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19 pages, 1080 KiB  
Article
Microplastic Bioaccumulation and Oxidative Stress in Key Species of the Bulgarian Black Sea: Ecosystem Risk Early Warning
by Albena Alexandrova, Svetlana Mihova, Elina Tsvetanova, Madlena Andreeva, Georgi Pramatarov, Georgi Petrov, Nesho Chipev, Valentina Doncheva, Kremena Stefanova, Maria Grandova, Hristiyana Stamatova, Elitsa Hineva, Dimitar Dimitrov, Violin Raykov and Petya Ivanova
Microplastics 2025, 4(3), 50; https://doi.org/10.3390/microplastics4030050 - 6 Aug 2025
Abstract
Plastic pollution in marine environments poses a new global threat. Microplastics (MPs) can bioaccumulate in marine organisms, leading to oxidative stress (OS). This study investigates MP accumulation and associated OS responses in six invertebrate species (Bivalvia, Gastropoda, and Malacostraca) and three key fish [...] Read more.
Plastic pollution in marine environments poses a new global threat. Microplastics (MPs) can bioaccumulate in marine organisms, leading to oxidative stress (OS). This study investigates MP accumulation and associated OS responses in six invertebrate species (Bivalvia, Gastropoda, and Malacostraca) and three key fish species of the Bulgarian Black Sea ecosystems. The target hydrobionts were collected from nine representative coastal habitats of the northern and southern aquatory. MPs were quantified microscopically, and OS biomarkers (lipid peroxidation, glutathione, and antioxidant enzymes) were analyzed spectrometrically in fish liver and gills and invertebrate soft tissues (STs). The specific OS (SOS) index was calculated as a composite indicator of the ecological impact, incl. MP effects. The results revealed species-specific MP bioaccumulation, with the highest concentrations in Palaemon adspersus, Rathke (1837) (0.99 ± 1.09 particles/g ST) and the least abundance in Bittium reticulatum (da Costa, 1778) (0.0033 ± 0.0025 particles/g ST). In Sprattus sprattus (Linnaeus, 1758), the highest accumulation of MPs was present (2.01 ± 2.56 particles/g muscle). The correlation analyses demonstrated a significant association between MP counts and catalase activity in all examined species. The SOS index varied among species, reflecting different stress responses, and this indicated that OS levels were linked to ecological conditions of the habitat and the species-specific antioxidant defense potential to overcome multiple stressors. These findings confirmed the importance of environmental conditions, including MP pollution and the evolutionarily developed capacity of marine organisms to tolerate and adapt to environmental stress. This study emphasizes the need for novel approaches in monitoring MPs and OS to better assess potential ecological risks. Full article
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18 pages, 2003 KiB  
Article
Spatial Gradient Effects of Metal Pollution: Assessing Ecological Risks Through the Lens of Fish Gut Microbiota
by Jin Wei, Yake Li, Yuanyuan Chen, Qian Lin and Lin Zhang
J. Xenobiot. 2025, 15(4), 124; https://doi.org/10.3390/jox15040124 - 3 Aug 2025
Viewed by 212
Abstract
This comprehensive study investigates the spatial distribution of metals in surface water, their accumulation in fish tissues, and their impact on the gut microbiome dynamics of fish in the Qi River, Huanggang City, Hubei Province. Three distinct sampling regions were established: the mining [...] Read more.
This comprehensive study investigates the spatial distribution of metals in surface water, their accumulation in fish tissues, and their impact on the gut microbiome dynamics of fish in the Qi River, Huanggang City, Hubei Province. Three distinct sampling regions were established: the mining area (A), the transition area (B), and the distant area (C). Our results revealed that metal concentrations were highest in the mining area and decreased with increasing distance from it. The bioaccumulation of metals in fish tissues followed the order of gut > brain > muscle, with some concentrations exceeding food safety standards. Analysis of the gut microbiota showed that Firmicutes and Proteobacteria dominated in the mining area, while Fusobacteriota were more prevalent in the distant area. Heavy metal pollution significantly altered the composition and network structure of the gut microbiota, reducing microbial associations and increasing negative correlations. These findings highlight the profound impact of heavy metal pollution on both fish health and the stability of their gut microbiota, underscoring the urgent need for effective pollution control measures to mitigate ecological risks and protect aquatic biodiversity. Future research should focus on long-term monitoring and exploring potential remediation strategies to restore the health of affected ecosystems. Full article
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7 pages, 1048 KiB  
Data Descriptor
Dataset of Morphometry and Metal Concentrations in Coptodon rendalli and Oreochromis mossambicus from the Shongweni Dam, South Africa
by Smangele Ncayiyana, Neo Mashila Maleka and Jeffrey Lebepe
Data 2025, 10(8), 124; https://doi.org/10.3390/data10080124 - 1 Aug 2025
Viewed by 186
Abstract
The uMlazi River receives effluents from wastewater work before feeding the Shongweni Dam. However, local communities are consuming fish from this dam for protein supplements. This study was undertaken to investigate the metal concentrations in the water and sediment, the general health of [...] Read more.
The uMlazi River receives effluents from wastewater work before feeding the Shongweni Dam. However, local communities are consuming fish from this dam for protein supplements. This study was undertaken to investigate the metal concentrations in the water and sediment, the general health of Coptodon rendalli and Oreochromis mossambicus, and metal bioaccumulation. Sampling was conducted during the dry (July–August) and wet seasons (November and December) in 2021. Water was sampled using acid-pre-treated sampling bottles, whereas sediment was collected using the Van Veen grab at the inflow, middle, and dam wall. Fish were collected, and their tissues were digested using aqua regia. Metal concentrations were measured using inductively coupled plasma optical emission spectroscopy (ICP-OES). This data manuscript reports the physical parameters of the water and concentrations of antimony, arsenic, cadmium, copper, iron, manganese, lead, selenium, and strontium in the water and sediment from the Shongweni Dam. Moreover, the fish morphometric data and metal concentrations observed in the muscle are also presented. This data could be used as baseline information on metal concentrations in the Shongweni Dam. Moreover, it provides insight into the potential impact of wastewater effluents on metal increases in freshwater bodies. Full article
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15 pages, 933 KiB  
Article
A Prospective Interventional Study on the Beneficial Effect of Fish Oil-Enriched High-Protein Oral Nutritional Supplement (FOHP-ONS) on Malnourished Older Cancer Patients
by Hui-Fang Chiu, Shu Ru Zhuang, You-Cheng Shen, Subramanian Thangaleela and Chin-Kun Wang
Nutrients 2025, 17(15), 2433; https://doi.org/10.3390/nu17152433 - 25 Jul 2025
Viewed by 379
Abstract
Background: Malnutrition and cancer-related fatigue (CRF) are prevalent in cancer patients, significantly impacting prognosis and quality of life. Oral nutritional supplements (ONSs) enriched with protein and ω-3 fatty acids may improve nutritional status and mitigate CRF. This study evaluates the effects of a [...] Read more.
Background: Malnutrition and cancer-related fatigue (CRF) are prevalent in cancer patients, significantly impacting prognosis and quality of life. Oral nutritional supplements (ONSs) enriched with protein and ω-3 fatty acids may improve nutritional status and mitigate CRF. This study evaluates the effects of a high-protein, fish oil-enriched ONS (FOHP-ONS) on nutritional intake, body composition, fatigue, and quality of life in malnourished cancer patients. Methods: Cancer patients with malnutrition or inadequate food intake received 8 weeks of FOHP-ONS (2 cans/day, providing 4.2 g/day of ω-3 fatty acids). Dietary intake, body weight, handgrip strength, serum biochemical markers, nutritional status (PG-SGA), fatigue (BFI-T), and quality of life (EORTC QLQ-C30) were assessed at baseline, week 4, and week 8. Results: Of the 33 enrolled patients, 30 completed the study. Energy and protein intake significantly increased (p < 0.05), and body BMI and handgrip strength showed significant improvements (p < 0.05), while muscle mass did not change significantly. Nutritional status, assessed by PG-SGA, improved, with the proportion of severely malnourished patients (Stage C) decreasing from 46.7% to 13.3%, and moderately malnourished patients (Stage B) improving to well-nourished status (Stage A) from 10.0% to 30.0% (p < 0.001). Serum albumin levels increased significantly (p < 0.05), while fasting blood glucose significantly decreased (p < 0.05). Additionally, triglyceride levels significantly decreased (p < 0.05), while total cholesterol and LDL-C showed a downward trend. Cancer-related fatigue scores improved across all domains (p < 0.05), and quality of life significantly increased, particularly in physical and role functioning (p < 0.05). Conclusions: FOHP-ONS supplementation improved nutritional intake, body composition, and muscle strength while alleviating CRF and enhancing quality of life in malnourished cancer patients. These findings support its potential role in nutritional intervention for malnourished cancer patients. Full article
(This article belongs to the Section Nutrition and Public Health)
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12 pages, 953 KiB  
Article
Recovery of Male Siamese Fighting Fish (Betta splendens) After Overland Shipping
by Karun Thongprajukaew, Saowalak Malawa, Sukanya Poolthajit, Nutt Nuntapong and Waraporn Hahor
Animals 2025, 15(14), 2156; https://doi.org/10.3390/ani15142156 - 21 Jul 2025
Viewed by 377
Abstract
Ornamental fish shipped by road or rail may spend days in transit without food, leading to a reduction in somatic growth after transportation and during acclimatization. In the present study, a time-series (0, 2, 4, 6, 8, 10, and 12 days) experiment was [...] Read more.
Ornamental fish shipped by road or rail may spend days in transit without food, leading to a reduction in somatic growth after transportation and during acclimatization. In the present study, a time-series (0, 2, 4, 6, 8, 10, and 12 days) experiment was conducted to investigate the growth recovery of male Siamese fighting fish (Betta splendens, 1.56 ± 0.02 g body weight, n = 15 per group) transported by road for two days. Biometric changes, nesting activity, skin pigmentation, digestive enzyme activity, muscle quality, and whole-body composition, were compared across all fish groups. The recovery in growth, as indicated by final body weight, increased with post-transportation time (p < 0.05), causing a significant reversal of weight loss with a proportionally stable condition factor from day 8 until the end of observation (p > 0.05). During this time period, the fish exhibited similar bubble-nest building activity to the control group that was not transported (p > 0.05). Color parameters, digestive enzyme activities, muscle quality, and whole-body composition of fish 8 days after shipping were comparable to the control fish group (p > 0.05). Our findings indicate that an 8-day recovery time is an appropriate protocol for Siamese fighting fish acclimatization following overland shipping. Full article
(This article belongs to the Section Animal Physiology)
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18 pages, 2513 KiB  
Article
Decoding Fish Origins: How Metals and Metabolites Differentiate Wild, Cultured, and Escaped Specimens
by Warda Badaoui, Kilian Toledo-Guedes, Juan Manuel Valero-Rodriguez, Adrian Villar-Montalt and Frutos C. Marhuenda-Egea
Metabolites 2025, 15(7), 490; https://doi.org/10.3390/metabo15070490 - 21 Jul 2025
Viewed by 393
Abstract
Background: Fish escape events from aquaculture facilities are increasing and pose significant ecological, economic, and traceability concerns. Accurate methods to differentiate between wild, cultured, and escaped fish are essential for fishery management and seafood authentication. Methods: This study analyzed muscle tissue from Sparus [...] Read more.
Background: Fish escape events from aquaculture facilities are increasing and pose significant ecological, economic, and traceability concerns. Accurate methods to differentiate between wild, cultured, and escaped fish are essential for fishery management and seafood authentication. Methods: This study analyzed muscle tissue from Sparus aurata, Dicentrarchus labrax, and Argyrosomus regius using a multiomics approach. Heavy metals were quantified by ICP-MS, fatty acid profiles were assessed via GC-MS, and metabolomic and lipidomic signatures were identified using 1H NMR spectroscopy. Multivariate statistical models (MDS and PLS-LDA) were applied to classify fish origins. Results: Wild seabream showed significantly higher levels of arsenic (9.5-fold), selenium (3.5-fold), and DHA and ARA fatty acids (3.2-fold), while cultured fish exhibited increased linoleic and linolenic acids (6.5-fold). TMAO concentrations were up to 5.3-fold higher in wild fish, serving as a robust metabolic biomarker. Escaped fish displayed intermediate biochemical profiles. Multivariate models achieved a 100% classification accuracy across species and analytical techniques. Conclusions: The integration of heavy metal analysis, fatty acid profiling, and NMR-based metabolomics enables the accurate differentiation of fish origin. While muscle tissue provides reliable biomarkers relevant to human exposure, future studies should explore additional tissues such as liver and gills to improve the resolution of traceability. These methods support seafood authentication, enhance aquaculture traceability, and aid in managing the ecological impacts of escape events. Full article
(This article belongs to the Collection Feature Papers in Assessing Environmental Health and Function)
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13 pages, 933 KiB  
Article
Accumulation Patterns and Health Risk Assessment of Trace Elements in Intermuscular Bone-Free Crucian Carp
by Shizhan Tang, Na Li, Zhipeng Sun, Ting Yan, Tingting Zhang, Huan Xu, Zhongxiang Chen, Dongli Qin and Youyi Kuang
Toxics 2025, 13(7), 595; https://doi.org/10.3390/toxics13070595 - 16 Jul 2025
Viewed by 345
Abstract
This study investigated the accumulation characteristics and associated health risks of 11 trace elements (Al, Rb, Cr, Ni, Mo, Sr, Pb, Ba, Ag, As, and Ga) in four crucian carp varieties: gene-edited intermuscular bone-free crucian carp (Carassius auratus, WUCI) and its sibling [...] Read more.
This study investigated the accumulation characteristics and associated health risks of 11 trace elements (Al, Rb, Cr, Ni, Mo, Sr, Pb, Ba, Ag, As, and Ga) in four crucian carp varieties: gene-edited intermuscular bone-free crucian carp (Carassius auratus, WUCI) and its sibling wild-type (Carassius auratus, WT), Fangzheng silver crucian carp (Carassius gibelio var Fangzheng, FZYJ), and Songpu silver crucian carp (Carassius gibelio var Songpu, SPYJ). Results showed that Al and Rb were the most abundant elements across all groups. WUCI exhibited distinct accumulation patterns, including significantly higher hepatic Mo concentrations (0.265 ± 0.032 mg/kg) and muscle/liver Rb levels (muscle: 8.74 ± 1.21 mg/kg; liver: 12.56 ± 2.05 mg/kg) compared to other varieties (p < 0.05), which supports the hypothesis of genotype-specific differences in heavy metal accumulation. Correlation analysis revealed that WUCI exhibited similar elemental interactions with WT and SPYJ (e.g., Al-Ni positive correlation, |rs| ≥ 0.8), while SPYJ displayed distinct patterns with fifteen negative correlations compared to three to five in others varieties, suggesting a potential alteration in elemental homeostasis. Pollution index (Pi) assessments indicated mild contamination for Pb in SPYJ liver (Pi = 0.265) and Cr/As in WUCI muscle (Pi = 0.247/0.218). Despite these values, all hazard indices remained below the established safety thresholds (THQ < 0.1, HI < 0.25, TCR < 10−6), reinforcing the overall safety of the tested fish. Notably, muscle As levels (0.86 ± 0.15 mg/kg) exceeded hepatic concentrations (0.52 ± 0.09 mg/kg), potentially due to differential detoxification mechanisms. These findings demonstrate the food safety of all tested varieties, while highlighting genotype-specific metabolic adaptations, providing critical data for evaluating gene edited aquatic products. Full article
(This article belongs to the Special Issue Effects of Toxic Contaminants on Fish Behaviours)
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15 pages, 1149 KiB  
Article
Effects of Dietary Lipid Levels on Growth Performance, Hematological Parameters, and Muscle Fatty Acid Composition of Juvenile Arapaima gigas
by Carlos Andre Amaringo Cortegano, Luz Angélica Panaifo-García, Nidia Llapapasca, Nieves Sandoval, Adhemir Valera, Juan Rondón Espinoza, Gonzalo Orihuela, Andrea Carhuallanqui, Daphne D. Ramos-Delgado, Fred W. Chu-Koo and Ligia Uribe Gonçalves
Animals 2025, 15(14), 2027; https://doi.org/10.3390/ani15142027 - 10 Jul 2025
Viewed by 348
Abstract
This study evaluates the effects of dietary lipid levels on growth performance, hematological health, and muscle composition of juvenile Arapaima gigas. We tested five isonitrogenous diets (451.7 g kg−1 of crude protein) with increasing lipid levels (6%, 10%, 14%, 18%, and [...] Read more.
This study evaluates the effects of dietary lipid levels on growth performance, hematological health, and muscle composition of juvenile Arapaima gigas. We tested five isonitrogenous diets (451.7 g kg−1 of crude protein) with increasing lipid levels (6%, 10%, 14%, 18%, and 22%). A total of 600 juvenile A. gigas (80.0 ± 10.5 g; 21.8 ± 1.0 cm) were distributed into 20 tanks (500 L; n = 4; 30 fish per tank) in an indoor open system. The fish were fed to apparent satiety four times daily for 60 days. As dietary lipid levels increased, all growth parameters and lipid content in both the whole body and muscle declined. The diet containing 6% lipids resulted in the maximum final weight, weight gain, feed intake, and the lowest feed conversion rate. However, a maximum lipid level of up to 10.26%, with a gross energy-to-protein ratio of 10.15 kcal g−1 in the diet, as determined through polynomial regression analysis, can be used for juvenile A. gigas without significantly affecting weight gain. Diets with high lipid content (18% and 22% lipids) resulted in the lowest survival rates, highest feed conversion rates, lowest condition factor, visible skeletal protrusions, scale depigmentation, and impaired blood biochemistry. The content of eicosapentaenoic acid, docosahexaenoic acid, n-3, and the n-3:n-6 ratio increased in the muscle lipid fraction (mg g−1 of total lipids) in response to higher dietary lipid levels; however, this does not represent an overall improvement in the meat quality, since the total lipid content in the muscle (g of lipid per 100 g of muscle) was reduced due to impaired growth in fish fed high-lipid diets. Notably, the experimental diets also differed in fatty acid composition, which may have influenced some of the physiological and compositional responses observed. Diets with 6% lipids are recommended to provide optimal growth performance, and a maximum dietary lipid level of up to 10.26% is advised to ensure successful A. gigas farming without impairing weight gain. Full article
(This article belongs to the Special Issue Advances in Aquaculture Nutrition for Sustainable Health Management)
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19 pages, 2183 KiB  
Systematic Review
Mercury Scenario in Fish from the Amazon Basin: Exploring the Interplay of Social Groups and Environmental Diversity
by Thaís de Castro Paiva, Inácio Abreu Pestana, Lorena Nascimento Leite Miranda, Gabriel Oliveira de Carvalho, Wanderley Rodrigues Bastos and Daniele Kasper
Toxics 2025, 13(7), 580; https://doi.org/10.3390/toxics13070580 - 10 Jul 2025
Viewed by 465
Abstract
The Amazon faces significant challenges related to mercury contamination, including naturally elevated concentrations and gold mining activities. Due to mercury’s toxicity and the importance of fish as a protein source for local populations, assessing mercury levels in regional fish is crucial. However, there [...] Read more.
The Amazon faces significant challenges related to mercury contamination, including naturally elevated concentrations and gold mining activities. Due to mercury’s toxicity and the importance of fish as a protein source for local populations, assessing mercury levels in regional fish is crucial. However, there are gaps in knowledge regarding mercury concentrations in many areas of the Amazon basin. This study aims to synthesize the existing literature on mercury concentrations in fish and the exposure of urban and traditional social groups through fish consumption. A systematic review (1990–2022) was conducted for six fish genera (Cichla spp., Hoplias spp. and Plagioscion spp., Leporinus spp., Semaprochilodus spp., and Schizodon spp.) in the Web of Science (Clarivate Analytics) and Scopus (Elsevier) databases. The database consisted of a total of 46 studies and 455 reports. The distribution of studies in the region was not homogeneous. The most studied regions were the Madeira River sub-basin, while the Paru–Jari basin had no studies. Risk deterministic and probabilistic assessments based on Joint FAO/WHO Expert Committee on Food Additives (JECFA, 2007) guidelines showed high risk exposure, especially for traditional communities. Carnivorous fish from lakes and hydroelectric reservoirs, as well as fish from black-water ecosystems, exhibited higher mercury concentrations. In the Amazon region, even if mercury levels in fish muscle do not exceed regulatory limits, the high fish consumption can still elevate health risks for local populations. Monitoring mercury levels across a broader range of fish species, including both carnivorous and non-carnivorous species, especially in communities heavily reliant on fish for their diet, will enable a more accurate risk assessment and provide an opportunity to recommend fish species with lower mercury exposure risk for human consumption. The present study emphasizes the need to protect regions that already exhibit higher levels of mercury—such as lakes, hydroelectric reservoirs, and black-water ecosystems—to ensure food safety and safeguard public health. Full article
(This article belongs to the Special Issue Mercury Cycling and Health Effects—2nd Edition)
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27 pages, 4515 KiB  
Article
Effects of Different Farming Models on Muscle Quality, Intestinal Microbiota Diversity, and Liver Metabolism of Rice Field Eel (Monopterus albus)
by Yifan Zhao, Wenzong Zhou, Muyan Li, Yuning Zhang, Weiwei Lv, Weiwei Huang, Hang Yang, Quan Yuan and Mingyou Li
Foods 2025, 14(13), 2383; https://doi.org/10.3390/foods14132383 - 5 Jul 2025
Viewed by 475
Abstract
As consumer demand for quality fish products continues to rise, quality has become a key factor in market competition. Ecological aquaculture research is exploring various farming methods to balance high-quality demand with environmental protection. This study compared three aquaculture models—cage culture (CG), recirculating [...] Read more.
As consumer demand for quality fish products continues to rise, quality has become a key factor in market competition. Ecological aquaculture research is exploring various farming methods to balance high-quality demand with environmental protection. This study compared three aquaculture models—cage culture (CG), recirculating aquaculture (RAG), and rice–fish co-culture (RG)—by analyzing muscle quality (AOAC, GC-MS), intestinal microbiota (16S rRNA), and liver metabolism (LC-MS) to assess their effects on M. albus. In terms of muscle quality, the RG group showed increased levels of EPA and DHA, reduced muscle moisture and crude lipid content, and enhanced crude protein accumulation. The crude protein content was significantly higher in the RAG group than in the CG group (p < 0.05). The RG group also had the highest levels of total, essential, and umami amino acids, followed by the RAG and CG groups. In terms of intestinal microbiota, the RG group had the highest microbial diversity and stability, with increased abundance of Firmicutes and Bacteroidetes and decreased levels of Proteobacteria. Compared to the CG, the RAG group also showed increased microbial diversity and a reduction in pathogenic genera. Liver metabolomics analysis demonstrated that the RG group had significant advantages over the CG group in amino acid, lipid, and energy metabolism. The RAG group exhibited upregulation of glycerophospholipid metabolism and a decrease in oxidative stress marker levels. Overall, the RG group enhanced muscle quality and optimized intestinal and liver metabolism in M. albus. Full article
(This article belongs to the Section Meat)
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22 pages, 2652 KiB  
Review
Content of Short-Lived Radionuclides (95Zr, 95Nb, 103Ru, and 106Ru) in Fish
by Nataliia E. Zarubina, Vladislav Semak and Liliia P. Ponomarenko
Fishes 2025, 10(7), 330; https://doi.org/10.3390/fishes10070330 - 4 Jul 2025
Viewed by 216
Abstract
This review addresses the intake, distribution, and bioaccumulation of the short-lived radionuclides 95Zr, 95Nb, 103Ru, and 106Ru in aquatic ecosystems before and after the 1986 accident at the Chornobyl Nuclear Power Plant. Particular attention is given to a detailed [...] Read more.
This review addresses the intake, distribution, and bioaccumulation of the short-lived radionuclides 95Zr, 95Nb, 103Ru, and 106Ru in aquatic ecosystems before and after the 1986 accident at the Chornobyl Nuclear Power Plant. Particular attention is given to a detailed analysis of these processes in fish belonging to different ecological groups, as well as in their various organs and tissues. Observational data indicate that 95Zr and 95Nb predominantly accumulate in external organs, with comparatively lower concentrations observed in internal organs. In contrast, 103Ru and 106Ru exhibit higher bioavailability and a marked tendency to accumulate in internal tissues. A notable feature of 106Ru is its gradual increase in muscle tissue over time following the accident. These findings are critical for advancing our understanding and assessment of the ecological status of contaminated aquatic environments, for predicting the long-term impacts of accidental radionuclide release, and for informing strategies related to environmental monitoring and the safe exploitation of aquatic biological resources. Full article
(This article belongs to the Section Biology and Ecology)
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29 pages, 9518 KiB  
Article
Impact of Alternative Feed Ingredients and Feeding Strategies on Growth, Muscle Morphology, and Fillet Quality of Genetically Selected Gilthead Seabream (Sparus aurata) in a Long-Term Feeding Trial
by Paula Sarmiento, Pedro L. Castro and Rafael Ginés
Animals 2025, 15(13), 1913; https://doi.org/10.3390/ani15131913 - 28 Jun 2025
Viewed by 492
Abstract
Aquaculture advancement depends on alternative raw materials to reduce reliance on fishmeal (FM) and fish oil (FO) from extractive fisheries. Strategies like restricted feeding reduce costs and improve sustainability by minimizing feed waste and enhancing water quality, while selective breeding boosts growth and [...] Read more.
Aquaculture advancement depends on alternative raw materials to reduce reliance on fishmeal (FM) and fish oil (FO) from extractive fisheries. Strategies like restricted feeding reduce costs and improve sustainability by minimizing feed waste and enhancing water quality, while selective breeding boosts growth and adapts fish to innovative diets. However, these measures may affect quality and shelf life. Gilthead seabream selected for high growth or non-selected were fed in 500 L tanks for 300 days until apparent satiety (AS) or with food restrictions (85AS or 65AS) using a control diet with low FM and FO balanced with vegetable ingredients, and an alternative diet (ALT) where FM was substantially replaced with insect, poultry by-product, feather, and porcine blood meals, while FO was completely replaced by microalgae, poultry, and salmon by-product oils. The ALT diet improved EPA + DHA levels, n-3/n-6 ratio, and fillet hardness. The selected fish outperformed the non-selected ones in growth and were more resilient to ALT diet and feeding restrictions. The 85AS feeding strategy optimized fillet quality by preventing lipid accumulation and muscle adaptations, as observed with the other feeding strategies. Combining sustainable feed formulations, genetic selection, and moderate feed restriction enables a viable, long-term strategy for high-quality, environmentally responsible seabream farming. Full article
(This article belongs to the Section Aquatic Animals)
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19 pages, 5119 KiB  
Article
Texture, Nutrition, and Flavor of Different Freshwater Fish Muscles: Comparative Study and Molecular Docking
by Banghua Xia, Jiaming Zhang, Chenhui Li, Song Wu, Li Huang, Dongli Qin, Qirui Hao and Lei Gao
Foods 2025, 14(13), 2258; https://doi.org/10.3390/foods14132258 - 26 Jun 2025
Cited by 1 | Viewed by 400
Abstract
Cyprinus carpio, Parabramis pekinensis, Aristichthys nobilis, and Lateolabrax maculatus were systematically evaluated as crucial components of Chinese aquaculture with substantial market demand. Texture profile analysis (TPA) showed C. carpio had maximal hardness, while L. maculatus displayed optimal elasticity. Nutrient composition [...] Read more.
Cyprinus carpio, Parabramis pekinensis, Aristichthys nobilis, and Lateolabrax maculatus were systematically evaluated as crucial components of Chinese aquaculture with substantial market demand. Texture profile analysis (TPA) showed C. carpio had maximal hardness, while L. maculatus displayed optimal elasticity. Nutrient composition analysis revealed that the highest crude protein content was identified in L. maculatus, while a higher crude lipid level was recorded in C. carpio. Fatty acid profiling established L. maculatus as a superior source of monounsaturated fatty acids (MUFAs), whereas P. pekinensis was distinguished by its polyunsaturated fatty acid (PUFA) content. Volatile compounds were comprehensively analyzed using an electronic nose (e-nose) coupled with HS-SPME-GC-MS, resulting in the identification of 59 flavor compounds. Molecular docking demonstrated that hydrogen bonding and π–π stacking were identified as critical mechanisms governing flavor perception. These findings offer valuable information that can support improvements in aquaculture management practices and help inform consumer choices regarding fish quality. Full article
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15 pages, 1499 KiB  
Article
Effects of Diet on Mercury Bioaccumulation in Farmed Gilthead Seabream (Sparus aurata)
by Antonio Bellante, Maria Bonsignore, Giulia Maricchiolo, Martina Meola, Simone Mirto, Grazia Marina Quero, Enza Maria Quinci, Vincenzo Tancredi and Mario Sprovieri
Appl. Sci. 2025, 15(13), 7151; https://doi.org/10.3390/app15137151 - 25 Jun 2025
Viewed by 336
Abstract
The administration of nutraceutical substances to fish diet can help to control disease outbreaks in aquaculture practices, thereby promoting sustainability and food safety. In particular, some substances have the potential to alleviate the effects of trace metals toxicity in fish also by reducing [...] Read more.
The administration of nutraceutical substances to fish diet can help to control disease outbreaks in aquaculture practices, thereby promoting sustainability and food safety. In particular, some substances have the potential to alleviate the effects of trace metals toxicity in fish also by reducing metal accumulation in tissues. This study evaluates, for the first time, the effect of nutraceutical substances on bioaccumulation mechanisms of mercury (Hg) in tissues and organs of farmed gilthead seabream (Sparus aurata) by mesocosm experimentation. The kinetics of bioaccumulation in muscle, gills, gut, liver and kidney and the detoxification efficiency were also assessed. Fish were fed with three different diets: a commercial diet used as control (CD); a diet enriched with short chain fatty acids (SCFA) and extract of Castanea sativa (D1); a diet enriched with yeast Saccharomyces cerevisiae and extract of Schinopsis balansae (D2). All groups were exposed to sub-lethal concentrations of mercury. After 20 days of exposure, mercury levels in different organs and tissues clearly revealed the effectiveness of yeast and plant extracts in limiting the metal bioaccumulation in fish fed with D2 through mercury absorption and then elimination by feces. In contrast, the D1 seems to not reduce the Hg bioaccumulation in fish tissues. This can be attributed to the high affinity of SCFA for mercury, leading to the formation of organometallic compounds absorbed by the fish tissues. This mechanism potentially counteracts the efficiency of tannins contained in the extract plant on mercury removal. This study clearly demonstrates that the use of diets enriched with yeast and/or plant extracts rich in tannins are a useful bioremediation strategy to reduce trace metals bioaccumulation in farmed fish, thus preserving their health status from intoxication, their commercial values, and consequently the health of consumers. Full article
(This article belongs to the Special Issue New Insights into Marine Ecology and Fisheries Science)
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18 pages, 2791 KiB  
Article
Cortisol-Induced Chromatin Remodeling and Gene Expression in Skeletal Muscle of Rainbow Trout: Integrative ATAC-Seq and RNA-Seq Analysis
by Rodrigo Zuloaga, Camila Garrido, Luciano Ahumada-Langer, José Luis Galaz, Giorgia Daniela Ugarte, Alfredo Molina and Juan Antonio Valdés
Int. J. Mol. Sci. 2025, 26(13), 6079; https://doi.org/10.3390/ijms26136079 - 25 Jun 2025
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Abstract
Cortisol, the main glucocorticoid in teleost, plays a central role in mediating the physiological response to stress by regulating metabolism, immune function, and growth. While its transcriptional effects are well known, its role in modulating chromatin accessibility in fish skeletal muscle remains poorly [...] Read more.
Cortisol, the main glucocorticoid in teleost, plays a central role in mediating the physiological response to stress by regulating metabolism, immune function, and growth. While its transcriptional effects are well known, its role in modulating chromatin accessibility in fish skeletal muscle remains poorly understood. In this study, we investigated the epigenomic and transcriptomic changes induced by cortisol in a juvenile rainbow trout’s (Oncorhynchus mykiss) skeletal muscle using ATAC-seq and RNA-seq. Fish were treated with a single intraperitoneal dose of cortisol (10 mg/kg) or vehicle, and muscle samples were collected 3 h post-treatment. ATAC-seq analysis revealed a total of 163,802 differentially accessible regions (DARs), with an important enrichment of open regions near transcription start sites and promoters. A total of 1612 and 1746 differentially accessible genes (DAGs) were identified in the cortisol and control groups, respectively. Motif enrichment analysis identified 89 transcription factors to be significantly enriched, among which key stress-responsive regulators such as Fos, AP-1, FoxO1/3, Mef2a/b/c, Klf5/10, and ATF4 were prominently represented. RNA-seq analysis identified 4050 differentially expressed genes (DEGs), with 2204 upregulated genes involved in autophagy, mitophagy, and FoxO signaling, while 1864 downregulated genes were enriched in spliceosome and chromatin remodeling pathways. Integrative analysis revealed 174 overlapping genes between ATAC-seq and RNA-seq datasets, highlighting pathways linked to autophagy and ATP-dependent chromatin remodeling. Four selected DEGs (sesn1, sesn2, cullin3, samtor) were validated by qPCR, showing high concordance with transcriptomic data. These findings provide new insights into cortisol-mediated regulation of chromatin dynamics and gene expression in teleost skeletal muscle and underscore the importance of epigenetic mechanisms in fish stress responses. Full article
(This article belongs to the Special Issue Fish Genomics and Developmental Biology, 2nd Edition)
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