover, distinct neuronal membrane lipids like phosphatidylcholine, phosphatidylethanolamine, and phosphatidylserine differently contributed to mHTT-Q70 binding, highlighting the complexity of such a lipid-dependent modulation. Taken together, these findings underscore the dynamic interplay between polyQ-driven misfolding, dimerization, and membrane lipids in HD pathogenesis, suggesting that modulation of membrane composition, and in particular of cholesterol levels, may be a novel action point to design therapeutic drugs for HD. Full article

Improving grain nutritional quality without reducing yield remains a major challenge in wheat breeding. This study aimed to identify advanced mutant lines of spring wheat with enhanced grain protein, iron (Fe), and zinc (Zn) contents combined with reduced phytate levels to improve mineral bioavailability. Mutant lines were developed from the spring wheat cultivar Zhenis using gamma irradiation (100 and 200 Gry) and evaluated for yield-related traits, grain morphometry, and nutritional parameters. Significant phenotypic and genetic variation was observed among the M₅ mutant lines. Grain protein content ranged from 13.23% to 15.63%, and 46.7% of the lines showed significantly higher protein levels than the parent cultivar. Likewise, 43.3% of the mutant lines showed increases in grain iron and zinc contents of up to 3.4- and 2.94-fold, respectively, compared to the control. Phytate-to-mineral molar ratios were significantly reduced, indicating improved mineral bioavailability. Correlation analysis revealed positive associations between micronutrient accumulation and grain morphometric traits, particularly grain area. No strong negative relationship between nutritional quality and yield-related traits was detected in the selected lines. These results demonstrate that gamma-induced mutagenesis is an effective approach for developing biofortified wheat genotypes with improved nutritional quality and stable agronomic performance. Full article

Brewers’ spent grain (BSG), which accounts for approximately 85% of the by-products generated during beer production, is a valuable source of dietary fibre, proteins and antioxidant compounds. This study aimed to characterise the chemical composition, techno-functional properties, antioxidant capacity and potential prebiotic effect of BSG flour as a sustainable functional ingredient. Dietary fibre composition, mineral content, and extractable and non-extractable (poly)phenol fractions were determined. The prebiotic potential of BSG flour was evaluated using an in vitro fermentation model with human faeces. Microbial metabolic activity was assessed through the production of short-chain fatty acids (SCFAs), lactate and ammonium, alongside changes in antioxidant capacity during fermentation, while microbiota composition was analysed by 16S rRNA amplicon sequencing. BSG flour showed high levels of insoluble fibre, mainly hemicellulose and arabinoxylans, as well as proteins and non-extractable (poly)phenols, particularly hydroxycinnamic acid derivatives. In vitro fermentation led to a significant increase in SCFA production, particularly acetate and propionate, indicating active degradation of fibre polysaccharides. These metabolic changes were accompanied by enhanced antioxidant capacity and shifts in microbiota composition, including an increased relative abundance of Bifidobacterium species. Overall, this study suggests that BSG flour could be used as a novel ingredient for the development of dietary-fibre-rich foods with potential gut health benefits. Full article

Cowpea is a multipurpose leguminous crop that plays an important role in human dietary nutrition and agricultural sustainability due to its rich nutritional quality. Improving the nutritional quality of pods in new cultivars has become a priority objective in cowpea breeding. However, the genetic architecture of pod nutritional quality in the cowpea remains unclear. In the current study, five cowpea pod nutritional quality traits, including the amino acid content (AA), cellulose content (CC), crude protein content (PR), starch content (PTS), and soluble sugar content (PSS), were evaluated in a diversity panel of 215 cowpea landraces. It was found that all five traits showed substantial variation in this population, and the two subspecies, vegetable cowpea and grain cowpea, had different nutritional patterns in fresh pods. Using GWAS, a total of 20 genomic regions were identified as significantly associated with the five nutritional quality traits. Haplotype analysis further determined the corresponding favorable haplotype for each locus. In addition, 275 predicted genes were identified as the candidate genes for the selected regions, of which three predicted genes—VuG9806G012380, encoding an oligopeptide transporter protein, VuG9806G016720, encoding an α-glucosidase-like protein, and VuG9811G017840, encoding a glycoside hydrolase protein—were regarded as the likely candidate genes for AA_6.2, AA_6.3, and PSS_11.1, respectively. These results unravel the genetic basis of pod nutritional quality and will facilitate the molecular breeding of high-nutritional-quality cowpea varieties. Full article

This study was conducted to evaluate regional variation in wheat traits within the same genetic background using the Korean-bred cultivar ‘Saekumkang’, thereby minimising genetic effects. Field trials were conducted across six major wheat-growing regions in Korea: Gyeongsangnam-do (GN), Gyeongsangbuk-do (GB), Jeollanam-do (JN), Jeollabuk-do (JB), Chungcheongnam-do (CN), and Chungcheongbuk-do (CB). Regional grain-filling environments were characterised using temperature, vegetation indices, and photosynthesis-related traits measured at approximately 20 days after anthesis. Differences in grain-filling environments and leaf physiological status were accompanied by variation in grain morphology, starch composition, and protein-related traits. Grain area was highest in GN (17.92 ± 0.33 mm²) and lowest in CB (13.41 ± 0.49 mm²). Total grain protein concentration was highest in GB (12.39 ± 3.70 mg/g) and lowest in JN (5.40 ± 1.93 mg/g), whereas total grain starch content was highest in GN (45.09 ± 0.33%) and lowest in CB (36.48 ± 0.22%). Principal component analysis and partial least squares discriminant analysis showed that grain size- and starch-related traits were mainly associated with GN, whereas photosystem II energy flux and protein-related traits were associated with CB or GB. These results indicate that regional grain-filling environments are closely associated with coordinated changes in leaf physiology, grain development, and starch- and protein-related quality traits within a single cultivar, providing baseline information for region-specific wheat quality management. Full article

Brosimum alicastrum Swartz (Mayan Nut) is a traditional Mesoamerican resource with nutritional potential exceeding many cereal grains, yet its therapeutic efficacy relative to processing remains under-researched. This study investigated the impact of geographic origin and processing on its hypolipidemic and antioxidant properties. Seed flours from Campeche (green raw—GsF), Nayarit (dried—DsF), and Yucatán (commercial roasted—RsF) were evaluated. Following proximal analysis and acute toxicity screening (up to 2000 mg/kg), effects were tested in a tyloxapol-induced hypertriglyceridemia rat model monitoring triglyceride (TG), and hepatic oxidative stress (OS) biomarkers. Proximal profiles were stable across regions. All samples were non-lethal, and, significantly, DsF and RsF achieved a maximum reduction of TG and protein carbonyl content (PCC) at only 200 mg/kg, whereas raw GsF required 2000 mg/kg. Hypertriglyceridemia induced a compensatory increase in SOD activity (~555%), which was maintained across all treated groups. Conversely, tyloxapol depleted GSH-Px activity by 16%, and only DsF, at 20 mg/kg, preserved activity statistically similar to the healthy control (6.71 ± 0.65 IU/μL). Drying and roasting seemed critical for enhancing the acute therapeutic effects observed at lower dosages. Full article

Background/Objectives: Appropriate nutrition is a foundation for maintaining good health. Especially for young people, it determines the proper growth and development. The aim of the study was to investigate the relationship between the dietary makeup of young adults and their body composition parameters. Methods: A total of 297 students of Wroclaw Medical University participated in the study. A questionnaire was administered to assess meal composition, and body composition, phase angle, and basal metabolic rate (BMR) were evaluated. Results: The greatest differences were observed in the consumption of grains, animal protein, and dairy products. Meals consumed by males contained mostly animal protein and grain products, whereas females’ meals contained more fruit and vegetables. Correlations were observed between dinner, supper and the extracellular water/intracellular water (ECW/ICW) ratio, fat, water, and muscle body content, with r~ ±(0.134–0.163), and between the second breakfast and body mass index (BMI), and visceral fat level (respectively: −0.118; −0.149). Multivariate analysis indicated that consuming a balanced dinner has a significant impact on maintaining the appropriate proportions of body composition. Conclusions: Analysis of the results suggests that proper composition of meals is associated with a lower BMI, reduced fat content, increased muscle mass, and better body hydration. Full article

Nitrogen is a key determinant of both yield and quality in cereal crops; however, its efficiency is strongly influenced by environmental conditions and genotype. This study evaluated the impact of different sowing densities and nitrogen fertilization regimes on grain quality indices in four triticale (×Triticosecale Wittmack) varieties—Negoiu, Utrifun, Zvelt, and Tulnic—using a split-plot arrangement of the 4 × 3 × 3 type, under the climatic conditions of northwestern Romania. The experiment, conducted over two contrasting growing seasons (2021–2023), employed a split-plot design testing three sowing densities (450, 550, and 650 seeds/m²) and three fertilization levels: basic soil nitrogen fertilization, soil + foliar N-P-K application, and soil + foliar + biostimulant. The results indicated that climatic variability had a predominant effect on grain quality, followed by the genetic characteristics of the varieties and their response to water stress. In the drought-affected 2021–2022 season, the Zvelt variety recorded the highest protein content (14.2%), significantly outperforming the control (13.3%). Supplementary foliar fertilization and the use of biostimulants under drought conditions did not improve quality; in some cases, they led to significant decreases in protein content (from 14.36% to 13.69%) and thousand-kernel weight (TKW). Under optimal precipitation conditions in the 2022–2023 season, supplementary fertilization significantly improved hectoliter weight and TKW (reaching 46.7 g compared to 44.2 g in the soil-only treatments). Higher sowing densities (650 seeds/m²) generally led to decreases in hectoliter weight and TKW in favorable years. These results suggest that nitrogen fertilization can improve triticale quality. In this study, high yields, both quantitatively and qualitatively, appear to be mainly influenced by varieties and climatic conditions, especially water availability during critical growth stages. Full article

Brewer’s spent grain (BSG) is an abundant by-product rich in proteins and polysaccharides. This study evaluated ultrasound (US) to enhance alkaline protein extraction in 110 mM NaOH and to obtain a polysaccharide-enriched residue, with mechanical agitation (AG) as the control. First, 40 min extraction curves were evaluated at 25 and 50 °C and fitted to the Weibull model. At 25 °C, US increased the 40 min protein yield (40.8 ± 0.1 g/100 g initial protein) by 2.5-fold compared with AG; heating increased AG yield, whereas US showed negligible temperature sensitivity between 25 and 50 °C. Subsequently, extractions were performed at 25 °C in one or two 20 min cycles using fresh solvent. Extracts were recovered by pH-shift precipitation and freeze-dried. US maximised protein recovery (47.6 ± 0.1 g/100 g initial protein after two cycles) but co-extracted other compounds, reducing purity. AG extracts showed higher emulsifying activity (up to 9.6 ± 0.1 m²·g⁻¹), while US increased emulsion stability (up to 46 min). US residues showed up to ~35% lower glucose content than BSG (42 ± 2 g/100 g dry matter for BSG) and higher arabinoxylans (up to 23.5 ± 0.6 g/100 g dry matter; ~2.4-fold BSG), supporting a dual valorisation route based on the production of a protein-rich extract and an arabinoxylans-rich concentrate. Full article

Spring drought is a major constraint in Mediterranean wheat production, where elevated temperatures and evapotranspiration after heading limit soil water availability during critical generative stages. This study investigated how post-heading drought reshapes the relationships between yield and multiple quality traits (a total of 22 variables) across ten bread wheat genotypes using multivariate analyses. Field experiments were conducted under rainfed and post-heading drought conditions over two growing seasons. The following traits were evaluated: yield components; flag leaf SPAD; physical, technological, and nutritional quality traits; flour color (L*, a*, b*); phenolic content; and antioxidant activity. Drought caused significant yield reductions, with SPAD, ear yield, grain and test weight emerging as key traits associated with yield formation. Water-limited conditions constrained yield formation in post-heading development stages while promoting certain quality improvements in wheat grain. PCA clearly separated drought and rainfed conditions: drought clustered with bioactive, pigment-related, and mineral traits, whereas rainfed conditions were associated with higher yield, protein content, gluten quality, and technological traits. These findings demonstrate that post-heading drought shifts wheat grain composition toward bioactive and nutritional constituents at the expense of yield-oriented and technological traits, emphasizing the need to select genotypes that sustain both yield stability and nutritional quality under increasing spring water limitations driven by climate change. Full article

Protein content is an important quality trait in sorghum that influences breeding approaches, end-use applications, and market value. Influenced by genetic, agronomic, and environmental variability, sorghum is characterized by its wide variation in composition, which may also be evident in kernels from the same sample. This study developed and evaluated a method for a non-destructive and rapid prediction of protein content in individual sorghum kernels using single-kernel near-infrared spectroscopy (SKNIR). Applying different pre-processing techniques to the spectra collected from intact kernels, the calibration models were developed using partial least squares regression and the reference protein content values obtained from the LECO combustion method. The best model was obtained using multiplicative scatter correction as pre-processing, resulting in a standard error of prediction of 0.83% and a relative predictive determinant of 3.40. These were indicative of the good predictive ability of the model and the instrument to be applied in quality control and sorting applications. These results highlight the potential of SKNIR to capture the inter-kernel variability in sorghum protein content and enhance screening for grain quality in breeding and grain processing. Full article