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Keywords = Solanum torvum

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22 pages, 9881 KiB  
Article
Antibacterial Activity of Traditional Medicinal Plants Used for the Treatment of Acute Diarrheal Diseases in Chiapas, Mexico
by Jesús Mauricio Ernesto Hernández-Méndez, Israel Peña-Hernández, Mariela Tapia-Nazario, Gerardo Leyva-Padrón, Abumalé Cruz-Salomón, María Emperatriz Domínguez-Espinosa, Héctor Armando Esquinca-Avilés, Maritza del Carmen Hernández-Cruz, Rocío Magdalena Sánchez-Albores, Kelly del Carmen Cruz-Salomón, Rosa Isela Cruz-Rodríguez and Martha Guadalupe Gómez-Santos
Microbiol. Res. 2025, 16(1), 10; https://doi.org/10.3390/microbiolres16010010 - 5 Jan 2025
Viewed by 2747
Abstract
The Enterobacteriaceae family poses health risks due to its role in gastrointestinal diseases like acute diarrhea. With rising antibiotic resistance, plants offer promising antibacterial compounds with low toxicity. This study evaluated the antibacterial activity, minimum inhibitory concentration (MIC), and toxicity of ethanolic (EE) [...] Read more.
The Enterobacteriaceae family poses health risks due to its role in gastrointestinal diseases like acute diarrhea. With rising antibiotic resistance, plants offer promising antibacterial compounds with low toxicity. This study evaluated the antibacterial activity, minimum inhibitory concentration (MIC), and toxicity of ethanolic (EE) and aqueous (AE) extracts from five Mexican medicinal plants traditionally used in Chiapas for treating acute diarrheal diseases (ADD). Antibacterial activity was assessed using disk diffusion assays and MIC determined by macrodilution. Toxicity tests were performed using Artemia salina. As a result, EE extracts exhibited higher antibacterial activity than AE extracts. Byrsonima crassifolia effectively inhibited Salmonella enteritidis (78.26%, MIC 50 mg/mL) and Shigella dysenteriae (76.19%, MIC 25 mg/mL). Solanum torvum showed efficacy against Escherichia coli (55.55%, MIC 12.5 mg/mL) and Salmonella enteritidis (73.91%, MIC 25 mg/mL). Euphorbia maculata inhibited Shigella dysenteriae (104.76%, MIC 25 mg/mL), while Guazuma ulmifolia and Bursera simaruba exhibited no antibacterial effects. All extracts were non-toxic (LD50 > 1000 μg/mL), indicating potential as natural alternatives for ADD treatment. Full article
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21 pages, 8510 KiB  
Article
Transcriptome Analysis Reveals the Effects of Exogenous Gibberellin on the Germination of Solanum torvum Seeds
by Saimei Wu, Qidong Si, Kejie Yang, Wenwei Zhang, Laining Zhang, Thomas W. Okita, Yanyan Yan and Li Tian
Agronomy 2024, 14(8), 1736; https://doi.org/10.3390/agronomy14081736 - 7 Aug 2024
Cited by 2 | Viewed by 1747
Abstract
Solanum torvum, a wild relative of eggplant in the Solanaceae family, is widely used as a rootstock to prevent various soil-borne diseases. Despite this valued trait, S. torvum seeds exhibit strong seed dormancy, resulting in low-frequency germination and uneven emergence rates during [...] Read more.
Solanum torvum, a wild relative of eggplant in the Solanaceae family, is widely used as a rootstock to prevent various soil-borne diseases. Despite this valued trait, S. torvum seeds exhibit strong seed dormancy, resulting in low-frequency germination and uneven emergence rates during agricultural production. In this study, exogenous gibberellin (GA) was applied to induce the germination of seeds, thereby enabling the application of transcriptome analysis to explore the effects of exogenous GA on germination. A total of 9723 genes were identified to be involved in GA-induced germination of S. torvum seeds. These GA-associated genes were enriched in amino sugar and nucleotide sugar metabolism, glycolysis, the citrate cycle, pyruvate metabolism, hormone biosynthesis, and signaling transduction. Further analysis of these genes reveals that exogenous GA impaired the endogenous biosynthesis of GA. Analysis of the 285 key genes influenced by GA, auxin, abscisic acid (ABA), and other hormones suggests mutual crosstalk in the signaling of various hormones, enabling the joint regulation of the germination of S. torvum seeds. Additionally, a total of 440 genes encoding transcription factors were identified to be responsible for transcriptional reprogramming during GA-induced seed germination, and putative candidate genes responsible for S. torvum seed dormancy and germination, including ABI5, DOG1, DRM1, LEC1, and PIF, were significantly down-regulated in germinated S. torvum seeds. These findings provide the first insights into transcriptome regulation during GA-induced germination of S. torvum seeds. Full article
(This article belongs to the Special Issue Effect of Agronomic Treatment on Seed Germination and Dormancy)
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11 pages, 2226 KiB  
Article
Performance of Aubergine Rootstocks against Verticillium dahliae Isolates in Southeastern Spain
by Carmen María Lacasa, Manuel Cantó-Tejero, Victoriano Martínez, Alfredo Lacasa and Pedro Guirao
Agronomy 2024, 14(5), 998; https://doi.org/10.3390/agronomy14050998 - 9 May 2024
Cited by 1 | Viewed by 1091
Abstract
Aubergine (Solanum melongena L.) (Solanaceae) is a widespread crop in the Mediterranean basin. Verticillium dahliae is one of the main soil-borne pathogens affecting the aubergine crop. Its control has traditionally been achieved by soil fumigation with chemical disinfectants. Restrictions on the use [...] Read more.
Aubergine (Solanum melongena L.) (Solanaceae) is a widespread crop in the Mediterranean basin. Verticillium dahliae is one of the main soil-borne pathogens affecting the aubergine crop. Its control has traditionally been achieved by soil fumigation with chemical disinfectants. Restrictions on the use of chemical fumigants have led to the search for solutions in genetic resistance using rootstocks. In southeastern Spain, aubergines are grafted for the control of V. dahliae. Two Solanum torvum rootstocks (Hugo F1 and Torpedo) and a Solanum melongena hybrid (Javah F1) were tested against five isolates of V. dahliae obtained from grafted (A1 and A2) and ungrafted (Vd8, Vd17 and Vd66) aubergines compared with the susceptible cultivar Larne F1 under controlled conditions. Isolates from grafted plants infected all three rootstocks, with differences observed in the percentage of plants with symptoms and in the disease symptom severity. Three strains isolated from the ungrafted aubergines (Vd8, Vd17 and Vd66) infected Javah F1 rootstock. The Hugo F1 and Torpedo rootstocks showed a high level of resistance to V. dahliae, while Javah F1 was susceptible to the pathogen. The Hugo F1 and Torpedo rootstocks are suitable for mitigating the effects of Verticillium wilt in Mediterranean aubergine crops. Understanding the nature of the resistance from S. torvum could enhance the benefits of grafting or facilitate the introduction of resistance into commercial cultivars. Full article
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16 pages, 1455 KiB  
Article
Steroidal Saponins from Water Eggplant (Fruits of Solanum torvum) Exhibit Anti-Epileptic Activity against Pentylenetetrazole-Induced Seizure Model in Zebrafish
by Rui Ren, Ming-yan Zhang, Tengyun Shu, Ya-ting Kong, Li-hua Su and Hai-zhou Li
Molecules 2024, 29(6), 1316; https://doi.org/10.3390/molecules29061316 - 15 Mar 2024
Cited by 2 | Viewed by 1696
Abstract
The fruits of Solanum torvum Swartz, a wild relative of eggplant, are consumed as a wild vegetable in tropical regions of Africa, Asia, and South America. In traditional Chinese medicine, it is believed to have anti-inflammatory and sedative effects. In the Philippines, water [...] Read more.
The fruits of Solanum torvum Swartz, a wild relative of eggplant, are consumed as a wild vegetable in tropical regions of Africa, Asia, and South America. In traditional Chinese medicine, it is believed to have anti-inflammatory and sedative effects. In the Philippines, water decoction is used to treat hyperactivity disorder. Twenty-two steroidal saponins were isolated and purified from the fruits grown in Yunnan, China, including six new compounds: torvosides U–Z (16). During drying and cooking, the saponins may undergo transformation, resulting in small amounts of sapogenins. These transformations can include dehydration of hydroxyl groups at position C22, formation of double bonds at position 20, 22 or 22, 23, and even formation of peroxide products. Saponin compounds torvoside X (4), torvoside Y (5), torvoside A (7), and (25S)-3-oxo-5α-spirostan-6α-yl-O-β-d-xylopyranoside (20), which are glycosylated at C-6, showed certain anti-epileptic activity in a pentylenetetrazole-induced zebrafish seizure model. No antiproliferative activity was detected when tested on the cancer cell line HepG2, and no hepatotoxic effect was noted on normal liver cell line LO2. Full article
(This article belongs to the Section Food Chemistry)
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21 pages, 881 KiB  
Article
Exploitation of a Grafting Technique for Improving the Water Use Efficiency of Eggplant (Solanum melongena L.) Grown in a Cold Greenhouse in Mediterranean Climatic Conditions
by Sergio Argento, Simone Treccarichi, Donata Arena, Giulio Flavio Rizzo and Ferdinando Branca
Agronomy 2023, 13(11), 2705; https://doi.org/10.3390/agronomy13112705 - 27 Oct 2023
Cited by 7 | Viewed by 2324
Abstract
Grafting techniques have been intricately associated with the optimization of water use efficiency (WUE). In this study, various eggplant (Solanum melongena L.) rootstock–scion combinations were compared under three irrigation regimes (IR): 50% deficit in water volume (IR50), a doubling of irrigation volume (IR200), [...] Read more.
Grafting techniques have been intricately associated with the optimization of water use efficiency (WUE). In this study, various eggplant (Solanum melongena L.) rootstock–scion combinations were compared under three irrigation regimes (IR): 50% deficit in water volume (IR50), a doubling of irrigation volume (IR200), and normal watering (IR100). The cultivar Black Bell (Bb) was employed as a scion, while the rootstock adopted included the F1 hybrids Energy (En) and Beaufort (Be) and one accession of S. torvum (To). The trial encompassed the evaluation of no- and self-grafted plants. Plants grown in a cold greenhouse in Sicily were assessed for their morphological parameters, as well as their fruit production and quality. The leaf analysis encompassed the evaluation of chromatic parameters and water potential. Significant variation was observed for plant height, exhibiting the lowest values in self-grafted combinations. The leaf water potential varied significantly in relation to the rootstock–scion combination employed and to the irrigation regime. Fruit quality traits displayed significant variations for chromatic parameters L* and a*, as well as for the fruit’s longitudinal and transversal diameters and the soluble solid content. The number of fruits and fruit production per plant varied significantly in relation to the rootstock–scion combination; the highest fruit production was recorded for Black Bell grafted onto S. torvum grown by IR50. The fruit weight displayed a significant interaction between the experimental factors under study. Notably, for the WUE calculated in relation to fruit production, a significant interaction between the experimental factors studied was ascertained. The highest WUE was registered for IR50, specifically for To/Bb. This research aims to develop a comprehensive water-efficient organic farming protocol for sustainable agriculture. Full article
(This article belongs to the Section Water Use and Irrigation)
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18 pages, 3271 KiB  
Article
Effect of Different Rootstocks on the Salt Stress Tolerance and Fruit Quality of Grafted Eggplants (Solanum melongena L.)
by Maryam Mozafarian, Barbara Hawrylak-Nowak and Noémi Kappel
Plants 2023, 12(20), 3631; https://doi.org/10.3390/plants12203631 - 20 Oct 2023
Cited by 5 | Viewed by 1970
Abstract
Vegetable grafting is considered a rapid, non-chemical alternative method to relatively slow and expensive breeding to overcome the adverse effect of salinity. Therefore, a soilless experiment was performed to determine the salinity tolerance of eggplant (Solanum melongena) cv. Madonna grafted onto [...] Read more.
Vegetable grafting is considered a rapid, non-chemical alternative method to relatively slow and expensive breeding to overcome the adverse effect of salinity. Therefore, a soilless experiment was performed to determine the salinity tolerance of eggplant (Solanum melongena) cv. Madonna grafted onto two different rootstocks, Solanum grandifolium × Solanum melongena (SH) and Solanum torvum (ST), as well as self-grafted (SG) and self-rooted (SR) as controls. All groups of plants were treated with 0 mM NaCl or 80 mM NaCl. A significant decrease in the relative leaf chlorophyll content (SPAD value) and chlorophyll concentrations were found in response to NaCl. However, the grafted plants had a higher photosynthetic pigment level than the non-grafted plants grown under saline conditions. Grafting eggplants onto SH significantly enhanced the total fruit yield as compared to the self-rooted plants exposed to salinity by increasing the average fruit weight. Moreover, salt stress significantly increased the whitening index and oxidation potential of fruits. The plants grafted onto SH or ST accumulated more Na+ in their roots than in their fruit or leaves, thus the Na+ partitioning between the above-ground and root parts most probably determines the increased salinity tolerance of the grafted ST and SH plants. To conclude, both the SH and ST rootstocks protected the scions against salinity; the scion showed both increased photosynthetic pigment concentration and chlorophyll fluorescence parameters as well as a lower Na+ concentration under stress that resulted in a higher fruit yield and quality. Full article
(This article belongs to the Special Issue Abiotic Stress Responses in Plants)
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13 pages, 4218 KiB  
Article
Effects of Pruning on Growth, Rhizosphere Soil Physicochemical Indexes and Bacterial Community Structure of Tea Tree and Their Interaction
by Qi Zhang, Yuhua Wang, Yiling Chen, Ying Zhang, Meihui Chen, Jishuang Zou, Pengyao Miao, Jianghua Ye, Xiaomin Pang, Xiaoli Jia and Haibin Wang
Agriculture 2023, 13(10), 1972; https://doi.org/10.3390/agriculture13101972 - 10 Oct 2023
Cited by 5 | Viewed by 2114
Abstract
Pruning is an agronomic practice that contributes to tea tree yield during cultivation, but little is known about how pruning improves yield through shifting bacterial communities in rhizosphere soil. Therefore, Meizhan tea (Camellia sinensis) was used as the research object to [...] Read more.
Pruning is an agronomic practice that contributes to tea tree yield during cultivation, but little is known about how pruning improves yield through shifting bacterial communities in rhizosphere soil. Therefore, Meizhan tea (Camellia sinensis) was used as the research object to analyze the effect of unpruning and pruning on the growth and rhizosphere soil physicochemical indexes of the tea tree, and sequencing technology was used to obtain the diversity of soil bacterial communities. The results showed that leaf area, hundred bud weight and yield of pruned tea trees increased by 1.32, 1.40, and 1.84 times, respectively, and pH and available N, available P, and available K contents increased by 1.10, 1.07, 1.30, and 1.07 times, respectively, compared with unpruned treatment, while total N, total P, and total K contents decreased by 1.20, 1.37, and 1.13 times, respectively. Analysis of the bacterial community structure showed that the key differential bacteria between pruned and unpruned tea trees were Candidatus Solibacter, Acidibacter, Rhizomicrobium, Bryobacter, Solanum torvum, Mizugakiibacter, Nitrospira, Sphingomonas, and Granulicella. Among them, the bacterial abundance of Candidatus Solibacter, Bryobacter, and Nitrospira showed an upward trend and the rest showed a downward trend after pruned treatment. Interaction network analysis showed that the correlation between the total key genera of microorganisms and organic matter, total N, total K, and total P content in rhizosphere soil did not reach a significant level, whereas the correlation with soil available N, available K, available P, pH, and tea tree growth indexes were all positively and significantly correlated. It can be seen that pruning changed the structure of the rhizosphere soil microbial community of tea trees, promoted soil nutrient transformation, increased the content of soil available nutrients, and promoted the growth of tea tree. Full article
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17 pages, 1255 KiB  
Article
Grafting Compatibility and Environmental Conditions on Soilless Eggplant (Solanum melongena) Grown in the Mediterranean Greenhouse
by Sergio Argento, Simone Treccarichi, Maria Grazia Melilli and Ferdinando Branca
Horticulturae 2023, 9(9), 1060; https://doi.org/10.3390/horticulturae9091060 - 21 Sep 2023
Cited by 6 | Viewed by 2658
Abstract
Grafting techniques represent an efficient tool to enhance plant growth and development. The study aims to explore the effects of different grafting combinations on the growth of eggplants under diverse greenhouse conditions. Eggplant cultivar Black bell (Bb) was employed as scion, while the [...] Read more.
Grafting techniques represent an efficient tool to enhance plant growth and development. The study aims to explore the effects of different grafting combinations on the growth of eggplants under diverse greenhouse conditions. Eggplant cultivar Black bell (Bb) was employed as scion, while the hybrid F1 Beaufort (Be) and Solanum torvum (To) were utilized as rootstock. The hypothesis behind this study pertains to grafting incompatibility with Beaufort F1. It postulates that this incompatibility can be mitigated by manipulating soil and greenhouse temperatures. The experimental factors encompassed plant combinations (Bb, Be/Bb and To/Bb), as well greenhouse and substrate temperature (both cold or heated). The Be/Bb combination showed higher values of plant vegetative traits, but it exhibited low grafting compatibility. Additionally, physiological analysis confirmed the presence of excessive growth and vegetative disorder within the Be/Bb combination. Examination of the xylem vessels revealed notable differences between the grafting combination involving Bb and the rootstock F1 hybrid Be/Bb, compared to the one with To/Bb and the non-grafted Bb. Specifically, the area, diameter and number of xylem vessels were approximatively 45% higher in Be/Bb than in To/Bb and the non-grafted Bb. Furthermore, a robust linear correlation was observed between plant height with morphometric and physiological traits, except fruits sets. This study lays the basis for a novel protocol for agriculture, addressing the excessive vegetative growth in rootstocks regulating air and substrate temperatures. Full article
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14 pages, 5411 KiB  
Article
Metabolomic and Transcriptomic Analyses Reveal the Effects of Grafting on Nutritional Properties in Eggplant
by Yaqin Yan, Wuhong Wang, Tianhua Hu, Haijiao Hu, Jinglei Wang, Qingzhen Wei and Chonglai Bao
Foods 2023, 12(16), 3082; https://doi.org/10.3390/foods12163082 - 17 Aug 2023
Cited by 5 | Viewed by 2136
Abstract
Grafting has a significant impact on the botany properties, commercial character, disease resistance, and productivity of eggplants. However, the mechanism of phenotypic modulation on grafted eggplants is rarely reported. In this study, a widely cultivated eggplant (Solanum. melongena cv. ‘Zheqie No.10’) was [...] Read more.
Grafting has a significant impact on the botany properties, commercial character, disease resistance, and productivity of eggplants. However, the mechanism of phenotypic modulation on grafted eggplants is rarely reported. In this study, a widely cultivated eggplant (Solanum. melongena cv. ‘Zheqie No.10’) was selected as the scion and grafted, respectively, onto four rootstocks of TOR (S. torvum), Sa (S. aculeatissimum), SS (S. sisymbriifolium), and Sm64R (S. melongena cv. ‘Qiezhen No. 64R’) for phenotypic screening. Physiological and biochemical analysis showed the rootstock Sm64R could improve the fruit quality with the increasing of fruit size, yield, and the contents of total soluble solid, phenolic acid, total amino acid, total sugar, and vitamin C. To further investigate the improvement of fruit quality on Sm64R, a transcriptome and a metabolome between the Sm64R-grafted eggplant and self-grafted eggplant were performed. Significant differences in metabolites, such as phenolic acids, lipids, nucleotides and derivatives, alkaloids, terpenoids, and amino acids, were observed. Differential metabolites and differentially expressed genes were found to be abundant in three core pathways of nutritional qualities, including biosynthesis of phenylpropanoids, phospholipids, and nucleotide metabolism. Thus, this study may provide a novel insight into the effects of grafting on the fruit quality in eggplant. Full article
(This article belongs to the Section Foodomics)
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15 pages, 3385 KiB  
Article
Characteristics, Comparative Analysis, and Phylogenetic Relationships of Chloroplast Genomes of Cultivars and Wild Relatives of Eggplant (Solanum melongena)
by Qihong Yang, Ye Li, Liangyu Cai, Guiyun Gan, Peng Wang, Weiliu Li, Wenjia Li, Yaqin Jiang, Dandan Li, Mila Wang, Cheng Xiong, Riyuan Chen and Yikui Wang
Curr. Issues Mol. Biol. 2023, 45(4), 2832-2846; https://doi.org/10.3390/cimb45040185 - 1 Apr 2023
Cited by 8 | Viewed by 2828
Abstract
The eggplant (Solanum melongena) is a popular vegetable around the world. However, the origin and evolution of eggplant has long been considered complex and unclear, which has become the barrier to improvements in eggplant breeding. Sequencing and comparative analyses of 13 [...] Read more.
The eggplant (Solanum melongena) is a popular vegetable around the world. However, the origin and evolution of eggplant has long been considered complex and unclear, which has become the barrier to improvements in eggplant breeding. Sequencing and comparative analyses of 13 complete chloroplast (cp) genomes of seven Solanum species were performed. Genome sizes were between 154,942 and 156,004 bp, the smallest genome was from S. torvum and the largest from S. macrocapon. Thirteen cp genomes showed highly conserved sequences and GC contents, particularly at the subgenus level. All genes in the 13 genomes were annotated. The cp genomes in this study comprised 130 genes (i.e., 80 protein-coding genes, 8 rRNA genes, and 42 tRNA genes), apart from S. sisymbriifolium, which had 129 (79 protein-coding genes, 8 rRNA genes, and 42 tRNA genes.). The rps16 was absent from the cp genome of S. sisymbriifolium, resulting in a nonsense mutation. Twelve hotspot regions of the cp genome were identified, which showed a series of sequence variations and differed significantly in the inverted repeat/single-copy boundary regions. Furthermore, phylogenetic analysis was conducted using 46 cp genomic sequences to determine interspecific genetic and phylogenetic relationships in Solanum species. All species formed two branches, one of which contained all cultivars of the subgenus Leptostemonum. The cp genome data and phylogenetic analysis provides molecular evidence revealing the origin and evolutionary relationships of S. melongena and its wild relatives. Our findings suggest precise intra- and interspecies relatedness within the subgenus Leptostemonum, which has positive implications for work on improvements in eggplant breeding, particularly in producing heterosis, expanding the source of species variation, and breeding new varieties. Full article
(This article belongs to the Special Issue Functional Genomics and Comparative Genomics Analysis in Plants)
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15 pages, 435 KiB  
Article
Grafting Technology with Locally Selected Eggplant Rootstocks for Improvement in Tomato Performance
by Evy Latifah, Sri Satya Antarlina, Sugiono Sugiono, Wahyu Handayati and Joko Mariyono
Sustainability 2023, 15(1), 855; https://doi.org/10.3390/su15010855 - 3 Jan 2023
Cited by 8 | Viewed by 4480
Abstract
Grafting technology is one of the best alternatives to mitigate limiting factors to tomato production (Solanum lycopersicum L). The study aimed to assess grafting combinations of tomato scions and rootstocks of eggplant (S. melongena L.) varieties Gelatik, EG203 line, and [...] Read more.
Grafting technology is one of the best alternatives to mitigate limiting factors to tomato production (Solanum lycopersicum L). The study aimed to assess grafting combinations of tomato scions and rootstocks of eggplant (S. melongena L.) varieties Gelatik, EG203 line, and Takokak (S. torvum Sw.). Tomato varieties Cervo, Karina, and Timoty were used as scions. The grafted Cervo and Timoty yielded 30% more than non-grafted plants. The results show that grafted tomatoes suppressed disease incidence by more than 20%. The suppression resulted in higher shelf-life capacity and total dissolved solids of more than 10%, red colour intensity (a+) of more than 16%, lycopene content, fruit hardness level of more than 20%, and reduced water content by more than 1%. Vitamin C content was not affected by grafting technology. There is the potential for economic performance in the market for producers and consumers. Grafting technology in tomatoes using eggplants as rootstock could reduce disease incidence and improve agronomic aspects, product quality, and nutrient contents. Different cultivars of scions and rootstock showed different responses. Grafting technology could be disseminated to farmers for economic advantages during the off-season. Full article
(This article belongs to the Section Sustainable Agriculture)
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12 pages, 2454 KiB  
Article
Effects of Different Rootstocks and Storage Temperatures on Postharvest Quality of Eggplant (Solanum melongena L. cv. Madonna)
by Noémi Kappel and Maryam Mozafarian
Horticulturae 2022, 8(10), 862; https://doi.org/10.3390/horticulturae8100862 - 21 Sep 2022
Cited by 3 | Viewed by 3455
Abstract
In addition to mitigating biotic and abiotic stress, grafting may influence the fruit quality and postharvest quality of eggplants. Few studies have been published on the influence of grafting on the postharvest performance of eggplant fruit. The current work examined the postharvest behavior [...] Read more.
In addition to mitigating biotic and abiotic stress, grafting may influence the fruit quality and postharvest quality of eggplants. Few studies have been published on the influence of grafting on the postharvest performance of eggplant fruit. The current work examined the postharvest behavior of grafted and non-grafted eggplant cv. Madonna at 0 and 10 °C storage. Rootstocks include Solanum grandiflorum × Solanum melongena (SH), Solanum torvum (ST), Solanum melongena × Solanum integrifolium (SI), Solanum integrifolium (A), and Solanum lycopersicum cv. Optifort (O) and Emperador (E). The values for soluble solids, L*, and b* of pulp declined throughout storage. The pH of the fruit pulp decreased during storage at 10 °C. The lowest firmness was observed in fruit grafted onto E and O. The oxidation potential (OP) value decreased for fruit harvested from the O rootstock. At 0 °C, the oxidation potential (OP) value increased in fruit harvested from the A rootstock. Fruit firmness reduction at the end of storage in fruit grafted onto SH was less than in the other rootstocks and control plants. Overall, we found that the storage temperature had a more significant effect than the applied rootstock on the studied parameters of the eggplant fruits. Full article
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17 pages, 2567 KiB  
Article
Development of Bio-Nanofluids Based on the Effect of Nanoparticles’ Chemical Nature and Novel Solanum torvum Extract for Chemical Enhanced Oil Recovery (CEOR) Processes
by Karol Zapata, Yuber Rodríguez, Sergio H. Lopera, Farid B. Cortes and Camilo A. Franco
Nanomaterials 2022, 12(18), 3214; https://doi.org/10.3390/nano12183214 - 16 Sep 2022
Cited by 10 | Viewed by 2192
Abstract
This study aimed to develop novel bio-nanofluids using Solanum torvum extracts in synergy with nanoparticles of different chemical nature as a proposal sustainable for enhanced oil recovery (EOR) applications. For this, saponin-rich extracts (SRE) were obtained from Solanum torvum fruit using ultrasound-assisted and [...] Read more.
This study aimed to develop novel bio-nanofluids using Solanum torvum extracts in synergy with nanoparticles of different chemical nature as a proposal sustainable for enhanced oil recovery (EOR) applications. For this, saponin-rich extracts (SRE) were obtained from Solanum torvum fruit using ultrasound-assisted and Soxhlet extraction. The results revealed that Soxhlet is more efficient for obtaining SRE from Solanum torvum and that degreasing does not generate additional yields. SRE was characterized by Fourier transformed infrared spectrophotometry, thermogravimetric analysis, hydrophilic–lipophilic balance, and critical micelle concentration analyses. Bio-nanofluids based on SiO2 (strong acid), ZrO2 (acid), Al2O3 (neutral), and MgO (basic) nanoparticles and SRE were designed to evaluate the effect of the chemical nature of the nanoparticles on the SRE performance. The results show that 100 mg L−1 MgO nanoparticles improved the interfacial tension up to 57% and the capillary number increased by two orders of magnitude using this bio-nanofluid. SRE solutions enhanced with MgO recovered about 21% more than the system in the absence of nanoparticles. The addition of MgO nanoparticles did not cause a loss of injectivity. This is the first study on the surface-active properties of Solanum torvum enhanced with nanomaterials as an environmentally friendly EOR process. Full article
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11 pages, 31270 KiB  
Article
The Solanum torvum Transcription Factor StoWRKY6 Mediates Resistance against Verticillium Wilt
by Yu Zhang, Lei Shen, Liangjun Li and Xu Yang
Agronomy 2022, 12(8), 1977; https://doi.org/10.3390/agronomy12081977 - 22 Aug 2022
Cited by 2 | Viewed by 2106
Abstract
WRKY is a transcription factor family that has attracted much attention in recent studies of plant disease resistance, but there are few reports in the study of eggplant resistance to Verticillium wilt. Here, we retrieved an up-regulated WRKY transcription factor, StoWRKY6, from [...] Read more.
WRKY is a transcription factor family that has attracted much attention in recent studies of plant disease resistance, but there are few reports in the study of eggplant resistance to Verticillium wilt. Here, we retrieved an up-regulated WRKY transcription factor, StoWRKY6, from the transcriptome sequencing data of Solanum torvum response to Verticillium dahliae infection. Phylogenetic analyses revealed the highest homology species of StoWRKY6 in the WRKY family is Solanum melongena. Based on the quantitative real-time PCR analysis, StoWRKY6 was highly expressed in the roots but barely expressed in the leaves. Transient expressions of StoWRKY6 in Nicotiana benthamiana showed a nuclear localization. A virus-mediated gene silencing experiment indicated that the silencing of StoWRKY6 reduced the resistance to Verticillium wilt in Solanum torvum. To further verify the immune response function, we introduced StoWRKY6 into Nicotiana benthamiana using transient transformation technology and found obvious spots under UV light. In summary, these results showed that StoWRKY6 played an important role in the resistance to Verticillium wilt of Solanum torvum, which may function mainly by inducing an immune response. Our study provided strong evidence for the mechanism of eggplant resistance to Verticillium wilt and laid a foundation for the potential molecular breeding of eggplant disease resistance. Full article
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15 pages, 1663 KiB  
Article
Grafting Eggplant Onto Underutilized Solanum Species and Biostimulatory Action of Azospirillum brasilense Modulate Growth, Yield, NUE and Nutritional and Functional Traits
by Beppe Benedetto Consentino, Leo Sabatino, Lorena Vultaggio, Giuseppe Leonardo Rotino, Gaetano Giuseppe La Placa, Fabio D’Anna, Claudio Leto, Nicolò Iacuzzi and Claudio De Pasquale
Horticulturae 2022, 8(8), 722; https://doi.org/10.3390/horticulturae8080722 - 11 Aug 2022
Cited by 16 | Viewed by 3318
Abstract
The grafting of vegetable crops is considered a valuable mean for ensuring the yield and quality under different cultivation conditions. Simultaneously, there are increasing research efforts in exploiting underutilised plants as potential rootstocks for vegetables to increase the sustainability of horticultural systems. In [...] Read more.
The grafting of vegetable crops is considered a valuable mean for ensuring the yield and quality under different cultivation conditions. Simultaneously, there are increasing research efforts in exploiting underutilised plants as potential rootstocks for vegetables to increase the sustainability of horticultural systems. In accordance with the European Green Deal, the application of biostimulants is a fashionable and ecological agronomic practice to enhance the production and quality of vegetables. Thus, the current research appraised the synergistic effect of grafting eggplant onto various allied potential rootstocks (Solanum torvum, S. aethiopicum and S. macrocarpon) and of applying a plant growth-promoting bacteria (Azospirillum brasilense DSM 2298) on eggplant growth, production, fruit quality traits (nutritional and functional features) and nitrogen use efficiency (NUE). The findings showed that ‘Gloria’ F1 plants grafted onto S. torvum or S. aethiopicum had a significant increase in plant height 50 DAT by 11.6% and 9%, respectively, compared with not grafted plants. Simultaneously, plants inoculated with A. brasilense DSM 2298 acquired a significant upsurge of plant height 50 DAT by 6% compared with the control. Our results revealed that S. torvum and S. aethiopicum-grafted plants improved their marketable yield by 31.4% and 20%, respectively, compared with not grafted ones. Furthermore, A. brasilense DSM 2298 significantly boosted the yield compared with the control plants. Plant type had no effect on fruit dry matter and firmness, whereas plants grafted onto S. macrocarpon showed a significant increase in the soluble solids content (SSC) and fruit K concentration compared with not grafted plants. Plants grafted onto S. torvum rootstock and inoculated with A. brasilense DSM 2298 had a significant increase in fruit protein concentrations compared with the combination not grafted × control. Moreover, S. torvum-grafted plants and those inoculated with the microbial biostimulant revealed the highest NUE values. The results evidenced that S. torvum and S. macrocarpon-grafted plants, inoculated with A. brasilense DSM 2298, had the highest ascorbic acid (average 7.33 and 7.32 mg 100 g−1 fw, respectively). Interestingly, S. torvum rootstock increased the chlorogenic acid concentration and reduced the glycoalkaloids concentration compared with not grafted plants. Our data also showed that A. brasilense DSM 2298 significantly increased SSC by 4.5%, NUE by 5.5%, chlorogenic acid concentration by 2.0% and the total anthocyanins by 0.2% compared to the control. Thus, our study underlined that S. aethiopicum rootstocks inoculated with A. brasilense DSM 2298 could represent a valid substitute to the common S. torvum rootstock. Full article
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