Search Results (2,285)

Background/Objectives: The rising global demand for sustainable and nutritionally valuable food sources highlights the importance of exploring alternatives to conventional livestock. Japanese quail (Coturnix japonica) have gained attention as an environmentally efficient species, offering high-quality eggs and meat with favorable nutritional profiles. This study aimed to characterize the fatty acid (FA) composition of quail eggs (QEs) and meat (QM), investigating breast (B) and thigh (T) muscles produced in Poland under small-scale farming conditions, with a focus on assessing their functional foods’ potential. Methods: Gas chromatography–mass spectrometry analysis was applied to determine FA profiles in fresh and stored samples. Statistical evaluation included two-way ANOVA, principal component analysis (PCA), and cluster analysis. Results: Results demonstrated that QE contained the highest total FA levels, dominated by monounsaturated fatty acids, with notable contributions from long-chain n-3 polyunsaturated fatty acids (PUFAs) and conjugated linoleic acid isomers. In contrast, QM were characterized by higher proportions of PUFA, with significant differences between breast and thigh samples. Storage influenced the levels of selected FA, particularly n-3 PUFA and the n-3/n-6 ratio. PCA and cluster analysis confirmed clear separation between eggs and muscles, regardless of storage status. Overall, both QE and QM exhibited a favorable PUFA/SFA ratio, exceeding dietary recommendations. Conclusions: These findings underscore the nutritional and functional value of quail-derived foods, supporting their consideration as sustainable alternatives to chicken products and potential candidates for the ‘superfood’ category. Full article

The western corn rootworm (WCR) and northern corn rootworm (NCR) are the two major belowground insect pests of corn in the U.S. Corn Belt. These species coexist in the same habitat, where their larvae feed on corn roots, increasing the risk of lodging and yield loss. Understanding larval competition between WCR and NCR is crucial for effective insect resistance management and integrated pest management. To assess interspecific larval competition between WCR and NCR, two independent greenhouse trials were conducted. We infested non-Bt corn plants with varying egg ratios of diapause and non-diapause populations of both species and counted the number of adults of each species recovered from each plant. Results showed that WCR consistently exhibited higher emergence rates than NCR, regardless of the initial egg infestation ratio. The observed ratio of NCR to WCR in both diapause and non-diapause groups was significantly lower than expected, suggesting that WCR is more competitive than NCR. The competitive dominance of WCR, coupled with climate warming, may facilitate its northward expansion across the U.S. This could potentially affect local NCR populations and further spread Bt and rotation resistance. Such changes could exacerbate pest management challenges in corn production systems. Integrating knowledge of corn rootworm competition, biology, resistance development, and climate change will be critical for developing informed management strategies to mitigate corn rootworm damage in agroecosystems effectively. Full article

In this study, P. persimilis was provided with T. evansi and T. urticae that had been reared on either bean or potato plants to investigate the effects of both prey and host plant species on the predator’s growth, development, and fitness. The results indicate that the reproductive potential of P. persimilis populations fed T. evansi was significantly lower than that of populations fed T. urticae from the same host plant (p < 0.01). Phytoseiulus persimilis fed T. evansi that had been reared on potatoes showed poorer performance in oviposition period, post-oviposition period, daily egg production, and total egg production compared to those fed T. evansi reared on beans (p < 0.01). The intrinsic rate of increase (r_m) of P. persimilis fed on T. evansi reared on potato was 0.08, which was 55.56% lower than that of populations fed on T. evansi reared on beans. This study sheds light on the complex interactions among host plants, pests, and their natural enemies, thereby providing a theoretical basis for developing more effective and sustainable management strategies against T. evansi that take these intricate ecological relationships into account. Full article

With growing concerns about chemical insecticides, there is also growing interest in safer, natural alternatives. This study investigated the individual and combined effects of two promising eco-friendly alternatives, diatomaceous earth (DE) and 1,8-cineole, a plant-based essential oil component, on adults of Acanthoscelides obtectus under laboratory conditions. Against the maximum doses of both products (DE 800 ppm, 1,8-cineole 5 ppm), A. obtectus showed 100% mortality within the first 24 h. Although mortality at lower doses (DE 25, 50, 100 ppm, 1,8-cineole 0.600, 1.2 ppm) began from the first day, it was not as effective. In the combined application of 200 ppm DE and 2.5 ppm 1,8-cineole, the mortality rate was 73.33 ± 8.81%, representing the most effective outcome achieved with the application of relatively low doses of DE and 1,8-cineole. No F₁ progeny was observed at any dose of DE or in the combined applications. In contrast, F₁ progeny occurred only at three doses of 1,8-cineole (0.150, 0.300, and 0.600 ppm); however, the number of eggs and emerging adults was markedly lower than in the control group and showed a statistically significant difference. Overall, the results obtained from DE alone and DE + 1,8-cineole applications were more effective. Full article

Salmonella spp. is a pathogenic microorganism linked to eggs and egg products. In-shell eggs are not required to be pasteurized in any country before they reach the consumer. The use of an emerging technology known as radio frequency has been successfully used to inactivate this pathogen inside in-shell eggs and claim pasteurization standards (5 - log reduction). The objective of this manuscript was to conduct the engineering cost of egg processing using a radio frequency pasteurizer and compare the processing cost to conventional thermal pasteurization for in-shell eggs. The ARS-patented radio frequency pasteurizer was used (40.68 MHz, 35 W) to pasteurize eggs in 24.5 min. The conventional thermal pasteurization (56.7 °C) required 60 min for the same level of inactivation. The techno-economic analysis (TEA) included information from stakeholders, egg processors and equipment manufacturers and was used together with energy balances and some key assumptions. Calculations for the engineering cost were made based on the required energy for each system, showing that the radio frequency required a third of the total cost of electricity to pasteurize eggs in a year compared with thermal, based on utilities costs in PA. Other utilities such as water and steam were also minor for radio frequency pasteurization. After two years of operation, the projected additional cost of processing is ~USD 0.19 per egg for the radio frequency system, compared with USD 0.22 per egg for conventional thermal treatment, largely due to volume-based amortization of capital costs and lower annual operating costs for the RF process. Radio frequency thus could be an option to pasteurize eggs in farms from PA and potentially in other states, using the system developed by our research team, while reducing energy consumption and increasing return on investment. Full article

Nanotechnology has emerged as a transformative tool in animal production, offering novel strategies to enhance productivity, health, and product quality. Among trace elements, selenium (Se) plays an essential role in antioxidant defence, immune regulation, and redox balance through its incorporation into selenoproteins. Selenium nanoparticles (SeNPs), synthesized via chemical, physical, or biological methods, have shown superior bioavailability, stability, and lower toxicity compared to traditional organic and inorganic selenium forms. This review explores the synthesis, physicochemical properties, and metabolic fate of SeNPs, emphasizing their advantages in poultry production systems. In poultry, SeNPs exhibit potent antioxidant and anti-stress effects by enhancing the activity of glutathione peroxidase, superoxide dismutase, and thioredoxin reductase, thereby mitigating lipid peroxidation and oxidative tissue damage. Their immunomodulatory effects are linked to improved lymphocyte proliferation, cytokine regulation, and increased immunoglobulin levels under normal and stress conditions. SeNP supplementation has been associated with enhanced growth performance, feed efficiency, carcass quality, and reproductive outcomes in broilers, layers, and quails. Furthermore, selenium nanoparticles have demonstrated therapeutic potential in preventing or alleviating chronic diseases such as cancer, diabetes, cardiovascular dysfunction, and neurodegenerative disorders. SeNPs also serve as biofortification agents, increasing selenium deposition in poultry meat and eggs, thus improving their nutritional value for human consumption. However, selenium’s narrow safety margin requires careful dose optimization to avoid potential toxicity. This review highlights the multifaceted benefits of selenium nanoparticles in poultry nutrition and health, while underscoring the need for further studies on grey SeNPs, long-term safety, and regulatory frameworks. Integrating SeNPs into poultry production represents a promising strategy to bridge animal health, food security, and public nutrition. Full article

This paper discusses the total replacement of egg white (EW) with faba bean protein concentrate (FPC) in a marshmallow formulation. The physico-chemical and techno-functional characterizations of the ingredients revealed that FPC, with a protein content of 68%, exhibited an interesting foaming capacity (200%) compared to EW, which had comparable foaming stability. The physico-chemical properties of the final products indicated that the FPC marshmallow (FPCM) had a higher density (0.519 g/mL), lower moisture (17.337%), and a water activity within the recommended range for this type of product. The FPCM had the highest hardness and elasticity values but the lowest cohesiveness and adhesiveness. Scanning electron microscopy showed that the FPCM structure is similar to that of the EW marshmallow (EWM). In front-face fluorescence spectroscopy measurements, the FPCM exhibited higher emission intensity for tryptophan with a maximum at 382 nm and vitamin A with a maximum located around 338 nm. FTIR analysis presented higher peaks at 850, 918, and 1034 cm⁻¹ for the EWM compared to the FPCM. In a hedonic evaluation, the majority of descriptors (hardness, odor, and general acceptability) showed similar scores for both formulations. All results demonstrated the success of the total substitution of egg white by FPC in the marshmallow formulation. Full article

Gastrointestinal nematodes (GIN) represent a major constraint to sheep production, and sustainable alternatives to routine anthelmintic use are increasingly required. This study compared two parasite control strategies in Zerasca sheep: routine albendazole treatment administered twice yearly (T) and a long-term non-chemical approach based on rotational grazing (relocation to a new pasture when grass height fell below 10 cm) combined with quarterly veterinary monitoring (NT). Twenty-four adult ewes (n = 12 per group) were monitored over an eight-month period. Mean faecal egg counts (EPG) differed significantly between groups (T: 210 ± 78; NT: 529 ± 89; p = 0.0007). In group T, EPG values decreased markedly 7 days after treatment but increased again by 150 days, resulting in no persistent differences between groups over time. Despite higher parasite burdens, NT sheep showed significantly higher body condition scores compared with treated animals (3.00 ± 0.61 vs. 2.51 ± 0.53; p = 0.0014). Haematological parameters were largely comparable between groups, although mild reductions in RBC, HGB, and HCT were observed in both. Treated sheep exhibited higher AST activity (p < 0.0001) and transient increases in ALT and BUN following treatment. Hair cortisol concentrations did not differ significantly between groups. Overall, these findings suggest that a non-chemical parasite management strategy, when combined with controlled grazing and veterinary monitoring, may maintain acceptable parasite levels while supporting body condition and stable welfare indicators, potentially reducing reliance on routine anthelmintic treatments. Full article

Atopic allergy is rising globally and placing a significant strain on healthcare systems, yet the understanding of the underpinning mechanisms of allergic sensitization remains incomplete. Extracellular vesicles (EVs) have recently emerged as important mediators of immune modulation, due to their diverse cargo, and therefore may play a mechanistic role in allergic sensitization development. Thus, this study investigated whether EVs released by activated dendritic cells (DCs) contribute to allergic sensitization of the common egg allergen, ovalbumin (OVA). DCs were generated from human monocytes cultured with GM-CSF and IL-4, then stimulated with LPS and/or OVA. EVs were subsequently isolated using size-exclusion chromatography and added to freshly isolated naive T cells at defined time points. T cell responses were then analyzed using spectral flow cytometry. The results highlight that EVs derived from LPS or LPS + OVA-stimulated DCs enhanced IL-4 production and reduced IFN-γ production in naive T cells from egg-allergic donors, indicating a shift toward a Th2 profile. In healthy donors, LPS-induced DC EVs also suppressed IFN-γ expression. Notably, EVs alone were insufficient to activate T cells without CD3/CD28 co-stimulation, suggesting that EVs may function as a “third signal” shaping T cell polarization. These findings highlight a potential role for DC-derived EVs in initiating allergic sensitization. Full article

Background: Presence of milk, fruits, eggs, fish, nuts and wheat antigens in the amniotic fluid is described in the literature. Studies show a contradictory relationship between maternal exposure to allergens and early sensitization of the fetus to allergens. Hemochorionic type of the human placenta allows for easier transfer of nutrients and antibodies from the mother’s blood to the fetal circulation through the direct contact of maternal blood with the fetal chorion. During the third trimester of pregnancy, immunoglobulin G (IgG) is actively transferred through the placenta into the fetal via neonatal FcRN receptor (FcRN). In addition, monomeric immunoglobulin E (IgE) cannot cross the placenta Aim: The objective of our study is to track intrauterine sensitization to essential food proteins at birth in umbilical cord blood in mothers with established peripheral blood eosinophilia and in their infants using allergen-specific IgE and IgG. Methods: An observational study was carried out in a cohort of 22 mothers with eosinophilia and their babies. Differences in expression between groups were assessed. Blood samples were collected to determine serum IgE and IgG specific to a set of inhalant and food allergens. Results: We did not find a significant correlation between specific IgE to cow’s milk (p = 0.857), egg white (p = 0.926) and egg yolk (p = 0.096) in umbilical cord blood and maternal blood samples taken immediately before birth. Spearman’s correlation of the specific IgE and IgG in umbilical cord blood showed no dependence between the two variables. In contrast, statistical analysis showed that maternal eosinophilia in peripheral blood could be a risk factor for the development of allergy in the offspring (χ², p = 0.0347). However, given the small number of patients, this claim needs to be confirmed with further studies. Conclusions: Due to the functional immaturity of the developing immune system of the fetus, the generation and maintenance of an independent immune response to allergens are incomplete. Maternal IgG (specific) passes to the baby and high maternal IG to a specific allergen reduces babies IgE production. In addition, low maternal specific IgG may promote IgE production in the baby under the influence of microenvironmental factors (cytokine background). The main limitation of our study is the small number of patients. Further research is needed in this direction to clarify the mechanisms and risk factors for early sensitization in newborns. Full article

The conventional method for detecting protein content in egg albumen is the Kjeldahl method, but this method cannot be applied in practical production due to cost limitations. Therefore, we developed albumen density (AD), which had certain potential application value in low-cost and efficient evaluation of albumen protein content. We calculated the heritability of AD in White Leghorn (WL) chickens and its correlation with average albumen protein quantity (AAP), total albumen protein quantity (TAP), albumen weight (AW), albumen volume (AV), egg weight (EW), albumen height (AH), haugh unit (HU), and yolk color (YC). It is worth noting that albumen protein content was measured in a small subset of samples. The average value of AD in eggs was 0.97 and its heritability was less than 0.1. The average value of AAP in eggs was 10.1%, and the average value of TAP in eggs was 2.95 g. There were significant positive correlations between AAP, TAP, AW, AV, AD, and EW, and there were strong positive genetic and phenotypic correlations between EW, AW, AV, and AD. The results of this study indicated that AD might have potential value as a supplementary tool for albumen protein trait selection in breeding. Full article

Zanthoxylum bungeanum leaves (ZBL) are a phytogenic feed resource, but their energy value and functional effects in laying hens are not well defined. Two experiments were conducted. In Exp. 1, 96 healthy 38-week-old Roman Pink laying hens were allotted to either a control diet or a diet containing 5% ZBL (eight replicates, six hens per replicate) to determine apparent metabolizable energy (AME) using an indicator method (7 d adaptation, 3 d collection). The AME and nitrogen-corrected AME of ZBL were 5.46 and 5.33 MJ/kg, respectively. In Exp. 2, 832 healthy 41-week-old hens were randomly assigned to diets supplemented with 0, 1%, 2%, or 3% ZBL (8 replicates, 26 hens per replicate) for 8 weeks after 1 week adaptation. Dietary ZBL at 1% to 3% did not affect production performance (p > 0.05), but increased albumen height linearly (p < 0.05) and improved yolk color at 2% and 3% (p < 0.05). ZBL increased serum albumin (p < 0.05) with a linear tendency (p = 0.065), and elevated serum IgA and IgM linearly (p < 0.05). Serum total antioxidant capacity and total superoxide dismutase were increased (p < 0.05) with significant linear and quadratic responses (p < 0.05), while serum malondialdehyde was reduced (p < 0.05). In the liver, 3% ZBL increased total antioxidant capacity (p < 0.05), hepatic catalase activity was decreased in all ZBL groups (p < 0.05), and hepatic malondialdehyde was reduced (p < 0.05). Cecal acetate increased linearly (p < 0.05), and propionate and butyrate increased with both linear and quadratic dose responses (p < 0.05). ZBL improved small intestinal morphology, especially duodenal villus height (p < 0.05). Gut microbiota was remodeled, with a marked reduction in norank_o__WCHB1-41 and increases in Ruminococcus, Pseudoflavonifractor, and several Coriobacteriales and Erysipelatoclostridiaceae taxa. Overall, ZBL provides usable energy and, at 2–3% inclusion, enhances egg quality, antioxidant status, humoral immunity, short-chain-fatty-acid production, and intestinal health without compromising laying performance. Full article

Genetic resources are becoming increasingly important in aquatic species, especially in sectors such as aquaculture and biomedical research. These advancements, however, lack standardized methodology to consistently improve efficient use of gametes for fertilization and to eliminate male variation during spawning. This study provides a conceptual basis for generalizable quality control in artificial spawning of aquatic species by using interdisciplinary, industrial-scale tools to calculate a fertilization unit (e.g., the amount of sperm required to reliably fertilize the eggs produced by a female). Blue catfish (Ictalurus furcatus), zebrafish (Danio rerio), and eastern oysters (Crassostrea virginica) were used as diverse representative species. Comparisons among aquatic species were reviewed, fertilization units were defined, and a sensitivity analysis was performed to assess how deviations from the fertilization unit could affect artificial spawning efficiency. Overall, reproductive strategy (e.g., gamete biology) and production setting significantly influenced the fertilization unit. Employing a fertilization unit decreased “wasted” sperm and reduced male variability during spawning. Furthermore, fertilization efficiency dropped significantly when sperm use strayed from the fertilization unit, declining with both underuse and overuse, especially in oysters and catfish. Standardizing gamete use in aquatic species is essential for economic planning and achieving commercial-scale production, especially when investing in selectively bred or cryopreserved sperm. Full article

Laying hens require lighting for proper development and reproduction. There is limited research on the effects that lighting types have on birds’ welfare quality. A novel lighting source, Pulsed Alternating Wavelength System (PAWS), is being evaluated in the industry that claims to improve birds’ growth rate, decrease age at first egg, and decrease aggressive and nervous behaviors. Understanding how PAWS effects hen’s welfare, both physically and physiologically, is critical if this technology is to be adopted by industry. The project evaluated the effects of two PAWS lighting recipes on neurotransmitter turnover and welfare quality of commercial, conventionally caged laying hens. Three flocks of White leghorn hens (control [fluorescent lights] and two PAWS flocks [PAWS1 and PAWS2]) were sampled from 22 to 70 weeks of age, depending on the flock. The physical welfare of 50 hens per flock and neurotransmitter turnover of 10 hens per flock were assessed at each timepoint. The majority of welfare quality parameters were influenced by age as opposed to lighting type. No differences in dopamine turnover were observed. The hens housed under PAWS1 had reduced serotonin turnover, thus increased serotonin activity, and PAWS2 hens had improved keel bone damage scores; both indicative of improved welfare compared to control hens. The novel lighting may be beneficial to layer welfare, which may lead to increased longevity and productivity. Implementation in cage-free housing should be explored to delve into potential behavioral differences that could further influence welfare outcomes. Full article

In African countries and many developing countries, communal farmers rely on livestock such as cattle, goats, and sheep to support food security, income, and agricultural activities. Fertility in these animals is often limited by poor semen quality, which reduces sperm concentration, total motility, and morphology. Assisted reproductive biotechnologies, including semen cryopreservation and artificial insemination, are increasingly essential to enhance reproductive efficiency and productivity. Although cryopreservation preserves valuable genetic material, it can damage sperm cells, making high-quality extenders critical for protection. Common extenders, such as Tris-egg yolk glucose, citrate-sugar-based, and skimmed milk solutions, supply nutrients and protect sperm membranes. To further minimize oxidative stress, antioxidants are incorporated, with growing interest in plant-derived compounds. Many plants contain bioactive substances, including antioxidants and phytomelatonin, which can enhance sperm quality safely and effectively. This review examines the use of plant-based antioxidants during semen cryopreservation and highlights their potential to improve fertility in mammalian livestock. Full article