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Keywords = charcoal rot resistance

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14 pages, 1647 KB  
Article
Agronomic Performance and Selection of Tropical Soybean Progenies Derived from Charcoal Rot (Macrophomina sp.)- Resistant Parents
by Hortência Kardec da Silva, Glauco Vieira Miranda, Alyce Carla Rodrigues Moitinho, Dardânia Soares Cristeli, Jardel da Silva Souza, Alice Pereira Silva, Thayná Pereira Garcia and Sandra Helena Unêda-Trevisoli
Sustainability 2025, 17(22), 9932; https://doi.org/10.3390/su17229932 - 7 Nov 2025
Viewed by 436
Abstract
Charcoal rot, a destructive disease of soybean roots, has limited control options, and the development of resistant cultivars is the most effective, economical, and sustainable strategy. However, tropical cultivars are generally susceptible, while exotic resistant accessions are poorly adapted to tropical conditions. This [...] Read more.
Charcoal rot, a destructive disease of soybean roots, has limited control options, and the development of resistant cultivars is the most effective, economical, and sustainable strategy. However, tropical cultivars are generally susceptible, while exotic resistant accessions are poorly adapted to tropical conditions. This study represents the initial step toward developing tropical soybean cultivars combining resistance and agronomic performance. We evaluated the agronomic performance of progenies derived from crosses between exotic lines partially resistant to Macrophomina phaseolina (PI 594302 and PI 567562A) and three commercial tropical cultivars with high yield potential (relative maturity groups (RMGs) 5.5, 6.2, and 6.9). Populations were advanced to the F6 generation and assessed for yield, plant height, first pod insertion, and agronomic value using a partial diallel design. Grain yield ranged from 18.5 to 33.2 g·plant−1 across generations. The combining ability analysis revealed predominance of additive genetic effects, highlighting PI 594302 and VMAX RR (RMG 6.2) as key parents for plant height, agronomic value, and grain yield and exhibited the greatest potential for superior progeny across generations. These results identify promising lines with high agronomic performance and adaptation, which will undergo resistance confirmation in subsequent studies, supporting the long-term goal of developing tropical soybean cultivars that combine productivity, sustainability, and tolerance to charcoal rot. Full article
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30 pages, 9645 KB  
Review
Molecular Breeding for Fungal Resistance in Common Bean
by Luciana Lasry Benchimol-Reis, César Júnior Bueno, Ricardo Harakava, Alisson Fernando Chiorato and Sérgio Augusto Morais Carbonell
Int. J. Mol. Sci. 2025, 26(21), 10387; https://doi.org/10.3390/ijms262110387 - 25 Oct 2025
Cited by 1 | Viewed by 972
Abstract
Despite the recognized social and economic importance of common beans (Phaseolus vulgaris L.), the average grain yield is far below the productive potential of cultivars. This situation is explained by several factors, such as the large number of diseases and pests that [...] Read more.
Despite the recognized social and economic importance of common beans (Phaseolus vulgaris L.), the average grain yield is far below the productive potential of cultivars. This situation is explained by several factors, such as the large number of diseases and pests that affect the crop, some of which cause significant damage. It is estimated that approximately 200 diseases can significantly affect common beans. These can be bacterial, viral, fungal, and nematode-induced. The main bean fungal diseases include anthracnose, angular leaf spot, powdery mildew, gray mold, Fusarium wilt, dry root rot, Pythium root rot, southern blight, white mold, charcoal rot and rust. This review provides a comprehensive overview of eleven major fungal diseases affecting common bean, describing their associated damage, characteristic symptomatology, and the epidemiological factors that favor disease development. It further synthesizes current knowledge on host resistance mechanisms that can be exploited to develop molecularly informed resistant genotypes. The compilation includes characterized resistance genes and mapped quantitative trait loci (QTLs), with details on their chromosomal locations, genetic effects, and potential for use in breeding. Moreover, the review highlights successful applications of molecular breeding approaches targeting fungal resistance. Finally, it discusses conclusions and future perspectives for integrating advanced genetic improvement strategies—such as marker-assisted selection, genomic selection, gene editing, and pyramiding—to enhance durable resistance to fungal pathogens in common bean. This work serves as both a reference for forthcoming resistance-mapping studies and a guide for the strategic selection of resistance loci in breeding programs aimed at developing cultivars with stable and long-lasting fungal resistance. Full article
(This article belongs to the Special Issue Plant Breeding and Genetics: New Findings and Perspectives)
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44 pages, 3834 KB  
Review
Sustainable Management of Major Fungal Phytopathogens in Sorghum (Sorghum bicolor L.) for Food Security: A Comprehensive Review
by Maqsood Ahmed Khaskheli, Mir Muhammad Nizamani, Entaj Tarafder, Diptosh Das, Shaista Nosheen, Ghulam Muhae-Ud-Din, Raheel Ahmed Khaskheli, Ming-Jian Ren, Yong Wang and San-Wei Yang
J. Fungi 2025, 11(3), 207; https://doi.org/10.3390/jof11030207 - 6 Mar 2025
Cited by 7 | Viewed by 5261
Abstract
Sorghum (Sorghum bicolor L.) is a globally important energy and food crop that is becoming increasingly integral to food security and the environment. However, its production is significantly hampered by various fungal phytopathogens that affect its yield and quality. This review aimed [...] Read more.
Sorghum (Sorghum bicolor L.) is a globally important energy and food crop that is becoming increasingly integral to food security and the environment. However, its production is significantly hampered by various fungal phytopathogens that affect its yield and quality. This review aimed to provide a comprehensive overview of the major fungal phytopathogens affecting sorghum, their impact, current management strategies, and potential future directions. The major diseases covered include anthracnose, grain mold complex, charcoal rot, downy mildew, and rust, with an emphasis on their pathogenesis, symptomatology, and overall economic, social, and environmental impacts. From the initial use of fungicides to the shift to biocontrol, crop rotation, intercropping, and modern tactics of breeding resistant cultivars against mentioned diseases are discussed. In addition, this review explores the future of disease management, with a particular focus on the role of technology, including digital agriculture, predictive modeling, remote sensing, and IoT devices, in early warning, detection, and disease management. It also provide key policy recommendations to support farmers and advance research on disease management, thus emphasizing the need for increased investment in research, strengthening extension services, facilitating access to necessary inputs, and implementing effective regulatory policies. The review concluded that although fungal phytopathogens pose significant challenges, a combined effort of technology, research, innovative disease management, and effective policies can significantly mitigate these issues, enhance the resilience of sorghum production to facilitate global food security issues. Full article
(This article belongs to the Special Issue Crop Fungal Diseases Management)
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14 pages, 1541 KB  
Article
Harnessing the Biocontrol Potential of Bradyrhizobium japonicum FCBP-SB-406 to Manage Charcoal Rot of Soybean with Increased Yield Response for the Development of Sustainable Agriculture
by Umar Khalid, Zill-e-Huma Aftab, Tehmina Anjum, Najat A. Bokhari, Waheed Akram and Waheed Anwar
Microorganisms 2024, 12(2), 304; https://doi.org/10.3390/microorganisms12020304 - 31 Jan 2024
Cited by 7 | Viewed by 2253
Abstract
Plant growth-promoting bacteria (PGPRs) have the potential to act as biofertilizers and biopesticides. This study was planned to explore indigenously isolated PGPRs as a potential candidate to control charcoal rot that affects various crops including soybean. Among the four different tested species of [...] Read more.
Plant growth-promoting bacteria (PGPRs) have the potential to act as biofertilizers and biopesticides. This study was planned to explore indigenously isolated PGPRs as a potential candidate to control charcoal rot that affects various crops including soybean. Among the four different tested species of PGPRs, Bradyrhizobium japonicum (FCBP-SB-406) showed significant potential to enhance growth and control soil borne pathogens such as Macrophomina phaseolina. Bacillus subtilis (FCBP-SB-324) followed next. Bradyrhizobium japonicum (FCBP-SB-406) reduced disease severity up to 81.25% in comparison to the control. The strain showed a strong fertilizing effect as a highly significant increase in biomass and other agronomic parameters was recorded in plants grown in its presence. The same was supported by the Pearson’s correlation and principal component analysis. A decrease in disease incidence and severity may be due to the induced resistance imparted by the bacterium. This resulted in significant increments in quantities of defense enzymes, including catalase, peroxidase (PO), polyphenol oxidase (PPO), phenylalanine ammonia lyase (PAL) and superoxide dismutase (SOD). A significant production of proteases, catalases and hydrogen cyanide by B. japonicum (FCBP-SB-406) can also be associated to mycoparasitism. The establishment of PGPRs in treated soils also showed positive effects on soil health. Total metabolite profiling of treated plants in comparison to the control showed the upregulation of many flavonoids, isoflavonoids and amino acids. Many of these compounds have been well reported with antimicrobial activities. Bradyrhizobium japonicum (FCBP-SB-406) can be employed for the production of a potential formulation to support sustainable agriculture by reducing the input of synthetic pesticides and fertilizers. Full article
(This article belongs to the Special Issue Secondary Metabolism of Microorganisms, 3rd Edition)
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13 pages, 1923 KB  
Article
Evaluating the Response of Glycine soja Accessions to Fungal Pathogen Macrophomina phaseolina during Seedling Growth
by Shirley Jacquet, Shuxian Li, Rouf Mian, My Abdelmajid Kassem, Layla Rashad, Sonia Viera, Francisco Reta, Juan Reta and Jiazheng Yuan
Plants 2023, 12(22), 3807; https://doi.org/10.3390/plants12223807 - 9 Nov 2023
Cited by 1 | Viewed by 2289
Abstract
Charcoal rot caused by the fungal pathogen Macrophomina phaseolina (Tassi) Goid is one of various devastating soybean (Glycine max (L.) Merr.) diseases, which can severely reduce crop yield. The investigation into the genetic potential for charcoal rot resistance of wild soybean ( [...] Read more.
Charcoal rot caused by the fungal pathogen Macrophomina phaseolina (Tassi) Goid is one of various devastating soybean (Glycine max (L.) Merr.) diseases, which can severely reduce crop yield. The investigation into the genetic potential for charcoal rot resistance of wild soybean (Glycine soja) accessions will enrich our understanding of the impact of soybean domestication on disease resistance; moreover, the identified charcoal rot-resistant lines can be used to improve soybean resistance to charcoal rot. The objective of this study was to evaluate the resistance of wild soybean accessions to M. phaseolina at the seedling stage and thereby select the disease-resistant lines. The results show that the fungal pathogen infection reduced the growth of the root and hypocotyl in most G. soja accessions. The accession PI 507794 displayed the highest level of resistance response to M. phaseolina infection among the tested wild soybean accessions, while PI 487431 and PI 483660B were susceptible to charcoal rot in terms of the reduction in root and hypocotyl growth. The mean values of the root and hypocotyl parameters in PI 507794 were significantly higher (p < 0.05) than those of PI 487431 and PI 483460B. A analysis of the resistance of wild soybean accessions to M. phaseolina using the root and hypocotyl as the assessment parameters at the early seedling stage provides an alternative way to rapidly identify potential resistant genotypes and facilitate breeding for soybean resistance to charcoal rot. Full article
(This article belongs to the Section Plant Protection and Biotic Interactions)
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10 pages, 791 KB  
Article
Evaluation of Diverse Sorghum for Leaf Dhurrin Content and Post-Anthesis (Stay-Green) Drought Tolerance
by Chad Hayes, Yves Emendack, Jacobo Sanchez, John Burke, N. Ace Pugh, Zhanguo Xin and William Rooney
Crops 2023, 3(3), 241-250; https://doi.org/10.3390/crops3030022 - 21 Sep 2023
Cited by 2 | Viewed by 2202
Abstract
Post-flowering drought tolerance (stay-green) in grain sorghum (Sorghum bicolor (L.) Moench) is an important agronomic trait in many arid and semiarid environments throughout the world. Stay-green has been associated with increased grain yields, as well as resistance to lodging and charcoal rot [...] Read more.
Post-flowering drought tolerance (stay-green) in grain sorghum (Sorghum bicolor (L.) Moench) is an important agronomic trait in many arid and semiarid environments throughout the world. Stay-green has been associated with increased grain yields, as well as resistance to lodging and charcoal rot disease. Nonetheless, the relative effects of genotype, environment, and genotype × environment interactions are not well understood for this trait; similarly, the relationship between various leaf sugars and stay-green has not been sufficiently evaluated in diverse germplasm. Thus, the goals of this study were to determine the genotype, environment, and genotype by environment (GxE) effects for leaf dhurrin, sugars, and stay-green in ten diverse grain sorghum breeding lines, to evaluate the Pearson’s correlation coefficients (r) between these traits, and to determine entry-mean repeatability (R) for each of these traits. Of the compositional traits studied, we determined that leaf dhurrin had the highest correlation with the stay-green phenotypes (r = −0.62). We found that stay-green sorghum lines contained approximately 2–3 times as much dhurrin as non-stay-green lines, with B1778 containing the highest concentration of dhurrin (84.8 µg/cm2) and Tx7000 containing the least (20.9 µg/cm2). The differences between the environments for several of the traits were high, and all the traits examined had high repeatability (R = 0.89–0.92). These data demonstrate a relationship between leaf dhurrin and the stay-green phenotypes in sorghum, and further study will allow researchers to determine the causal effect that dhurrin has on post-flowering drought tolerance in sorghum. Full article
(This article belongs to the Special Issue Abiotic Stress Tolerance in Perennial Crops)
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13 pages, 1218 KB  
Article
Soybean Seed Sugars: A Role in the Mechanism of Resistance to Charcoal Rot and Potential Use as Biomarkers in Selection
by Nacer Bellaloui, Alemu Mengistu, James R. Smith, Hamed K. Abbas, Cesare Accinelli and W. Thomas Shier
Plants 2023, 12(2), 392; https://doi.org/10.3390/plants12020392 - 14 Jan 2023
Cited by 6 | Viewed by 3057
Abstract
Charcoal rot, caused by Macrophomina phaseolina, is a major soybean disease resulting in significant yield loss and poor seed quality. Currently, no resistant soybean cultivar is available in the market and resistance mechanisms to charcoal rot are unknown, although the disease is [...] Read more.
Charcoal rot, caused by Macrophomina phaseolina, is a major soybean disease resulting in significant yield loss and poor seed quality. Currently, no resistant soybean cultivar is available in the market and resistance mechanisms to charcoal rot are unknown, although the disease is believed to infect plants from infected soil through the roots by unknown toxin-mediated mechanisms. The objective of this research was to investigate the association between seed sugars (sucrose, raffinose, stachyose, glucose, and fructose) and their role as biomarkers in the soybean defense mechanism in the moderately resistant (MR) and susceptible (S) genotypes to charcoal rot. Seven MR and six S genotypes were grown under irrigated (IR) and non-irrigated (NIR) conditions. A two-year field experiment was conducted in 2012 and 2013 at Jackson, TN, USA. The main findings in this research were that MR genotypes generally had the ability to maintain higher seed levels of sucrose, glucose, and fructose than did S genotypes. Conversely, susceptible genotypes showed a higher level of stachyose and lower levels of sucrose, glucose, and fructose. This was observed in 6 out of 7 MR genotypes and in 4 out of 6 S genotypes in 2012; and in 5 out of 7 MR genotypes and in 5 out of 6 S genotypes in 2013. The response of S genotypes with higher levels of stachyose and lower sucrose, glucose, and fructose, compared with those of MR genotypes, may indicate the possible role of these sugars in a defense mechanism against charcoal rot. It also indicates that nutrient pathways in MR genotypes allowed for a higher influx of nutritious sugars (sucrose, glucose, and fructose) than did S genotypes, suggesting these sugars as potential biomarkers for selecting MR soybean plants after harvest. This research provides new knowledge on seed sugars and helps in understanding the impact of charcoal rot on seed sugars in moderately resistant and susceptible genotypes. Full article
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21 pages, 16475 KB  
Article
Biocontrol of Macrophomina phaseolina Using Bacillus amyloliquefaciens Strains in Cowpea (Vigna unguiculata L.)
by Edelweiss Airam Rangel-Montoya, Carmen Sanjuana Delgado-Ramírez, Edgardo Sepulveda and Rufina Hernández-Martínez
Agronomy 2022, 12(3), 676; https://doi.org/10.3390/agronomy12030676 - 11 Mar 2022
Cited by 28 | Viewed by 9468
Abstract
The fungus Macrophomina phaseolina is the causal agent of charcoal rot in many crops, such as strawberries and beans. Symptoms include stem and root rot and chlorotic foliage. This disease’s management is complicated because the pathogen forms resistant microsclerotia. This work aimed to [...] Read more.
The fungus Macrophomina phaseolina is the causal agent of charcoal rot in many crops, such as strawberries and beans. Symptoms include stem and root rot and chlorotic foliage. This disease’s management is complicated because the pathogen forms resistant microsclerotia. This work aimed to obtain bacterial isolates for the biocontrol of M. phaseolina in arid regions. Two strains that grew well under low pH and high salinity, named BsA3MX and BsC11MX, were isolated and identified as B. amyloliquefaciens, based on their morphology and analysis of the 16S ribosomal RNA. Both strains inhibited M. phaseolina up to 66.8% in vitro through the combined action of volatile and diffusible compounds. Furthermore, they produce siderophores and indole-3-acetic acid (IAA), have ACC-deaminase activity, solubilize phosphate and zinc, and decrease microsclerotia germination. Moreover, in greenhouse assays using cowpea plants (Vigna unguiculata L.), strain BsA3MX reduced lesions caused by M. phaseolina and induced a significant increase in foliage and root biomass. Overall, these results suggest B. amyloliquefaciens BsA3MX and BsC11MX can be used as biological control agents against M. phaseolina in arid zones. Full article
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17 pages, 1542 KB  
Article
Effects of Charcoal Rot on Soybean Seed Composition in Soybean Genotypes That Differ in Charcoal Rot Resistance under Irrigated and Non-Irrigated Conditions
by Nacer Bellaloui, Alemu Mengistu, James R. Smith, Hamed K. Abbas, Cesare Accinelli and W. Thomas Shier
Plants 2021, 10(9), 1801; https://doi.org/10.3390/plants10091801 - 29 Aug 2021
Cited by 11 | Viewed by 3270
Abstract
Charcoal rot is a major disease of soybean (Glycine max) caused by Macrophomina phaseolina and results in significant loss in yield and seed quality. The effects of charcoal rot on seed composition (seed protein, oil, and fatty acids), a component of [...] Read more.
Charcoal rot is a major disease of soybean (Glycine max) caused by Macrophomina phaseolina and results in significant loss in yield and seed quality. The effects of charcoal rot on seed composition (seed protein, oil, and fatty acids), a component of seed quality, is not well understood. Therefore, the objective of this research was to investigate the impact of charcoal rot on seed protein, oil, and fatty acids in different soybean genotypes differing in their charcoal rot susceptibility under irrigated and non-irrigated conditions. Two field experiments were conducted in 2012 and 2013 in Jackson, TN, USA. Thirteen genotypes differing in charcoal rot resistance (moderately resistant and susceptible) were evaluated. Under non-irrigated conditions, moderately resistant genotypes showed either no change or increased protein and oleic acid but had lower linolenic acid. Under non-irrigated conditions, most of the susceptible genotypes showed lower protein and linolenic acid but higher oleic acid. Most of the moderately resistant genotypes had higher protein than susceptible genotypes under irrigated and non-irrigated conditions but lower oil than susceptible genotypes. The different responses among genotypes for protein, oil, oleic acid, and linolenic acid observed in each year may be due to both genotype tolerance to drought and environmental conditions, especially heat differences in each year (2012 was warmer than 2013). This research showed that the increases in protein and oleic acid and the decrease in linolenic acid may be a possible physiological mechanism underlying the plant’s responses to the charcoal rot infection. This research further helps scientists understand the impact of irrigated and non-irrigated conditions on seed nutrition changes, using resistant and susceptible genotypes. Full article
(This article belongs to the Special Issue Responses of Plants to Environmental Stresses Volume II)
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21 pages, 1844 KB  
Article
Sources of Resistance to Common Bacterial Blight and Charcoal Rot Disease for the Production of Mesoamerican Common Beans in the Southern United States
by Daniel Ambachew, Jacqueline Joshua, Margaret T. Mmbaga and Matthew W. Blair
Plants 2021, 10(5), 998; https://doi.org/10.3390/plants10050998 - 17 May 2021
Cited by 14 | Viewed by 4400
Abstract
The gene pool of Mesoamerican common beans (Phaseolus vulgaris L.) includes genotypes in the small-to-medium-size seeded dry beans, as well as some snap beans from hotter environments adapted to the Southeastern United States. However, the warm and humid climate of the Southeastern [...] Read more.
The gene pool of Mesoamerican common beans (Phaseolus vulgaris L.) includes genotypes in the small-to-medium-size seeded dry beans, as well as some snap beans from hotter environments adapted to the Southeastern United States. However, the warm and humid climate of the Southeastern United States is conducive to diseases such as Common Bacterial Blight (CBB) and Charcoal Rot (CR). The pathogens for these two diseases can survive long periods in infested soil or on seeds and are difficult to control through pesticides. Hence, field-level resistance would be the best management strategy for these diseases. The goals of this study were (1) to evaluate field-level resistance from the various commercial classes and subgroups represented in the Mesoamerican gene pool as sources for breeding beans for the region and (2) to evaluate genome-wide marker × trait associations (GWAS) using genetic markers for the genotypes. A total of 300 genotypes from the Mesoamerican Diversity Panel (MDP) were evaluated for CBB and CR in field experiments for three years. CBB resistance was also tested with a field isolate in controlled greenhouse conditions. The analysis of variance revealed the presence of variability in the MDP for the evaluated traits. We also identified adapted common bean genotypes that could be used directly in Southeastern production or that could be good parents in breeding programs for CBB and CR resistance. The GWAS detected 14 significant Single-Nucleotide Polymorphism (SNP) markers associated with CBB resistance distributed on five chromosomes, namely Pv02, Pv04, Pv08, Pv10, and Pv11, but no loci for resistance to CR. A total of 89 candidate genes were identified in close vicinity (±100 kb) to the significant CBB markers, some of which could be directly or indirectly involved in plant defense to diseases. These results provide a basis to further understand the complex inheritance of CBB resistance in Mesoamerican common beans and show that this biotic stress is unrelated to CR resistance, which was evident during a drought period. Genotypes with good yield potential for the Southeastern U.S. growing conditions were found with resistant to infection by the two diseases, as well as adaptation to the hot and humid conditions punctuated by droughts found in this region. Full article
(This article belongs to the Special Issue Legume Genomics and Breeding)
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12 pages, 1606 KB  
Article
Protection of Strawberry Plants against Charcoal Rot Disease (Macrophomina phaseolina) Induced by Azospirillum brasilense
by Josefina Viejobueno, Patricia Liliana Albornoz, María Camacho, Berta de los Santos, Martín Gustavo Martínez-Zamora and Sergio Miguel Salazar
Agronomy 2021, 11(2), 195; https://doi.org/10.3390/agronomy11020195 - 20 Jan 2021
Cited by 21 | Viewed by 4436
Abstract
Some Plant Growth-Promoting Rhizobacteria (PGPR) can induce protection against pathogens, increasing plant tolerance to various diseases. This so-called biocontrol activity is replacing harmful practices in agriculture caused by the use of agrochemicals. Azospirillum brasilense is one of the PGPR already effectively used as [...] Read more.
Some Plant Growth-Promoting Rhizobacteria (PGPR) can induce protection against pathogens, increasing plant tolerance to various diseases. This so-called biocontrol activity is replacing harmful practices in agriculture caused by the use of agrochemicals. Azospirillum brasilense is one of the PGPR already effectively used as a resistance inducer in several crops. The aim of this study was to evaluate the protective effect of PGPR A. brasilense strains isolated from strawberry and petunia plants (REC3, 2A1, 2A2, and 2E1) against the fungal pathogen Macrophomina phaseolina, which is the causal agent of the strawberry charcoal rot disease. In vitro antagonism assays and enzymatic tests on Petri dishes revealed no direct inhibition on M. phaseolina growth by any of the A. brasilense strains. However, strawberry plants treated with REC3 and 2A1 strains increased callose and lignin deposition and stomatal closure compared to untreated plants. In addition, treatments with either bacterial strains induced a defense response in strawberry plants against virulent isolates of M. phaseolina evidenced by an increased tolerance to the charcoal rot disease. These results suggest that A. brasilense REC3 and 2A1 strains can be used for the activation of innate immunity in strawberry plants as a strategy for managing charcoal rot in a sustainable and environmentally friendly way. Full article
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24 pages, 3155 KB  
Article
Identification of New Biocontrol Agent against Charcoal Rot Disease Caused by Macrophomina phaseolina in Soybean (Glycine max L.)
by Humaira Yasmin, Rabia Naz, Asia Nosheen, Muhammad Nadeem Hassan, Noshin Ilyas, Muhammad Sajjad, Seemab Anjum, Xiangkuo Gao and Zhide Geng
Sustainability 2020, 12(17), 6856; https://doi.org/10.3390/su12176856 - 24 Aug 2020
Cited by 51 | Viewed by 6211
Abstract
Controlling agricultural pests using suitable biocontrol agents has been considered the best strategy for sustainable agriculture. Charcoal rot caused by a necrotrophic fungus Macrophomina phaseolina is responsible for a 30–50% annual reduction in soybean yield worldwide. Little is known about the role of [...] Read more.
Controlling agricultural pests using suitable biocontrol agents has been considered the best strategy for sustainable agriculture. Charcoal rot caused by a necrotrophic fungus Macrophomina phaseolina is responsible for a 30–50% annual reduction in soybean yield worldwide. Little is known about the role of Bacillus clausii in reducing charcoal rot disease severity in the soybean crop. In this study, we investigated plant growth promoting and antagonistic potential of Pseudomonas putida (MT604992) and Bacillus clausii (MT604989) against charcoal rot disease incidence in soybean. Among twenty bacteria isolated from soil and water samples of two different hot springs of Gilgit-Baltistan, Pakistan, 80% were siderophore positive; 65% were hydrogen cyanide (HCN) positive; 55%, 30%, and 75% were phosphate, potassium, and zinc solubilizers, respectively. Based on higher antagonistic activities and plant growth promoting traits five strains were selected for in vitro screening. Out of all tested strains, Pseudomonas putida and Bacillus clausii showed a significant increase in germination, growth, and disease suppression in soybean. These strains produced a pronounced increase in relative water content, photosynthetic pigments, membrane stability, proline, antioxidant enzymes status, phytohormones content (Salicylic acid, and Jasmonic acid), and disease suppression in comparison to control plants. Bacillus clausii mitigated the disease by 97% with a marked increase in the proline content (73% and 89%), superoxide dismutase (356% and 208%), peroxidase (439% and 138.6%), catalase (255.8% and 80.8%), and ascorbate peroxidase (228% and 90%) activities in shoots and roots, respectively. Infected plants showed an increase in salicylic acid and jasmonic acid content which was further increased with the application of the selected strains to increase resistance against pathogens. To our knowledge, this is the first study showing a rise in salicylic acid and jasmonic acid in Macrophomina phaseolina infected plants. These two strains are suggested as a cost-effective, eco-friendly, and sustainable alternative to chemical fungicides. However, there is a need to explore the field testing and molecular mechanisms leading to disease suppression by these strains. Full article
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16 pages, 2816 KB  
Article
Phytotoxic Responses of Soybean (Glycine max L.) to Botryodiplodin, a Toxin Produced by the Charcoal Rot Disease Fungus, Macrophomina phaseolina
by Hamed K. Abbas, Nacer Bellaloui, Alemah M. Butler, Justin L. Nelson, Mohamed Abou-Karam and W. Thomas Shier
Toxins 2020, 12(1), 25; https://doi.org/10.3390/toxins12010025 - 1 Jan 2020
Cited by 32 | Viewed by 6080
Abstract
Toxins have been proposed to facilitate fungal root infection by creating regions of readily-penetrated necrotic tissue when applied externally to intact roots. Isolates of the charcoal rot disease fungus, Macrophomina phaseolina, from soybean plants in Mississippi produced a phytotoxic toxin, (−)-botryodiplodin, but [...] Read more.
Toxins have been proposed to facilitate fungal root infection by creating regions of readily-penetrated necrotic tissue when applied externally to intact roots. Isolates of the charcoal rot disease fungus, Macrophomina phaseolina, from soybean plants in Mississippi produced a phytotoxic toxin, (−)-botryodiplodin, but no detectable phaseolinone, a toxin previously proposed to play a role in the root infection mechanism. This study was undertaken to determine if (−)-botryodiplodin induces toxic responses of the types that could facilitate root infection. (±)-Botryodiplodin prepared by chemical synthesis caused phytotoxic effects identical to those observed with (−)-botryodiplodin preparations from M. phaseolina culture filtrates, consistent with fungus-induced phytotoxicity being due to (−)-botryodiplodin, not phaseolinone or other unknown impurities. Soybean leaf disc cultures of Saline cultivar were more susceptible to (±)-botryodiplodin phytotoxicity than were cultures of two charcoal rot-resistant genotypes, DS97-84-1 and DT97-4290. (±)-Botryodiplodin caused similar phytotoxicity in actively growing duckweed (Lemna pausicostata) plantlet cultures, but at much lower concentrations. In soybean seedlings growing in hydroponic culture, (±)-botryodiplodin added to culture medium inhibited lateral and tap root growth, and caused loss of root caps and normal root tip cellular structure. Thus, botryodiplodin applied externally to undisturbed soybean roots induced phytotoxic responses of types expected to facilitate fungal root infection. Full article
(This article belongs to the Special Issue Mycotoxins in Feed and Food Chain: Present Status and Future Concerns)
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