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Keywords = dairy cow manure

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26 pages, 3322 KB  
Article
Potential of Pine Biochar to Mitigate Bacterial Hazards Present in Recycled Manure Solids from Dairy Cows
by Ana José Pires, Ana Filipa Esteves, Gonçalo Pereira, Catarina Geraldes, Joana Fernandes Guerreiro, Raquel Abreu, Rita Magalhães, Lélia Chambel, Elisabete Silva, David Fangueiro, Manuela Oliveira and Ricardo Bexiga
Vet. Sci. 2025, 12(1), 43; https://doi.org/10.3390/vetsci12010043 - 10 Jan 2025
Cited by 1 | Viewed by 4680
Abstract
The use of recycled manure solids (RMS) as cow bedding in dairy farms poses concerns due to its potential to harbor pathogenic and antimicrobial-resistant bacteria. This study evaluated the impact of RMS supplementation with biochar at three concentrations (2.5%, 5%, and 10%) on [...] Read more.
The use of recycled manure solids (RMS) as cow bedding in dairy farms poses concerns due to its potential to harbor pathogenic and antimicrobial-resistant bacteria. This study evaluated the impact of RMS supplementation with biochar at three concentrations (2.5%, 5%, and 10%) on bacterial counts and on the antimicrobial resistance and virulence profiles of Escherichia coli and Enterococcus isolates. The results show that biochar supplementation did not promote a significant reduction in bacterial numbers. Overall, there were no significant changes in the isolates’ virulence or resistance profiles, and none of the isolates obtained were classified as high or moderate threats based on their MAR and VIR indexes. The most pathogenic Enterococcus isolates found were present in the control samples. A phylogenetic analysis of E. coli isolates allowed us to identify phylogroup D strains, predominantly in RMS supplemented with 2.5% and 10% biochar, which are associated with higher virulence and resistance. These findings indicate that the biochar concentrations tested were not effective in significantly reducing the bacterial risks associated with RMS. Further research is needed to evaluate different biochar formulations and concentrations, aiming to optimize its potential use for RMS supplementation. Full article
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19 pages, 4116 KB  
Article
The Effect of Mono- and Di-Saccharides on the Microbiome of Dairy Cow Manure and Its Odor
by John H. Loughrin and Getahun E. Agga
Microorganisms 2025, 13(1), 52; https://doi.org/10.3390/microorganisms13010052 - 31 Dec 2024
Viewed by 867
Abstract
In a previous experiment, we showed that the odor of Bos taurus manure slurries could be improved by anaerobic incubation with the sugars glucose, lactose, and sucrose. This improvement was due to reductions in the concentrations of malodorants, including dimethyl disulfide, p-cresol, [...] Read more.
In a previous experiment, we showed that the odor of Bos taurus manure slurries could be improved by anaerobic incubation with the sugars glucose, lactose, and sucrose. This improvement was due to reductions in the concentrations of malodorants, including dimethyl disulfide, p-cresol, p-ethylphenol, indole, and skatole, and a shift to the production of fruity esters, including ethyl butyrate and propyl propanoate. Due to large concentrations of lactic acid produced by the sugar-amended manure slurries, we inferred that lactic acid bacteria were involved in improving the manure slurry odor. Here, through 16S rRNA amplicon sequencing for microbiome analysis, we show that lactic acid bacterial growth was promoted by the addition of all three sugars. Lactobacillus buchneri and an unknown Lactobacillus sp. were the most prominent lactic acid bacteria stimulated by sugar addition. Lactobacillales were found only in trace abundances in unamended manure slurries. The relative abundance of orders such as Clostridiales, Bifidobacteriales, and Erysipelotrichales were not noticeably affected by sugar amendment. However, the disaccharides lactose and sucrose seemed to increase the relative abundance of Bifidobacterium, whereas the monosaccharide glucose did not. We conclude that lactic acid bacteria are the primary bacteria involved in improving odor in dairy cow manure slurries and present strategies to enhance their abundance in animal wastes. Full article
(This article belongs to the Section Microbiomes)
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16 pages, 602 KB  
Article
Modeling Mastitis Risk Management Effects on Dairy Milk Yield and Global Warming Potential
by Giulia Ferronato, Anna Simonetto, Gianni Gilioli and Alfonso Zecconi
Animals 2025, 15(1), 50; https://doi.org/10.3390/ani15010050 - 28 Dec 2024
Cited by 1 | Viewed by 1288
Abstract
Mastitis represents a significant challenge for dairy farming, resulting in economic losses and environmental impacts. This study assesses a model for the evaluation of the impact of mastitis on dairy productivity and Global Warming Potential (GWP) under diverse management scenarios. The model considers [...] Read more.
Mastitis represents a significant challenge for dairy farming, resulting in economic losses and environmental impacts. This study assesses a model for the evaluation of the impact of mastitis on dairy productivity and Global Warming Potential (GWP) under diverse management scenarios. The model considers a range of factors, including bedding materials, milking systems, health surveillance, and overcrowding. The results of the simulation demonstrate that effective management, encompassing the utilization of sand bedding, and the presence of an annual herd health monitoring plan have the potential to reduce the prevalence of mastitis and enhance milk yield by up to 10% in milking parlors and 7% in automatic milking systems. At the herd level, the GWP ranged from 1.37 to 1.78 kg CO2eq/kg Fat- and Protein-Corrected Milk (FPCM), with the use of sand bedding resulting in a 14% reduction in GWP, while the utilization of non-composted manure-based materials led to an increase of 12%. The occurrence of overcrowding and a lack of adequate cleanliness in resting areas were found to have a markedly detrimental impact on both productivity and the environmental performance of cows. These findings illustrate the dual benefits of enhanced mastitis management, namely improved milk production and reduced environmental impact. They offer valuable insights for farmers and policymakers alike. Full article
(This article belongs to the Section Animal System and Management)
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17 pages, 8746 KB  
Article
Annual Dynamics of Concentrations and Emission Rates of Particulate Matter and Ammonia in a Large-Sized, Low-Profile, Cross-Ventilated Dairy Building
by Yongzhen Li, Xiao Yang, Yujian Lu, Chao Liang, Zhengxiang Shi and Chaoyuan Wang
Agriculture 2024, 14(12), 2338; https://doi.org/10.3390/agriculture14122338 - 20 Dec 2024
Cited by 3 | Viewed by 939
Abstract
Low-profile, cross-ventilated (LPCV) dairy barns represent a modern trend in farm buildings but are associated with notable air quality challenges. To evaluate the annual variations in the pollutants in an LPCV dairy barn, an Internet-of-Things (IoT)-based environmental monitoring system was installed to continuously [...] Read more.
Low-profile, cross-ventilated (LPCV) dairy barns represent a modern trend in farm buildings but are associated with notable air quality challenges. To evaluate the annual variations in the pollutants in an LPCV dairy barn, an Internet-of-Things (IoT)-based environmental monitoring system was installed to continuously measure the total suspended particle (TSP), particle with aerodynamic diameters of ≤2.5 μm (PM2.5), and NH3 concentrations year round at multiple points. Spatiotemporal distributions and main factors were analyzed. The results showed that the annual average concentrations of indoor TSP, PM2.5, and NH3 were 86.4, 28.5, and 875.0 μg/m3, respectively. Corresponding emission rates were 140.6, 28.5, and 3461.1 mg/(h·cow). TSP concentrations were significantly higher during winter and spring (p < 0.05) and were elevated during daily operational hours, particularly in feeding alleys and downwind areas. Emissions were significantly higher in winter and summer (p < 0.05). Indoor PM2.5 concentrations in winter exceeded China’s standards for 24.9% of the time, which were 2.2 times higher than those in other seasons (p < 0.05), peaking in the morning hours. NH3 concentrations and emissions were consistently high throughout the year, with peak levels in manure and downwind areas. The building’s structure, ventilations, and daily operations were key factors affecting air pollutant levels, which need to be considered when implementing mitigation measures. Full article
(This article belongs to the Section Farm Animal Production)
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10 pages, 3781 KB  
Article
Reduced Manure Treatment Needs with Compost-Bedded Pack Systems in Dairy Cows
by Kellen R. Oliveira, Marcelo S. Rodrigues, Luís H. R. Silva, Poliana T. R. Salgado, Alex L. Silva and Polyana P. Rotta
Sustainability 2024, 16(23), 10408; https://doi.org/10.3390/su162310408 - 27 Nov 2024
Viewed by 1399
Abstract
The compost-bedded pack (CBP) system offers a sustainable solution for dairy farms by enhancing cow welfare and health while promoting environmental sustainability and improving manure management for agricultural reuse. This study aimed to evaluate the reduction in manure treatment required for agricultural use [...] Read more.
The compost-bedded pack (CBP) system offers a sustainable solution for dairy farms by enhancing cow welfare and health while promoting environmental sustainability and improving manure management for agricultural reuse. This study aimed to evaluate the reduction in manure treatment required for agricultural use by analyzing manure excretion patterns in lactating cows. We compared seven Holstein and six Holstein × Gyr cows, divided into two CBP groups, and monitored their feces and urine behaviors over a 48 h period. Manure excretion was recorded across four farm areas: (1) feeding area, (2) resting area (composted bed), (3) path to the milking parlor, and (4) milking parlor. Both breeds predominantly excreted feces (45.03%) and urine (54.18%) in the resting area, which facilitated composting directly in the bedding. This resulted in a significant reduction in nitrogen requiring treatment, averaging 76.8–85.3 g per cow per day, accounting for 44–49% of total nitrogen excretion. The CBP system demonstrated its effectiveness in reducing environmental impact by minimizing nitrogen loss through volatilization and leaching, while also enhancing nutrient recycle in agriculture. These findings emphasize the CBP system’s role in foresting sustainable dairy farming and environmentally friendly agricultural practices. Full article
(This article belongs to the Special Issue Sustainable Waste Management and Recovery)
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28 pages, 8203 KB  
Article
Application of GIS in Introducing Community-Based Biogas Plants from Dairy Farm Waste: Potential of Renewable Energy for Rural Areas in Bangladesh
by Kohinur Aktar, Helmut Yabar, Takeshi Mizunoya and Md. Monirul Islam
Geomatics 2024, 4(4), 384-411; https://doi.org/10.3390/geomatics4040021 - 6 Nov 2024
Cited by 4 | Viewed by 3152
Abstract
Dairy production is one of the most important economic sectors in Bangladesh. However, the traditional management of dairy cow manure and other wastes results in air pollution, eutrophication of surface water, and soil contamination, highlighting the urgent need for more sustainable waste management [...] Read more.
Dairy production is one of the most important economic sectors in Bangladesh. However, the traditional management of dairy cow manure and other wastes results in air pollution, eutrophication of surface water, and soil contamination, highlighting the urgent need for more sustainable waste management solutions. To address the environmental problems of dairy waste management, this research explored the potential of community-based biogas production from dairy cow manure in Bangladesh. This study proposed introducing community-based biogas plants using a geographic information system (GIS). The study first applied a restriction analysis to identify sensitive areas, followed by a suitability analysis to determine feasible locations for biogas plants, considering geographical, social, economic, and environmental factors. The final suitable areas were identified by combining the restriction and suitability maps. The spatial distribution of dairy farms was analyzed through a cluster analysis, identifying significant clusters for potential biogas production. A baseline and proposed scenario were designed for five clusters based on the input and output capacities of the biogas plants, estimating the location and capacity for each cluster. The study also calculated electricity generation from the proposed scenario and the net greenhouse gas (GHG) emissions reduction potential of the biogas plants. The findings provide a land-use framework for implementing biogas plants that considers environmental and socio-economic criteria. Five biogas plants were found to be technically and spatially feasible for electricity generation. These plants can collectively produce 31 million m3 of biogas annually, generating approximately 200.60 GWh of energy with a total electricity capacity of 9.8 MW/year in Bangladesh. Implementing these biogas plants is expected to increase renewable energy production by at least 1.25%. Furthermore, the total GHG emission reduction potential is estimated at 104.26 Gg/year CO2eq through the annual treatment of 61.38 thousand tons of dairy manure. Full article
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16 pages, 5202 KB  
Article
Impact of Feed Bunk Space on the Prevalence of Torsion and Foreleg Distal Asymmetry in Holstein Cows
by Luis Jesús Barrera-Flores, Rafael Rodríguez-Martínez, Francisco Gerardo Véliz-Deras, Guadalupe Calderón-Leyva, Viridiana Contreras-Villarreal, Ulises Noel Gutiérrez-Guzmán, Jorge Arturo Bustamante-Andrade, Amaury Esquivel-Romo, Robert Hagevoort and Martín Alfredo Legarreta-González
Animals 2024, 14(20), 2930; https://doi.org/10.3390/ani14202930 - 11 Oct 2024
Viewed by 1557
Abstract
Leg torsion and distal asymmetry (LTDA) among cows reared on intensive farms in the Comarca Lagunera region of northern Mexico may be indicative of underlying health concerns. To ascertain whether the incidence of LTDA is associated with trough measurements and with productive, reproductive, [...] Read more.
Leg torsion and distal asymmetry (LTDA) among cows reared on intensive farms in the Comarca Lagunera region of northern Mexico may be indicative of underlying health concerns. To ascertain whether the incidence of LTDA is associated with trough measurements and with productive, reproductive, and disease variables, the prevalence of LTDA was determined in lactating dairy cows. The data were derived from two intensive dairy farms in northern Mexico (G60: 2043 cows in 13 pens with 142.0 m of linear feed bunk space and 65.0 m of pen depth; G100: 2227 cows in 12 pens with 215.0 m of linear feed bunk space and 49.0 m of pen depth). The cows were observed over the course of a week to identify any macroscopic lesions indicative of LTDA. Cows exhibiting lesions were assigned a value of “1”, while those without lesions were assigned a value of “0”. Furthermore, data regarding other limb diseases (LDs) were collected and subjected to analysis. A comparison was conducted to ascertain the impact of reproductive, productive, and feed bunk size variables on the prevalence of LTDA and other LDs. To ascertain the prevalence of LTDA and LDs, a chi-squared test was employed. The prevalence of LTDA was found to be 27.6% (G60: 31.4%, G100: 22.4%). No association was identified between LTDA and the variables included in the study. However, a correlation was identified between LDs and the following variables: total width, distance from the edge, width from the feed bunk to the tramp, and the presence of a manure crust on the walls. Principal component analysis (PCA) was conducted to examine the correlation between LDs and various factors at the farm and pen levels. The findings indicated that the distance from the feed bunk to the trough, the presence of manure crusts on the walls, and the breeding time were associated with LDs in G100, as well as in three of the twelve pens (302, 306, and 308) within G100. The findings suggest that the prevalence of LDs is associated with an increase in the width of the feed bunk and the width of the manure crust on the walls, particularly in pregnant cows. The results permit the conclusion that LTDA and LDs are associated with the measurements of the feed bunks, the absence of manure cleaning of the feed bunks, and gestation. This association gives rise to significant health issues for Holstein cows on these farms, with more than one in four cows affected. To reduce the prevalence of LTDA in lactating dairy cows, it is recommended that the standard measurements for feed bunk design be adhered to. This will reduce the prevalence of LTDA and LDs, promote the cleaning protocols to avoid the accumulation of manure crusts, and facilitate close monitoring of pregnant cows, thereby alleviating the impacts of these foot pathologies on animal welfare. Full article
(This article belongs to the Section Animal System and Management)
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18 pages, 1695 KB  
Article
Carbon Footprint of a Typical Crop–Livestock Dairy Farm in Northeast China
by Yurong Wang, Shule Liu, Qiuju Xie and Zhanyun Ma
Agriculture 2024, 14(10), 1696; https://doi.org/10.3390/agriculture14101696 - 27 Sep 2024
Cited by 3 | Viewed by 1987
Abstract
Dairy farming is one of the most important sources of greenhouse gas (GHG) emissions in the livestock sector. In order to identify the key emission links and the best emission-reduction strategies for combined dairy farms, this study selected a typical large-scale combined dairy [...] Read more.
Dairy farming is one of the most important sources of greenhouse gas (GHG) emissions in the livestock sector. In order to identify the key emission links and the best emission-reduction strategies for combined dairy farms, this study selected a typical large-scale combined dairy farm in northeast China, constructed a carbon emission model based on the lifecycle assessment concept, and set up different emission reduction scenarios to explore the zero-carbon pathway for combined dairy farms. The results showed that: (1) enteric fermentation and manure management of cows are important sources of carbon emissions from the seeding-integrated dairy farms, accounting for 38.2% and 29.4% of the total, respectively; (2) the seeding-integrated system showed a 10.6% reduction in carbon footprint compared with the non-seeding-integrated system; and (3) scenarios 1–4 reduced carbon emissions by 9%, 20%, 42%, and 61% compared with the baseline scenario, respectively. Therefore, the integrated-farming model is important for the green development of animal husbandry, and as the “net-zero” goal cannot be achieved at present, integrated-farming dairy farms have the potential for further emission reduction. The results of this study provide a theoretical basis for low-carbon milk production. Full article
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12 pages, 484 KB  
Article
Role of Wilting Time on the Chemical Composition, Biological Profile, and Fermentative Quality of Cereal and Legume Intercropping Silage
by Cristiana Maduro Dias, Hélder Nunes, Mariana Aguiar, Arnaldo Pereira, João Madruga and Alfredo Borba
Fermentation 2024, 10(9), 448; https://doi.org/10.3390/fermentation10090448 - 28 Aug 2024
Viewed by 1468
Abstract
Agricultural production in the Azores primarily focuses on the livestock sector, notably, dairy production, where cows graze year-round in a rotational system. To maintain pasture productivity, farmers often rely on synthetic nitrogen fertilizers, which have adverse environmental impacts like ammonia emissions and nitrate [...] Read more.
Agricultural production in the Azores primarily focuses on the livestock sector, notably, dairy production, where cows graze year-round in a rotational system. To maintain pasture productivity, farmers often rely on synthetic nitrogen fertilizers, which have adverse environmental impacts like ammonia emissions and nitrate leaching. Alternatively, nitrogen-fixing crops like legumes are explored as green manures to enhance soil quality and reduce dependence on chemical fertilizers. The traditional practice of using mixed forages of legumes and grasses, known as “outonos” or intercrops, has been crucial but is declining over time. These mixtures include plants such as lupins, Vicia faba, oats, and vetch, noted for their adaptability and nitrogen-fixing ability. Due to the high perishability of these crops, effective conservation strategies like ensiling are essential to preserve forage nutritional quality through controlled fermentation. This study evaluates the productivity and quality of intercrop forages in the Azores, focusing on fresh samples and silage prepared with wilting times of 0, 24, 48, and 96 h, followed by comprehensive chemical analyses. Results showed significant changes in fiber components (neutral detergent fiber, acid detergent fiber, and acid detergent lignin) with increased wilting time, leading to reduced digestibility. However, wilting improved dry matter content. Full article
(This article belongs to the Section Industrial Fermentation)
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12 pages, 1931 KB  
Article
Estimation of Ammonia Emission Inventory Using Life Cycle Assessment Based on Livestock Manure Flow: A Case Study of the Manure Management Sector in Korea
by Hye-Min Lee, Kyoung-Chan Kim, Min-Wook Kim, Ju-Yong Lee and Hung-Soo Joo
Atmosphere 2024, 15(8), 910; https://doi.org/10.3390/atmos15080910 - 30 Jul 2024
Cited by 1 | Viewed by 1673
Abstract
Ammonia is one of the precursor gases in the formation of particulate matter (PM) that reacts with nitrogen oxides and sulfur oxides in the atmosphere. Based on the Clean Air Policy Support System (CAPSS) of Korea, the annual ammonia emissions amounted to 261,207 [...] Read more.
Ammonia is one of the precursor gases in the formation of particulate matter (PM) that reacts with nitrogen oxides and sulfur oxides in the atmosphere. Based on the Clean Air Policy Support System (CAPSS) of Korea, the annual ammonia emissions amounted to 261,207 tons in 2020 and the agricultural source (manure management sector) contributes the highest proportion of the ammonia inventory. However, the methodology for the study of ammonia emissions in Korea has some limitations regarding the representativeness of the sites selected and the reliability of the measurement method. In this study, we aimed to recalculate the ammonia emissions from the livestock industry in Korea using the UK’s estimation method, which uses the life cycle assessment of livestock manure. Three major animal types, i.e., cattle (beef cattle and dairy cows), pigs and chickens, and three major processes based on the manure flow, i.e., housing, manure storage and treatment and land application processes, were considered. The total ammonia emissions were estimated to be approximately 33% higher than the official ammonia emissions stated by the CAPSS. For the manure flow, the ammonia emissions were the highest from land application processes. The ammonia emissions from dairy cow and poultry manure were much higher than those stated by the CAPSS, while the emissions from beef cattle and pig manure showed similar levels. The methodology used in this study can offer an alternative approach to the ammonia emission estimation of the manure management sector in the agriculture industry of Korea. Korean emission factors based on the manure flow should be developed and applied in the future. Full article
(This article belongs to the Special Issue Novel Insights into Air Pollution over East Asia)
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12 pages, 420 KB  
Article
Simple Sugars Alter the Odorant Composition of Dairy Cow Manure
by John H. Loughrin, Getahun E. Agga and Nanh Lovanh
Environments 2024, 11(7), 145; https://doi.org/10.3390/environments11070145 - 9 Jul 2024
Cited by 1 | Viewed by 1639
Abstract
A study was conducted to determine if the odor profile of Bos taurus manure could be altered by the addition of the simple saccharides glucose, lactose, and sucrose. Sucrose was added to manure slurry at 0, 12.5, 25, 50, or 125 g L [...] Read more.
A study was conducted to determine if the odor profile of Bos taurus manure could be altered by the addition of the simple saccharides glucose, lactose, and sucrose. Sucrose was added to manure slurry at 0, 12.5, 25, 50, or 125 g L−1, while glucose and lactose were added at 0, 6.45, 13.2, 26.4, or 65.8 g L−1. One hundred mL slurries were incubated in capped bottles at 30 °C for four weeks. Biogas production was measured throughout the incubations, and the pH and concentrations of short-chain fatty acids were measured at the end of the incubations. Odor compounds of the final manure slurries were isolated by stir bar sorptive extraction and identified by stir bar gas chromatography/mass spectroscopy. Unamended manure had high concentrations of the typical manure malodorants phenol, p-cresol, p-ethylphenol, indole, and skatole. The addition of the sugars decreased these malodors in a dose-dependent manner. The addition of sugars shifted odor production to aliphatic esters including ethyl butyrate and propyl propanoate. The sugar-amended manure therefore had a different odor profile than the unamended manure did. The addition of sugar also caused the accumulation of short-chain fatty acids and, thus, decreased the pH of the manure. The production of lactic acid was particularly enhanced at high concentrations of sugar, suggesting that lactic acid bacteria could be responsible for changes in the odor profile. Future research will investigate if the addition of lesser concentrations of sugars or agricultural and food wastes rich in carbohydrates can reduce manure malodor. Full article
(This article belongs to the Special Issue Environments: 10 Years of Science Together)
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15 pages, 3723 KB  
Article
Dynamic Changes in Physicochemical Properties and Microbial Community in Three Types of Recycled Manure Solids for Dairy Heifers
by Chongchong Zhao, Bin Wu, Weiguang Hao, Guowen Li, Peishi Yan, Xingming Yang, Shengyong Mao and Shengjuan Wei
Agronomy 2024, 14(6), 1132; https://doi.org/10.3390/agronomy14061132 - 26 May 2024
Cited by 6 | Viewed by 1241
Abstract
Recycled manure solids (RMSs) are widely utilised as beddings due to their economic and environmentally friendly features. Internal change in RMSs plays a vital role in the stable operation and management of beddings. However, the internal microenvironment of various manure beddings has not [...] Read more.
Recycled manure solids (RMSs) are widely utilised as beddings due to their economic and environmentally friendly features. Internal change in RMSs plays a vital role in the stable operation and management of beddings. However, the internal microenvironment of various manure beddings has not been fully reported. Therefore, we evaluated the physicochemical properties, internal gases and changes in the microbial community of the in situ fermentation beds, which were prefermented by cow manure with sawdust (FSD), straw (FST) and sawdust–straw mixture (FM), at a farm in Jiangsu, China, from June to September 2022. The results indicated that the FSD and FM beds were more capable of degrading organic matter (OM), accumulating total nitrogen and processing a more stable pH environment. FSD bed promoted the conversion of nitrate–nitrogen and ammonium–nitrogen (NH4+-N). Different treatments and times had significant effects on bacterial and fungal communities. FSD enriched Chloroflexi, and FST enriched Actinobacteriota in the early stage, while FM enriched Proteobacteria in the late stage. Bacterial communities were more sensitive to NH4+-N and OM, while fungal communities were more sensitive to temperature and pH. FSD had potential advantages concerning N conversion and C emission reduction. The results of the study revealed the microenvironmental dynamics during bedding use, providing a theoretical basis for the use of a compost bedding system for managing recycled dairy manure. Full article
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13 pages, 3436 KB  
Article
Characterizing Spatial and Temporal Variations in N2O Emissions from Dairy Manure Management in China Based on IPCC Methodology
by Bin Hu, Lijie Zhang, Chao Liang, Xiao Yang, Zhengxiang Shi and Chaoyuan Wang
Agriculture 2024, 14(5), 753; https://doi.org/10.3390/agriculture14050753 - 11 May 2024
Cited by 2 | Viewed by 1946
Abstract
The emission factor method (Tier 1) recommended by the Intergovernmental Panel on Climate Change (IPCC) is commonly used to estimate greenhouse gas (GHG) emissions from livestock and poultry farms. However, the estimation accuracy may vary due to practical differences in manure management across [...] Read more.
The emission factor method (Tier 1) recommended by the Intergovernmental Panel on Climate Change (IPCC) is commonly used to estimate greenhouse gas (GHG) emissions from livestock and poultry farms. However, the estimation accuracy may vary due to practical differences in manure management across China. The objectives of this study were to estimate the direct and indirect nitrous oxide (N2O) emissions from dairy manure management between 1990 and 2021 in China and characterize its spatial and temporal variations following IPCC guideline Tier 2. The N2O emission factor (EF) of dairy cow manure management systems was determined at the national level and regional level as well. The results showed that the national cumulative N2O emission of manure management from 1990 to 2021 was 113.1million tons of CO2 equivalent, ranging from 90.3 to 135.9 million tons with an uncertainty of ±20.2%. The annual EF was 0.021 kg N2O-N (kg N)−1 for total emissions, while it was 0.014 kg N2O-N (kg N)−1 for direct emissions. The proportions of N2O emissions in North China, Northeast China, East China, Central and Southern China, Southwest China and Northwest China were 32.3%, 18.6%, 11.4%, 5.8%, 6.1% and 25.8%, respectively. In addition, N2O emissions varied among farms in different scales. The respective proportions of total N2O emissions from small-scale and large-scale farms were 64.8% and 35.2% in the past three decades. With the improvement in farm management and milk production efficiency, the N2O emissions per unit mass of milk decreased from 0.77 × 10−3 kg to 0.48 × 10−3 kg in 1990–2021. This study may provide important insights into compiling a GHG emission inventory and developing GHG emission reduction strategies for the dairy farming system in China. Full article
(This article belongs to the Section Ecosystem, Environment and Climate Change in Agriculture)
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15 pages, 30933 KB  
Article
Quantitative Analysis of Genomic DNA Degradation of E. coli Using Automated Gel Electrophoresis under Various Levels of Microwave Exposure
by Aditya Pandey, Omeed Momeni and Pramod Pandey
Gels 2024, 10(4), 242; https://doi.org/10.3390/gels10040242 - 2 Apr 2024
Cited by 4 | Viewed by 5334
Abstract
The problem that this study addresses is to understand how microwave radiation is able to degrade genomic DNA of E. coli. In addition, a comparative study was made to evaluate the suitability of a high-throughput automated electrophoresis platform for quantifying the DNA [...] Read more.
The problem that this study addresses is to understand how microwave radiation is able to degrade genomic DNA of E. coli. In addition, a comparative study was made to evaluate the suitability of a high-throughput automated electrophoresis platform for quantifying the DNA degradation under microwave radiation. Overall, this study investigated the genomic DNA degradation of E. coli under microwave radiation using automated gel electrophoresis. To examine the viable organisms and degradation of genomic DNA under microwave exposure, we used three methods: (1) post-microwave exposure, where E. coli was enumerated using modified mTEC agar method using membrane filtration technique; (2) extracted genomic DNA of microwaved sample was quantified using the Qubit method; and (3) automated gel electrophoresis, the TapeStation 4200, was used to examine the bands of extracted DNA of microwaved samples. In addition, to examine the impacts of microwaves, E. coli colonies were isolated from a fecal sample (dairy cow manure), these colonies were grown overnight to prepare fresh E. coli culture, and this culture was exposed to microwave radiation for three durations: (1) 2 min; (2) 5 min; and (3) 8 min. In general, Qubit values (ng/µL) were proportional to the results of automated gel electrophoresis, TapeStation 4200, DNA integrity numbers (DINs). Samples from exposure studies (2 min, 5 min, and 8 min) showed no viable E. coli. Initial E. coli levels (at 0 min microwave exposure) were 5 × 108 CFU/mL, and the E. coli level was reduced to a non-detectable level within 2 min of microwave exposure. The relationships between Qubit and TapeStation measurements was linear, except for when the DNA level was lower than 2 ng/µL. In 8 min of microwave exposure, E. coli DNA integrity was reduced by 61.7%, and DNA concentration was reduced by 81.6%. The overall conclusion of this study is that microwave radiation had a significant impact on the genomic DNA of E. coli, and prolonged exposure of E. coli to microwaves can thus lead to a loss of genomic DNA integrity and DNA concentrations. Full article
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28 pages, 1103 KB  
Review
Relationship between Dairy Cow Health and Intensity of Greenhouse Gas Emissions
by Karina Džermeikaitė, Justina Krištolaitytė and Ramūnas Antanaitis
Animals 2024, 14(6), 829; https://doi.org/10.3390/ani14060829 - 7 Mar 2024
Cited by 12 | Viewed by 7310
Abstract
The dairy industry is facing criticism for its role in exacerbating global GHG emissions, as climate change becomes an increasingly pressing issue. These emissions mostly originate from methane (CH4), nitrous oxide (N2O), and carbon dioxide (CO2). An [...] Read more.
The dairy industry is facing criticism for its role in exacerbating global GHG emissions, as climate change becomes an increasingly pressing issue. These emissions mostly originate from methane (CH4), nitrous oxide (N2O), and carbon dioxide (CO2). An optimal strategy involves the creation of an economical monitoring device to evaluate methane emissions from dairy animals. Livestock production systems encounter difficulties because of escalating food demand and environmental concerns. Enhancing animal productivity via nutrition, feeding management, reproduction, or genetics can result in a decrease in CH4 emissions per unit of meat or milk. This CH4 unit approach allows for a more accurate comparison of emissions across different animal production systems, considering variations in productivity. Expressing methane emissions per unit allows for easier comparison between different sources of emissions. Expressing emissions per unit (e.g., per cow) highlights the relative impact of these sources on the environment. By quantifying emissions on a per unit basis, it becomes easier to identify high-emission sources and target mitigation efforts accordingly. Many environmental policies and regulations focus on reducing emissions per unit of activity or output. By focusing on emissions per unit, policymakers and producers can work together to implement practices that lower emissions without sacrificing productivity. Expressing methane emissions in this way aligns with policy goals aimed at curbing overall greenhouse gas emissions. While it is true that total emissions affect the atmosphere globally, breaking down emissions per unit helps to understand the specific contributions of different activities and sectors to overall greenhouse gas emissions. Tackling cattle health issues can increase productivity, reduce GHG emissions, and improve animal welfare. Addressing livestock health issues can also provide favourable impacts on human health by reducing the prevalence of infectious illnesses in livestock, thereby mitigating the likelihood of zoonotic infections transmitting to humans. The progress in animal health offers the potential for a future in which the likelihood of animal diseases is reduced because of improved immunity, more effective preventative techniques, earlier identification, and innovative treatments. The primary objective of veterinary medicine is to eradicate clinical infectious diseases in small groups of animals. However, as the animal population grows, the emphasis shifts towards proactive treatment to tackle subclinical diseases and enhance production. Proactive treatment encompasses the consistent monitoring and implementation of preventive measures, such as vaccination and adherence to appropriate nutrition. Through the implementation of these measures, the livestock industry may enhance both animal well-being and mitigate the release of methane and nitrous oxide, thereby fostering environmental sustainability. In addition, advocating for sustainable farming methods and providing farmers with education on the significance of mitigating GHG emissions can bolster the industry’s endeavours to tackle climate change and infectious illnesses. This will result in a more robust and environmentally sustainable agriculture industry. This review seeks to conduct a thorough examination of the correlation between the health condition of cattle, the composition of milk produced, and the emissions of methane gas. It aims to identify areas where research is lacking and to provide guidance for future scientific investigations, policy making, and industry practices. The goal is to address the difficulties associated with methane emissions in the cattle industry. The primary global health challenge is to identify the causative relationship between climate change and infectious illnesses. Reducing CH4 and N2O emissions from digestive fermentation and animal manure can be achieved by improving animal well-being and limiting disease and mortality. Full article
(This article belongs to the Section Cattle)
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