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Keywords = Cyclocarya paliurus flavonoids

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17 pages, 2210 KB  
Article
Foliar Morphoanatomical and Phytochemical Variations Shape Resistance to Key Insect Herbivores and Leaf Quality in Cyclocarya paliurus
by Zhanhong Xu, Wanxia Yang, Xulan Shang, Xiangxiang Fu, Caowen Sun and Shengzuo Fang
Plants 2025, 14(16), 2495; https://doi.org/10.3390/plants14162495 - 11 Aug 2025
Viewed by 403
Abstract
To reveal the effects of genotype–herbivore interactions on leaf quality, foliar variations in phytochemicals, morphoanatomy, and herbivory damage ratio were investigated in a Cyclocarya paliurus (Batalin) Iljinsk. (Juglandaceae) germplasm resources bank. Results showed less herbivory damage in genotypes with a higher leaf thickness, [...] Read more.
To reveal the effects of genotype–herbivore interactions on leaf quality, foliar variations in phytochemicals, morphoanatomy, and herbivory damage ratio were investigated in a Cyclocarya paliurus (Batalin) Iljinsk. (Juglandaceae) germplasm resources bank. Results showed less herbivory damage in genotypes with a higher leaf thickness, but more herbivory damage in genotypes with a higher leaf stomatal density. Herbivory damage ratios were significantly correlated with the contents of leaf secondary metabolites, whereas the response of secondary metabolites to insect attack was type-specific and varied between intact leaves and damaged leaves. Based on key indicators of leaf quality (contents of triterpenoids, flavonoids, polyphenols, pterocaryoside A, pterocaryoside B, and cyclocaric acid B), the investigated genotypes were divided into three distinct groups by integrating TOPSIS and cluster analysis, while four genotypes with slight insect damage demonstrated the prioritization for future applications. Our findings lay a foundation for further selection of its superior varieties with both insect resistance and high leaf quality. Full article
(This article belongs to the Section Phytochemistry)
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18 pages, 12397 KB  
Article
Metabolite Profiling and Identification of Sweet/Bitter Taste Compounds in the Growth of Cyclocarya Paliurus Leaves Using Multiplatform Metabolomics
by Liang Chen, Dai Lu, Yuxi Wan, Yaqian Zou, Ruiyi Zhang, Tao Zhou, Bin Long, Kangming Zhu, Wei Wang and Xing Tian
Foods 2024, 13(19), 3089; https://doi.org/10.3390/foods13193089 - 27 Sep 2024
Cited by 3 | Viewed by 1841
Abstract
Cyclocarya paliurus tea, also known as “sweet tea”, an herbal tea with Cyclocarya paliurus leaves as raw material, is famous for its unique nutritional benefits and flavor. However, due to the unique “bittersweet” of Cyclocarya paliurus tea, it is still unable to fully [...] Read more.
Cyclocarya paliurus tea, also known as “sweet tea”, an herbal tea with Cyclocarya paliurus leaves as raw material, is famous for its unique nutritional benefits and flavor. However, due to the unique “bittersweet” of Cyclocarya paliurus tea, it is still unable to fully satisfy consumers’ high-quality taste experience and satisfaction. Therefore, this study aimed to explore metabolites in Cyclocarya paliurus leaves during their growth period, particularly composition and variation of sweet and bitter taste compounds, by combining multi-platform metabolomics analysis with an electronic tongue system and molecular docking simulation technology. The results indicated that there were significant differences in the contents of total phenols, flavonoids, polysaccharides, and saponins in C. paliurus leaves in different growing months. A total of 575 secondary metabolites were identified as potential active metabolites related to sweet/bitter taste using nontargeted metabolomics based on UHPLC-MS/MS analysis. Moreover, molecular docking technology was utilized to study interactions between the candidate metabolites and the sweet receptors T1R2/T1R3 and the bitter receptors T2R4/T2R14. Six key compounds with high sweetness and low bitterness were successfully identified by using computational simulation analysis, including cis-anethole, gluconic acid, beta-D-Sedoheptulose, asparagine, proline, and citrulline, which may serve as candidates for taste modification in Cyclocarya paliurus leaves. These findings provide a new perspective for understanding the sweet and bitter taste characteristics that contribute to the distinctive sensory quality of Cyclocarya paliurus leaves. Full article
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14 pages, 2053 KB  
Article
Effects of Foliar Dressing with Chemical Nano-Selenum and Na2SeO3 on the Antioxidant System and Accumulation of Se and Bioactive Components in Cyclocarya paliurus (Sweet Tea Tree)
by Xiaoling Chen, Qinghui Xia, Zijue Wang, Yulan Dong, Xingxing Dong, Shaopeng Zhang and Shuiyuan Cheng
Int. J. Mol. Sci. 2024, 25(13), 7433; https://doi.org/10.3390/ijms25137433 - 6 Jul 2024
Cited by 2 | Viewed by 1575
Abstract
Selenium (Se)-rich Cyclocarya paliurus is popular for its bioactive components, and exogenous Se fortification is the most effective means of enrichment. However, the effects of exogenous Se fortification on the nutritional quality of C. paliurus are not well known. To investigate the nutrient [...] Read more.
Selenium (Se)-rich Cyclocarya paliurus is popular for its bioactive components, and exogenous Se fortification is the most effective means of enrichment. However, the effects of exogenous Se fortification on the nutritional quality of C. paliurus are not well known. To investigate the nutrient contents and antioxidant properties of C. paliurus following Se treatment, we used a foliar spray to apply Se in two forms—chemical nano-Se (Che-SeNPs) and sodium selenite (Na2SeO3). Sampling began 10 days after spraying and was conducted every 5 days until day 30. The Se, secondary metabolite, malondialdehyde contents, antioxidant enzyme activity, Se speciation, and Se-metabolism-related gene expression patterns were analyzed in the collected samples. Exogenous Se enhancement effectively increased the Se content of leaves, reaching a maximum on days 10 and 15 of sampling, while the contents of flavonoids, triterpenes, and polyphenols increased significantly during the same period. In addition, the application of Se significantly enhanced total antioxidant activity, especially the activity of the antioxidant enzyme peroxidase. Furthermore, a positive correlation between the alleviation of lipid peroxidation and Se content was observed, while methylselenocysteine formation was an effective means of alleviating Se stress. Finally, Na2SeO3 exhibited better absorption and conversion efficiency than Che-SeNPs in C. paliurus. Full article
(This article belongs to the Section Bioactives and Nutraceuticals)
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15 pages, 3062 KB  
Article
Application of Cyclocarya paliurus–Kiwifruit Composite Fermented to Enhance Antioxidant Capacity, Flavor, and Sensory Characteristics of Kiwi Wine
by Jing Liu, Weiliang Guan, Zhidong Sun, Yunfan Ni, Long He, Fang Tian and Luyun Cai
Molecules 2024, 29(1), 32; https://doi.org/10.3390/molecules29010032 - 20 Dec 2023
Cited by 6 | Viewed by 2311
Abstract
A new fermentation method for kiwi wine was explored by developing the well-known medicinal and edible plant Cyclocarya paliurus (C. paliurus) to create more value with undersized kiwifruits. In this study, the changes in bioactive substances during the C. paliurus–kiwi [...] Read more.
A new fermentation method for kiwi wine was explored by developing the well-known medicinal and edible plant Cyclocarya paliurus (C. paliurus) to create more value with undersized kiwifruits. In this study, the changes in bioactive substances during the C. paliurus–kiwi winemaking process were analyzed on the basis of response surface optimization results, and the antioxidant capacity, aromatic compounds, and sensory quality of the C. paliurus–kiwi composite wine with kiwi wine and two commercial kiwi wines were compared. The results showed that DPPH radical, OH radical, and ABTS+ scavenging rates remained at over 60.0%, 90.0%, and 70.0% in C. paliurus–kiwi wine, respectively. The total flavonoid content (TFC) and total polyphenol content (TPC) of C. paliurus–kiwi wine were significantly higher than those of the other three kiwi wines. C. paliurus–kiwi wine received the highest score and detected 43 volatile compounds. Ethyl hexanoate, which showed stronger fruity and sweet aromas, was one of the main aroma components of C. paliurus–kiwi wine and different from commercial wines. This wine has a good flavor with a natural and quality feeling of C. paliurus–kiwifruit extract, low-cost processing, and great market potential. Full article
(This article belongs to the Special Issue New Frontiers in Fermented Products – 2nd Edition)
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14 pages, 3707 KB  
Article
Transcriptomic and Non-Targeted Metabolomic Analyses Reveal Changes in Metabolic Networks during Leaf Coloration in Cyclocarya paliurus (Batalin) Iljinsk
by Caowen Sun, Shengzuo Fang and Xulan Shang
Forests 2023, 14(10), 1948; https://doi.org/10.3390/f14101948 - 25 Sep 2023
Cited by 3 | Viewed by 1717
Abstract
Secondary metabolites in Cyclocarya paliurus (Batalin) Iljinsk. leaves are beneficial for human health. The synthesis and accumulation of secondary metabolites form a complex process that is influenced by the trade-off between primary and secondary metabolism and by the biosynthetic pathways themselves. In this [...] Read more.
Secondary metabolites in Cyclocarya paliurus (Batalin) Iljinsk. leaves are beneficial for human health. The synthesis and accumulation of secondary metabolites form a complex process that is influenced by the trade-off between primary and secondary metabolism and by the biosynthetic pathways themselves. In this study, we explored the relationship between secondary metabolite accumulation and the activity of metabolic networks in leaves of C. paliurus. Leaves at three different growth stages were subjected to transcriptomic and non-targeted metabolomic analyses. The results revealed that nitrogen assimilation increased and carbon assimilation decreased as leaves matured, and the patterns of secondary metabolite accumulation and gene expression differed among the leaves at different growth stages. Mature green leaves had higher nitrogen assimilation and lower carbon assimilation, which were correlated with variations in secondary metabolite accumulation. As a major source of carbon and nitrogen, glutamine accumulated in the mature green leaves of C. paliurus. The accumulation of glutamine inhibited phenylalanine biosynthesis by modulating the pentose phosphate pathway but promoted acetyl-CoA biosynthesis through the tricarboxylic acid cycle. These changes led to decreased flavonoid contents and increased triterpenoid contents in mature leaves. These metabolomic and transcriptomic data reveal the differential expression of metabolic regulatory networks during three stages of leaf development and highlight the trade-off between primary and secondary metabolism. Our results provide a comprehensive picture of the metabolic pathways that are active in the leaves of C. paliurus at different growth stages. Full article
(This article belongs to the Special Issue Functional Genomics of Forest Trees)
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17 pages, 9198 KB  
Article
An Integrative Analysis of Metabolome and Transcriptome Reveals the Molecular Regulatory Mechanism of the Accumulation of Flavonoid Glycosides in Different Cyclocarya paliurus Ploidies
by Yanhao Yu, Yinquan Qu, Shuyang Wang, Qian Wang, Xulan Shang and Xiangxiang Fu
Forests 2023, 14(4), 770; https://doi.org/10.3390/f14040770 - 9 Apr 2023
Cited by 4 | Viewed by 3089
Abstract
Cyclocarya paliurus (Batal) Iljinskaja is mainly used for harvesting leaves as materials for tea production and ingredients for the food industry. As its most important component, the contents of its total or specific flavonoids are supposed to vary at different ploidy levels. In [...] Read more.
Cyclocarya paliurus (Batal) Iljinskaja is mainly used for harvesting leaves as materials for tea production and ingredients for the food industry. As its most important component, the contents of its total or specific flavonoids are supposed to vary at different ploidy levels. In the present study, two ploidy levels of C. paliurus are used to study their metabolome and transcriptome profiles. Though the total content of the flavonoids in leaves that were collected in September (the main harvesting season) presented insignificant differences between the two ploidies, flavonoid glucuronides were significantly accumulated in the tetraploid C. paliurus. Several structural genes related to the biosynthesis of these flavonoid glucuronides were expressed differentially, including PAL, 4CL, CHS, and CpUGTs. A weighted gene co-expression network analysis (WGCNA) revealed that nine genes were highly correlated with the flavonoid glucuronide contents. Furthermore, 3 CpMYB39 and 3 CpUGT71 were highly associated with this accumulation of flavonoid glucuronides in tetraploid C. paliurus. These results can provide a new perspective on how different polyploid levels alter the quantitative and qualitative patterns of the secondary metabolite production in C. paliurus. Full article
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18 pages, 3164 KB  
Article
Mycorrhizal Fungi Synergistically Promote the Growth and Secondary Metabolism of Cyclocarya paliurus
by Tingting Zhao, Bangyou Yu, Mengjia Zhang, Shuying Chen and Bo Deng
Forests 2022, 13(12), 2188; https://doi.org/10.3390/f13122188 - 19 Dec 2022
Cited by 3 | Viewed by 2189
Abstract
Cyclocarya paliurus has traditionally been used as medicine or a nutraceutical food. This study aims at investigating whether the growth and secondary metabolism of C. paliurus could be simultaneously promoted by inoculating with mycorrhizal fungi, and if so, to uncover the underlying regulatory [...] Read more.
Cyclocarya paliurus has traditionally been used as medicine or a nutraceutical food. This study aims at investigating whether the growth and secondary metabolism of C. paliurus could be simultaneously promoted by inoculating with mycorrhizal fungi, and if so, to uncover the underlying regulatory mechanism. A mycorrhizal microbial inoculum, consisting of the superficial layer fine roots and rhizosphere soil collected from the natural forest of C. paliurus, was used to infect aseptic seedlings of C. paliurus. Roots of aseptic seedlings were successfully infected by mycorrhizal fungi with a 59.7% colonization rate. For mycorrhizal seedlings of C. paliurus, the induced endogenous auxin, net photosynthetic rate, nitrogen absorption, and growth-related genes resulted in a significantly higher growth and biomass accumulation. In addition, a systemic defense response was observed in response to mycorrhizal fungal colonization, such that jasmonic acid biosynthesis and signaling were induced and the biosynthesis of secondary metabolites and antioxidant systems were up-regulated. The improved growth and accumulation of secondary metabolites ultimately facilitated the yield of health-promoting substrates per plant. Overall, mycorrhizal fungal colonization had a significant positive effect both on growth and production of secondary metabolites in C. paliurus. The results can provide the basis for overcoming the limitation of soil nutrient regulation in cultivation practice and offering a simpler alternative to improve the quality of medicinal plants. Full article
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13 pages, 592 KB  
Article
Effects of Cyclocarya paliurus (Batal.) Extracts on Oxidative Stability and Sensory Quality in Meat Products (Frankfurters)
by Yingying Zhu, Xiaohan Li, Chunyan Da, Panyu Liang, Shuangshuang Jin and Changbo Tang
Foods 2022, 11(22), 3721; https://doi.org/10.3390/foods11223721 - 19 Nov 2022
Cited by 6 | Viewed by 2293
Abstract
Oxidation is one of the most common causes of the deterioration of meat and meat products. At the same time, synthetic antioxidants are becoming less accepted by consumers due to the potential health hazards they might cause. Therefore, a new trend to substitute [...] Read more.
Oxidation is one of the most common causes of the deterioration of meat and meat products. At the same time, synthetic antioxidants are becoming less accepted by consumers due to the potential health hazards they might cause. Therefore, a new trend to substitute these synthetic antioxidants with natural antioxidants has emerged. This study adds flavonoid extracts from Cyclocarya paliurus (C. paliurus) as a natural antioxidant for meat products (Frankfurters). The results showed that flavonoid extracts from C. paliurus had strong antioxidant and antibacterial activity. This is proportional to concentration, and the addition of extracts could significantly (p < 0.05) delay the lipid oxidation in the samples. In addition, we did not observe hazardous effects on the samples’ pH and texture as a result of adding flavonoid extracts. We observed that flavonoid extracts from C. paliurus at concentrations of 0.06% and 0.12% did not affect the color and sensory evaluation of the samples. At a concentration of 0.18% and 0.24%, the flavonoid extracts had a negative impact on the color and sensory evaluation of the samples, likely due to the yellow-brown color of the extract itself. The findings showed that a low concentration of 0.12% flavonoid extracts from C. paliurus in meat products could effectively prevent lipid oxidation without affecting the sensory quality. Full article
(This article belongs to the Section Meat)
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16 pages, 2616 KB  
Article
Effects of Biochar Application Pyrolyzed at Different Temperatures on Soil Properties, Growth and Leaf Secondary Metabolite Accumulation in Cyclocarya paliurus
by Rui Deng, Ziyu Lan, Xulan Shang and Shengzuo Fang
Forests 2022, 13(10), 1572; https://doi.org/10.3390/f13101572 - 26 Sep 2022
Cited by 13 | Viewed by 2379
Abstract
Cyclocarya paliurus is a well-known multifunctional tree species and its leaves are in especially high demand for tea production and medical utilization in China. To meet the enormous requirements of its leaf production, lots of C. paliurus plantations have been established for harvesting [...] Read more.
Cyclocarya paliurus is a well-known multifunctional tree species and its leaves are in especially high demand for tea production and medical utilization in China. To meet the enormous requirements of its leaf production, lots of C. paliurus plantations have been established for harvesting the leaves, producing a large quantity of pruning residues during their management. In this study, biochar at different pyrolysis temperatures (300 °C, 500 °C and 700 °C) were prepared, utilizing the pruning residues, and the effects of biochar additions pyrolyzed at different temperatures on soil properties, growth and leaf secondary metabolite accumulation in C. paliurus were investigated. The results showed that the chemical properties and FT-IR spectra of wheel wingnut-based biochar were significantly influenced by the pyrolysis temperatures, and the application of biochars pyrolyzed at different temperatures significantly affected soil pH and nutrient availability, as well as the growth, nutrient uptake and secondary metabolite accumulation of C. paliurus seedlings (p < 0.05). Correlation analysis indicated that the total contents of polyphenols, flavonoids and triterpenoids in C. paliurus leaves were negatively correlated with the contents of total phosphorus (P) and total potassium (K) in the leaves, but positively correlated with the ratios of carbon (C)/nitrogen (N) and C/P. After 200 days of biochar treatment, the highest biomass production and leaf secondary metabolite accumulation in C. paliurus were obtained in the addition of biochar pyrolyzed at 500 °C. The findings from this pot experiment provide a potential application in C. paliurus plantations, though long-term field experiments are required to optimize the quantity of biochar addition, based on soil conditions and stand age at the planting sites. Full article
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18 pages, 4421 KB  
Review
Progress in Research on the Alleviation of Glucose Metabolism Disorders in Type 2 Diabetes Using Cyclocarya paliurus
by Xue Wang, Lu Tang, Wenxin Ping, Qiaofen Su, Songying Ouyang and Jingqian Su
Nutrients 2022, 14(15), 3169; https://doi.org/10.3390/nu14153169 - 31 Jul 2022
Cited by 11 | Viewed by 3636
Abstract
Globally, the incidence of diabetes is increasing annually, and China has the largest number of patients with diabetes. Patients with type 2 diabetes need lifelong medication, with severe cases requiring surgery. Diabetes treatment may cause complications, side-effects, and postoperative sequelae that could lead [...] Read more.
Globally, the incidence of diabetes is increasing annually, and China has the largest number of patients with diabetes. Patients with type 2 diabetes need lifelong medication, with severe cases requiring surgery. Diabetes treatment may cause complications, side-effects, and postoperative sequelae that could lead to adverse health problems and significant social and economic burdens; thus, more efficient hypoglycemic drugs have become a research hotspot. Glucose metabolism disorders can promote diabetes, a systemic metabolic disease that impairs the function of other organs, including the heart, liver, and kidneys. Cyclocarya paliurus leaves have gathered increasing interest among researchers because of their effectiveness in ameliorating glucose metabolism disorders. At present, various compounds have been isolated from C. paliurus, and the main active components include polysaccharides, triterpenes, flavonoids, and phenolic acids. C. paliurus mainly ameliorates glucose metabolism disorders by reducing glucose uptake, regulating blood lipid levels, regulating the insulin signaling pathway, reducing β-cell apoptosis, increasing insulin synthesis and secretion, regulating abundances of intestinal microorganisms, and exhibiting α-glucosidase inhibitor activity. In this paper, the mechanism of glucose metabolism regulation by C. paliurus was reviewed to provide a reference to prevent and treat diabetes, hyperlipidaemia, obesity, and other metabolic diseases. Full article
(This article belongs to the Section Nutrition and Diabetes)
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17 pages, 3509 KB  
Article
The Modulatory Effect of Cyclocarya paliurus Flavonoids on Intestinal Microbiota and Hypothalamus Clock Genes in a Circadian Rhythm Disorder Mouse Model
by Ying Sun, Chi-Tang Ho, Yanan Liu, Shennan Zhan, Zufang Wu, Xiaojie Zheng and Xin Zhang
Nutrients 2022, 14(11), 2308; https://doi.org/10.3390/nu14112308 - 31 May 2022
Cited by 12 | Viewed by 3597
Abstract
Circadian rhythm disruption is detrimental and results in adverse health consequences. We used a multi-omics profiling approach to investigate the effects of Cyclocarya paliurus flavonoid (CPF)-enriched diets on gut microbiota, metabolites, and hypothalamus clock genes in mice with induced circadian rhythm disruption. It [...] Read more.
Circadian rhythm disruption is detrimental and results in adverse health consequences. We used a multi-omics profiling approach to investigate the effects of Cyclocarya paliurus flavonoid (CPF)-enriched diets on gut microbiota, metabolites, and hypothalamus clock genes in mice with induced circadian rhythm disruption. It was observed that CPF supplementation altered the specific composition and function of gut microbiota and metabolites induced by circadian rhythm disruption. Analysis showed that the abundance of Akkermansia increased, while the abundance of Clostridiales and Ruminiclostridium displayed a significant downward trend after the CPF intervention. Correlation analysis also revealed that these gut microbes had certain correlations with the metabolites, suggesting that CPFs help the intestinal microbiota to repair the intestinal environment and modulate the release of some beneficial metabolites. Notably, single-cell RNA-seq revealed that CPF supplementation significantly regulated the expression of genes associated with circadian rhythm, myelination, and neurodegenerative diseases. Altogether, these findings highlight that CPFs may represent a promising dietary therapeutic strategy for treating circadian rhythm disruption. Full article
(This article belongs to the Special Issue Medicine and Food Homologous Plants and Human Health)
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23 pages, 4009 KB  
Article
Anti-Hyperglycemic Effects of Refined Fractions from Cyclocarya paliurus Leaves on Streptozotocin-Induced Diabetic Mice
by Zheling Feng, Zhujun Fang, Cheng Chen, Chi Teng Vong, Jiali Chen, Ruohan Lou, Maggie Pui Man Hoi, Lishe Gan and Ligen Lin
Molecules 2021, 26(22), 6886; https://doi.org/10.3390/molecules26226886 - 15 Nov 2021
Cited by 14 | Viewed by 3141
Abstract
To identify the chemical components responsible for the anti-hyperglycemic effect of Cyclocarya paliurus (Batal.) Iljinsk (Juglandaceae) leaves, an ethanol extract (CPE) and a water extract (CPW) of C. paliurus leaves, as well as their total flavonoids (CPF), triterpenoids (CPT) and crude polysaccharides (CPP), [...] Read more.
To identify the chemical components responsible for the anti-hyperglycemic effect of Cyclocarya paliurus (Batal.) Iljinsk (Juglandaceae) leaves, an ethanol extract (CPE) and a water extract (CPW) of C. paliurus leaves, as well as their total flavonoids (CPF), triterpenoids (CPT) and crude polysaccharides (CPP), were prepared and assessed on streptozotocin (STZ)-induced diabetic mice. After being orally administrated once a day for 24 days, CPF (300 mg/kg), CPP (180 mg/kg), or CPF+CPP (300 mg/kg CPF + 180 mg/kg CPP) treatment reversed STZ-induced body weight and muscle mass losses. The glucose tolerance tests and insulin tolerance tests suggested that CPF, CPP, and CPF+CPP showed anti-hyperglycemic effect in STZ-induced diabetic mice. Furthermore, CPF enhances glucose-stimulated insulin secretion in MIN6 cells and insulin-stimulated glucose uptake in C2C12 myotubes. CPF and CPP suppressed inflammatory cytokine levels in STZ-induced diabetic mice. Additionally, CPF and CPP improved STZ-induced diabetic nephropathy assessed by H&E staining, blood urea nitrogen content, and urine creatinine level. The molecular networking and Emperor analysis results indicated that CPF showed potential anti-hyperglycemic effects, and HPLC–MS/MS analysis indicated that CPF contains 3 phenolic acids and 9 flavonoids. In contrast, CPT (650 mg/kg) and CPC (300 mg/kg CPF + 180 mg/kg CPP + 650 mg/kg CPT) did not show anti-hyperglycemic effect. Taken together, polysaccharides and flavonoids are responsible for the anti-hyperglycemic effect of C. paliurus leaves, and the clinical application of C. paliurus need to be refined. Full article
(This article belongs to the Special Issue Natural Products: Therapeutic Properties and Beyond II)
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12 pages, 3469 KB  
Article
Genotype–Environment Interactions for Tree Growth and Leaf Phytochemical Content of Cyclocarya paliurus (Batal.) Iljinskaja
by Mingming Zhou, Pei Chen, Xulan Shang, Wanxia Yang and Shengzuo Fang
Forests 2021, 12(6), 735; https://doi.org/10.3390/f12060735 - 4 Jun 2021
Cited by 12 | Viewed by 2788
Abstract
Cyclocarya paliurus (Batal.) Iljinskaja, as a woody tree species, has various health-promoting phytochemicals and is commonly used in tea production in China. A field trial for C. paliurus was conducted at two typical sites to evaluate genotype × environmental interaction (GEI) effects and [...] Read more.
Cyclocarya paliurus (Batal.) Iljinskaja, as a woody tree species, has various health-promoting phytochemicals and is commonly used in tea production in China. A field trial for C. paliurus was conducted at two typical sites to evaluate genotype × environmental interaction (GEI) effects and identify the stability and adaptability of 13 families. The genotype main effects and genotype × environment interaction effects (GGE) were used to analyze the GEI effects for tree height, diameter at breast height (DBH), and leaf flavonoid and triterpenoid contents. Two-way analysis of variance indicated that the tree growth and leaf phytochemical contents were mainly affected by genotype and GEI. Based on the results of GGE, the JH1 family had high mean values and high stability in total flavonoid and total triterpenoid accumulations, while the KM4 family exhibited high means and high stability in tree height and DBH growth, as well as high means and medium stability in total triterpenoid content. Pearson’s correlation analysis indicated that the annual mean DBH was significantly and positively correlated with leaf phytochemical content in C. paliurus when all data for the 13 families at the two sites were used. Our results suggest that JH1 should be mainly extended as a superior genotype for the production of flavonoids and triterpenoids in the leaves, while KM4 could be spread for timber production or leaf triterpenoid production. This study provides useful information on the selection of C. paliurus genotypes in target sites and cultivation strategies for establishing oriented plantations. Full article
(This article belongs to the Special Issue Non-wood Forest Products)
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14 pages, 2751 KB  
Article
Effects of Phosphate-Solubilizing Bacteria and N2-fixing Bacteria on Nutrient Uptake, Plant Growth, and Bioactive Compound Accumulation in Cyclocarya paliurus (Batal.) Iljinskaja
by Zhikang Wang, Ziyun Chen, Ziheng Xu and Xiangxiang Fu
Forests 2019, 10(9), 772; https://doi.org/10.3390/f10090772 - 5 Sep 2019
Cited by 22 | Viewed by 4338
Abstract
Research Highlights: We firstly interpreted nutritional mechanisms involved in growth regulation and phytochemical accumulation in Cyclocarya paliurus (Batal.) Iljinskaja under three inoculant types, and selected bacterial inoculations for multiple purposes of C. paliurus plantation. Co-inoculation with phosphate-solubilizing bacteria (PSB) and N2 [...] Read more.
Research Highlights: We firstly interpreted nutritional mechanisms involved in growth regulation and phytochemical accumulation in Cyclocarya paliurus (Batal.) Iljinskaja under three inoculant types, and selected bacterial inoculations for multiple purposes of C. paliurus plantation. Co-inoculation with phosphate-solubilizing bacteria (PSB) and N2-fixing bacteria (NFB) performed better in growth promotion and nutrient uptake than single bacterial inoculation. Background and Objectives: C. paliurus is a well-known medicinal plant as it accumulates bioactive compounds (BC) such as flavonoids, triterpenoids, and polysaccharides, in its leaves. However, the effects of plant growth-promoting rhizobacteria (PGPR) on the growth and BC yields in C. paliurus are not known. To fill this gap, the effects of different inoculants should be examined. Materials and Methods: A pot experiment was conducted and two-year-old C. paliurus seedlings were inoculated with three inoculant types (PSB, NFB, PSB + NFB). After four rounds of inoculation, the growth characteristics and concentrations of flavonoids, triterpenoids, and polysaccharides, as well as the nutrients in soil and leaves, were measured. Results: The inoculations resulted in the elevation of soil available nutrients, with improvements in plant growth, BC yield, and N and P uptake in leaves. However, the changes in BC yields were mainly a result of elevated leaf biomass rather than BC concentrations, and leaf biomass was regulated by C:N:P stoichiometry. Co-inoculation with PSB and NFB was applicable for leaf production, while inocula related to NFB resulted in higher BC yields than PSB and control. Conclusions: Our results implied that bacterial inoculants improved plant growth and BC yield by altering the nutrients in soil and leaves, while three inoculant types showed a different pattern in which co-inoculation with four strains presented a greater performance than single bacterial addition. Full article
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16 pages, 1932 KB  
Article
A Comprehensive Assessment of Bioactive Metabolites, Antioxidant and Antiproliferative Activities of Cyclocarya paliurus (Batal.) Iljinskaja Leaves
by Mingming Zhou, Pei Chen, Yuan Lin, Shengzuo Fang and Xulan Shang
Forests 2019, 10(8), 625; https://doi.org/10.3390/f10080625 - 26 Jul 2019
Cited by 18 | Viewed by 3608
Abstract
Cyclocarya paliurus (Batal.) Iljinskaja is an indigenous and multifunction tree species in China, but it is mainly used in pharmaceutical and nutraceutical ingredients. To make a comprehensive evaluation on its bioactive metabolites, antioxidant and antitumor potentials of C. paliurus leaves, the leaf samples [...] Read more.
Cyclocarya paliurus (Batal.) Iljinskaja is an indigenous and multifunction tree species in China, but it is mainly used in pharmaceutical and nutraceutical ingredients. To make a comprehensive evaluation on its bioactive metabolites, antioxidant and antitumor potentials of C. paliurus leaves, the leaf samples were collected from 15 geographic locations (natural populations) throughout its distribution areas. High-performance liquid chromatography (HPLC) and colorimetric methods were used to detect the contents of bioactive metabolites. The antioxidant activity was evaluated by 2,2′-diphenyl-1-picrylhydrazyl (DPPH), 2,2-azino-bis (3-ethylbenzothiazoline-6-sulfonic acid) (ABTS) and reducing power assays. The antiproliferative activity on different cancer cell types was evaluated by 3-(4,5-dimethylthiazol-2-yl)-2,5-diphenyltetrazolium bromide (MTT) assay. Contents of bioactive metabolites, and antioxidant and antiproliferative activities in the extracts were significantly affected by solvent and population. In most cases, the contents of flavonoids and triterpenoids, and the antioxidant and antiproliferative activities in the ethanol extracts were higher than the water extracts. The best scavenging capacity of DPPH (IC50 = 0.34 mg/mL) and ABTS (IC50 = 0.50 mg/mL) radical occurred in the ethanol extracts of S15 and S7 population respectively, while the strongest reducing power (EC50 = 0.71 mg/mL) was achieved in the ethanol extracts of S14 population. The antiproliferation effects of C. paliurus extracts on cancer cells varied with different cell types. The HeLa cell was the most sensitive to C. paliurus extracts, and their IC50 values of the ethanol extracts varied from 0.13 to 0.42 mg/mL among C. paliurus populations. Redundancy analysis showed that total polyphenol had the greatest contribution to the antioxidant activity, but total flavonoid was mostly responsible for the antiproliferation effects. These results would provide important scientific evidences not only for developing C. paliurus as a potent antioxidant and antitumor reagent, but also for obtaining the higher yield of bioactive compounds in the C. paliurus plantation. Full article
(This article belongs to the Special Issue Forest, Foods and Nutrition)
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