Sign in to use this feature.

Years

Between: -

Subjects

remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline

Journals

remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline

Article Types

Countries / Regions

remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline

Search Results (21,630)

Search Parameters:
Keywords = Alcohols

Order results
Result details
Results per page
Select all
Export citation of selected articles as:
25 pages, 3707 KB  
Article
Characterization of Retronasal Aroma Differences in High- and Low-Alcohol Jiangxiangxing Baijiu Using Temporal Sensory Evaluation, Retronasal Olfactory Thresholds, and Dose-over-Threshold Analysis
by Jun Zhang, Yehui Han, Xiaolong You, Xiaochun Zhu, Youlan Sun, Feng Hu, Xiaowei Yu, Shuang Chen and Yan Xu
Foods 2026, 15(7), 1156; https://doi.org/10.3390/foods15071156 (registering DOI) - 29 Mar 2026
Abstract
Retronasal aroma strongly influences the flavor quality of low-alcohol Jiangxiangxing Baijiu. This study investigated the retronasal aroma differences between high- and low-alcohol samples (Sample-High and Sample-Low). Dynamic sensory evaluation revealed roasted, grain, floral and fruity, hay, and caramel notes were more pronounced in [...] Read more.
Retronasal aroma strongly influences the flavor quality of low-alcohol Jiangxiangxing Baijiu. This study investigated the retronasal aroma differences between high- and low-alcohol samples (Sample-High and Sample-Low). Dynamic sensory evaluation revealed roasted, grain, floral and fruity, hay, and caramel notes were more pronounced in Sample-High, whereas Sample-Low exhibited stronger fatty and smoky notes, indicating insufficient retronasal aroma richness in Sample-Low. Analysis of 67 compounds showed no significant concentration differences, yet their retronasal olfactory thresholds varied markedly between alcoholic systems (ratio 1.04–4.75), leading to higher dose-over-threshold (DoT) values for several compounds in Sample-Low. Further analysis of the DoT distribution intervals showed Sample-High presented a more balanced distribution, whereas Sample-Low was strongly driven by several high-contribution compounds, which reduced the relative contributions of others. This unbalanced distribution may underlie the lower retronasal aroma richness observed in Sample-Low. These findings provide a new perspective for understanding retronasal aroma in low-alcohol Jiangxiangxing Baijiu. Full article
(This article belongs to the Special Issue Sensory Detection and Analysis in Food Industry)
Show Figures

Figure 1

15 pages, 1514 KB  
Article
Palliative Healthy Donor Stool Transplantation (pFMT) in Patients with End-Stage Alcohol-Related Cirrhosis and Severe Unstable Decompensations—A Cohort Study
by Tharun Tom Oommen, Cyriac Abby Philips, Rizwan Ahamed, Arif Hussain Theruvath, Ajit Tharakan, Sasidharan Rajesh and Philip Augustine
J. Clin. Med. 2026, 15(7), 2607; https://doi.org/10.3390/jcm15072607 (registering DOI) - 29 Mar 2026
Abstract
Background and Aims: Severe alcohol-associated hepatitis (SAH) can trigger unstable decompensations in cirrhosis patients. They experience high rates of emergency department visits and hospitalization. We evaluated real-world clinical outcomes following palliative-faecal microbiota transplantation (pFMT) compared to best supportive care (BSC) in this critically [...] Read more.
Background and Aims: Severe alcohol-associated hepatitis (SAH) can trigger unstable decompensations in cirrhosis patients. They experience high rates of emergency department visits and hospitalization. We evaluated real-world clinical outcomes following palliative-faecal microbiota transplantation (pFMT) compared to best supportive care (BSC) in this critically ill population. Patients and Methods: From July 2021 to April 2024, 28 patients on pFMT were compared with 37 on BSC. Patients on pFMT received nasoduodenal healthy donor stool infusion daily for 5-days. Patients were followed up for portal hypertension-related events, infections, hospitalizations, extrahepatic organ failure and 6- and 12-months survival. 16S rRNA sequencing on stool samples collected at baseline and on follow up were analysed for changes in relative abundance (RA) of bacterial communities. Results: Patients were matched for age, type of decompensation and liver disease severity at enrolment. Twelve-month survival was 64.3% in pFMT versus 51.4% in BSC groups. pFMT dramatically reduced hospital readmissions (mean 0.76 ± 0.76 vs. 2.29 ± 1.27, p < 0.001). Unstable decompensations beyond 3 months occurred in 14.3% of pFMT versus 64.9% of BSC (p < 0.001). Organ failures were lesser with pFMT: acute kidney injury 7.7% versus 93.8% (p < 0.001), hepatic encephalopathy 7.1% versus 68.2% (p < 0.001). Infection burden was significantly lower (53.6% vs. 83.8%, p = 0.008), particularly infections requiring admission (17.4% vs. 66.7%, p < 0.001) with pFMT. Microbiome analysis revealed progressive expansion of Gram-negative genera in BSC, and beneficial Actinobacteria in pFMT-treated patients at 3, 6, and 12 months. Conclusions: Palliative FMT represents a unique disease-modifying intervention in end-stage alcohol-related cirrhosis, preventing organ failure progression, reducing healthcare utilization, and improving survival trajectories. Full article
Show Figures

Figure 1

22 pages, 3405 KB  
Article
The Influence of the Composition of a Water–Alcohol Solution on the Synthesis of Nanostructures Using a Steam-Water Electric Arc Plasma Torch
by Antonina I. Karlina, Andrey E. Balanovskiy, Georgy E. Kurdyumov, Vitaliy A. Gladkikh, Galina Yu. Vitkina, Roman V. Kononenko, Viktor V. Kondratiev and Yulia I. Karlina
Nanomaterials 2026, 16(7), 409; https://doi.org/10.3390/nano16070409 (registering DOI) - 28 Mar 2026
Abstract
Nanostructured products synthesized using electric arc vapor plasma with various alcohol solutions exhibiting very high enthalpy and low mass flow rates in a direct current discharge in direct contact with a vapor vortex surrounding the arc column were studied. The nanostructured products obtained [...] Read more.
Nanostructured products synthesized using electric arc vapor plasma with various alcohol solutions exhibiting very high enthalpy and low mass flow rates in a direct current discharge in direct contact with a vapor vortex surrounding the arc column were studied. The nanostructured products obtained in our experiments with various alcohol solutions (ethanol, propanol, and benzene) were analyzed using modern nanostructure identification methods. The diameters of the synthesized multi-walled carbon nanotubes (MWNTs) ranged from 9 to 35 nm, single-walled carbon nanotubes (SWNTs) from 2 to 4 nm, and graphene flakes from 1 to 7 sheets, depending on the alcohol solution composition. Fullerene-like structures identified by HRTEM were obtained from a benzene mixture using electric arc vapor plasma synthesis. It is shown that the thermal steam plasma process with various alcohol solutions has great potential for the synthesis of nanotubes and graphene flakes due to the continuous and easy-to-implement method, cheap raw materials and adjustable carbon content due to the combination of different mixture compositions. Full article
(This article belongs to the Section Synthesis, Interfaces and Nanostructures)
39 pages, 4276 KB  
Article
Comprehensive Phytochemical Profiling and Chemotypic Variation Study of Three Medicinally Important Oncosiphon Species Indigenous to South Africa
by Tshwarelo R. Mathabatha, Maxleene Sandasi, Guy P. P. Kamatou, Weiyang Chen, Efficient Ncube, Bharathi Avula, Kumar Katragunta, Ikhlas A. Khan and Alvaro M. Viljoen
Plants 2026, 15(7), 1047; https://doi.org/10.3390/plants15071047 (registering DOI) - 28 Mar 2026
Abstract
The genus Oncosiphon (Asteraceae), consisting of aromatic herbs, is indigenous to southern Africa. Oncosiphon species have been documented in Khoi-San ethnobotany as herbal remedies for typhoid fever, pneumonia, and as diuretics. Research on the biological properties and comprehensive phytochemical profiling of these important [...] Read more.
The genus Oncosiphon (Asteraceae), consisting of aromatic herbs, is indigenous to southern Africa. Oncosiphon species have been documented in Khoi-San ethnobotany as herbal remedies for typhoid fever, pneumonia, and as diuretics. Research on the biological properties and comprehensive phytochemical profiling of these important Oncosiphon species is currently limited. This study was therefore undertaken to address the knowledge void in chemical profiling, through the application of various analytical techniques to analyse the volatile and non-volatile constituents of three South African Oncosiphon species. The aerial parts of Oncosiphon suffruticosus (n = 28), O. grandiflorus (n = 16), and O. africanus (n = 4) were collected from various locations in the Western Cape Province of South Africa. The stems and leaves (SL) were separated from the flowers (F) and analysed as distinct samples. The methanol: chloroform (1:1, v/v) extracts were prepared and analysed using ultra–high–performance liquid chromatography quadrupole time-of-flight time–of–flight mass spectrometry (UHPLC–QToF–MS) and a semi–automated high–performance thin–layer chromatography (HPTLC) system. Multivariate data analysis was performed on the UHPLC–QToF–MS data to determine interspecies chemical variation. Two-dimensional (2D) gas chromatography (GCxGC–ToF–MS) was used to determine the headspace volatile profiles of the intact aerial parts. The results show that the non-volatile profiles of the Oncosiphon species are characterised by amino acids, phenolic acids, flavonoids, sesquiterpene lactones, and fatty acid derivatives. The HPTLC profiles of O. grandiflorus and O. africanus are chemically more closely related, and O. suffruticosus has a distinct profile, which is supported by the chemometrics results of the flowers. The major headspace volatile compounds in Oncosiphon flowers are α-pinene, α-ocimene, eucalyptol, o-cymene, and artemisia alcohol, whereas the stems and leaves mainly consist of α-ocimene, eucalyptol, and yomogi alcohol. Full article
(This article belongs to the Special Issue Phytochemistry and Bioactivities of Plant Extracts)
18 pages, 679 KB  
Article
Becoming a Different Person: Living with Hepatic Encephalopathy as a Condition in Everyday Life—A Qualitative Explorative Study
by Marie Louise S. Hamberg, Rikke Parsberg Werge, Susanne Vahr Lauridsen and Thora Skodshøj Thomsen
Healthcare 2026, 14(7), 874; https://doi.org/10.3390/healthcare14070874 (registering DOI) - 28 Mar 2026
Abstract
Background/Objectives: Patients with liver cirrhosis experience a high symptom burden and low Health-Related Quality of Life (HR-QoL). Hepatic encephalopathy (HE) occurs in 75% of patients with cirrhosis but is sparsely described from the patient’s perspective. Due to recurrent cognitive impairment, a marginalized diagnosis, [...] Read more.
Background/Objectives: Patients with liver cirrhosis experience a high symptom burden and low Health-Related Quality of Life (HR-QoL). Hepatic encephalopathy (HE) occurs in 75% of patients with cirrhosis but is sparsely described from the patient’s perspective. Due to recurrent cognitive impairment, a marginalized diagnosis, and a healthcare discourse emphasizing involvement and self-responsibility, these patients appear vulnerable when navigating a complex healthcare system. This study aims to explore how patients with chronic liver disease experience living with HE as a recurring condition, and how these patients are met by healthcare professionals (HCPs). Methods: Eight semi-structured interviews were conducted with four patients and four HCPs. Data were analyzed thematically following Braun and Clarke’s six-step analysis within the framework of Interpretive Description. The study was reported according to COREQ Guidelines. Results: The overarching theme “Becoming a different person” captured the profound identity changes experienced by patients. Three main themes emerged: 1. change and loss—in identity and self-understanding, in relationships, in relation to losing control, and in relation to experiencing isolation; 2. new paths—mental and practical alternative strategies; 3. HE in clinical encounters—requiring empathy, flexibility, and continuity. Stigma related to cirrhosis and its association with alcohol further intensified patients’ vulnerability. Conclusions: HE is experienced as a transformative and isolating condition, deeply affecting patients’ autonomy and social roles through vulnerability. The clinical encounter is shaped by the cognitive impairment due to HE, requiring tailored and sensitive care. Full article
Show Figures

Figure 1

17 pages, 4269 KB  
Article
Citrus Peel Hydrolates as By-Products of Hydrodistillation: Volatile Characterisation and the Role of Enzymatic Pretreatment
by Maja Dent, Marija Penić, Antonela Ninčević Grassino, Krunoslav Aladić, Stela Jokić and Igor Jerković
Molecules 2026, 31(7), 1118; https://doi.org/10.3390/molecules31071118 (registering DOI) - 28 Mar 2026
Abstract
This study comprehensively characterised the volatile composition of hydrolates obtained as by-products of the hydrodistillation of orange, mandarin, and clementine peels. Enzymatic pretreatments using pectinase, cellulase, xylanase, or their mixture were applied in purified water or citrate buffer (pH 5) prior to Clevenger [...] Read more.
This study comprehensively characterised the volatile composition of hydrolates obtained as by-products of the hydrodistillation of orange, mandarin, and clementine peels. Enzymatic pretreatments using pectinase, cellulase, xylanase, or their mixture were applied in purified water or citrate buffer (pH 5) prior to Clevenger hydrodistillation, and volatile profiles were analysed by HS–SPME GC–MS. Across all citrus species, hydrolates were dominated by oxygenated monoterpenes and alcohols, with α-terpineol and linalool identified as the principal constituents. Statistical analysis suggested differences in hydrolate volatile composition following enzymatic pretreatment in citrate buffer with cellulase, xylanase, or their combination (p < 0.05); notably, α-terpineol content in mandarin hydrolates nearly doubled after these treatments. Enzyme-free reflux extraction in water also led to observable changes in volatile profiles (p < 0.05), highlighting the importance of including both untreated and enzyme-free controls when evaluating enzymatic effects. The study also illustrates the distinct distribution of dominant volatiles between hydrolates with prevailing α-terpineol. These findings demonstrate the potential of enzymatic hydrodistillation for the valorisation of citrus peel by-products by enabling modulation of hydrolate volatile composition and supporting more sustainable use of citrus processing residues. Full article
(This article belongs to the Section Flavours and Fragrances)
Show Figures

Graphical abstract

15 pages, 985 KB  
Article
Predicting Solubility Enhancement of Trans-Resveratrol and Hesperetin in Binary Solvent Mixtures Using New Hansen Parameters
by Iván Montenegro, Ángeles Domínguez, Begoña González and Elena Gómez
Molecules 2026, 31(7), 1117; https://doi.org/10.3390/molecules31071117 (registering DOI) - 28 Mar 2026
Abstract
The solubility values of polyphenolic compounds in different extraction solvents are crucial for their recovery from natural matrices. Hansen solubility parameters (HSPs) stand out as a predictive tool for evaluating solute-solvent affinity and thus rational solvent selection for extraction processes. In this study, [...] Read more.
The solubility values of polyphenolic compounds in different extraction solvents are crucial for their recovery from natural matrices. Hansen solubility parameters (HSPs) stand out as a predictive tool for evaluating solute-solvent affinity and thus rational solvent selection for extraction processes. In this study, HSPs of trans-resveratrol and hesperetin were calculated using a semi-empirical method to assess the capability to predict the solubility behavior of both polyphenols in organic binary solvent mixtures. Experimental solubility of both polyphenols was determined in up to 21 monosolvents at 298.15 K and 0.1 MPa and used to classify them to iteratively calculate HSPs. Calculated HSPs were compared and discussed with literature values in terms of molecular interactions, demonstrating a fair agreement. Solubility of trans-resveratrol and hesperetin was then determined in methanol + MEK, ethanol + MEK, methanol + MiBK, ethanol + MiBK, and methanol + ethanol binary solvent mixtures. trans-Resveratrol achieved higher mole fraction solubility than hesperetin in all binary mixtures across the whole molar fraction range except in methanol + MiBK. Both compounds exhibited enhanced solubility in all alcohols + ketone binary mixtures, attributed to synergistic solvent effects. HSP analysis revealed a minimum Hansen distance between solute and solvent mixtures at compositions corresponding to the solubility maximum in synergistic systems. Additionally, calculated HSPs proved to effectively estimate the concentration at which this phenomenon occurs in all tested systems, reaching a robust correlation between maximum solubility and minimum Hansen distance. Overall, insights from this study underscore the effectiveness of experimentally derived HSPs in predicting the solubility behavior of polyphenols and seek to provide valuable guidance on solvent selection strategies for the recovery of bioactive compounds. Full article
(This article belongs to the Special Issue 30th Anniversary of Molecules—Recent Advances in Green Chemistry)
Show Figures

Figure 1

31 pages, 1112 KB  
Review
The Ethnopharmacological Use of Mescaline for Psychiatric Disorders: A Systematic Review
by Jonathan Shaw, Aidan Yong, Jacky Lee, Justin Cheng, Anton Andricioaei, Jen-Yeu Wang, Yaara Zisman-Ilani and Robert Bota
Int. J. Mol. Sci. 2026, 27(7), 3081; https://doi.org/10.3390/ijms27073081 (registering DOI) - 28 Mar 2026
Abstract
Mescaline, the primary bioactive alkaloid found in Peyote and San Pedro cactus, has been used in traditional medicine for centuries and is now attracting renewed interest for clinical applications. The purpose of this systematic review was to search the literature for studies reporting [...] Read more.
Mescaline, the primary bioactive alkaloid found in Peyote and San Pedro cactus, has been used in traditional medicine for centuries and is now attracting renewed interest for clinical applications. The purpose of this systematic review was to search the literature for studies reporting the use of mescaline to address the gap in our understanding of mescaline use and its impact. References were exported from PubMed, Scopus, Embase, and Cochrane. Included studies contained patient data pertaining to mescaline, primary sources for beliefs on the use of mescaline as traditional medicine, and a range of psychiatric conditions. Excluded studies included unpublished studies, animal studies, and studies without English full-texts available. Of 2770 imported references, 66 met the inclusion criteria, with only 10 being found suitable for analysis. Studies reported therapeutic effects such as improvements in depression scales, well-being, nicotine dependence, alcohol use, and obsessions. Bayesian analysis found that certain effects were frequently reported, such as hypertension, headache, nausea, and vomiting. The existing literature on mescaline is limited and of highly variable quality, preventing definitive conclusions regarding the prevalence of psychological and somatic effects from mescaline and mescaline-containing ethnobotanicals. Additional research is needed to determine the safety profile of mescaline. Given the prevalence of Peyote use in the Native American Church, the collaboration of the Native American Church and regional hospitals/poison centers is recommended to create a registry to allow for standardized and clinically applicable data collection on the effects of mescaline in prevalent populations. Full article
(This article belongs to the Special Issue Functions and Applications of Natural Products: 2nd Edition)
Show Figures

Figure 1

21 pages, 732 KB  
Article
Autophagy-Mitophagy Pathway-Linked Genetic Variants Associate with Systemic Inflammation and Interact with Dietary Factors in Asian and European Cohorts
by Youngjin Choi and Sunmin Park
Int. J. Mol. Sci. 2026, 27(7), 3062; https://doi.org/10.3390/ijms27073062 - 27 Mar 2026
Abstract
Autophagy-mitophagy pathways are essential for regulating immune homeostasis. However, their contribution to population-level chronic low-grade systemic inflammation (SI) remains unclear. The objective was to investigate the association between variation in the genes related to the autophagy-mitophagy pathways and SI, and to examine whether [...] Read more.
Autophagy-mitophagy pathways are essential for regulating immune homeostasis. However, their contribution to population-level chronic low-grade systemic inflammation (SI) remains unclear. The objective was to investigate the association between variation in the genes related to the autophagy-mitophagy pathways and SI, and to examine whether lifestyle factors modify this relationship. We conducted genome-wide association studies and gene-set enrichment analyses using data from the Korean Genome and Epidemiology Study (KoGES, n = 28,102) and UK Biobank (UKBB, n = 343,892). SI was defined as an elevated white blood cell count or high-sensitivity C-reactive protein. Using Core Longevity State Vectors (CLSVs)—gene sets representing immune-longevity pathways derived from comparative transcriptomic analysis—we tested six pathways and constructed a weighted genetic risk score (GRS) from significant variants. Gene–lifestyle interactions were examined with respect to major dietary and lifestyle factors. Among six CLSVs, only CLSV-2 (mitophagy and autophagy) showed a significant association with SI (β = 0.425, p = 0.008). Six single nucleotide polymorphisms (SNPs) in autophagy-mitophagy genes (INPP5D, ATG16L1, ATG7, AP3S1, OPTN, and VPS33A) were associated with SI in KoGES (p < 5 × 10−5), and ten SNPs (genes selected in KoGES plus RAB7A, ATG12, VPS33A, BECN1) reached genome-wide significance in UKBB (p < 5 × 10−8). A higher GRS was associated with increased SI in both cohorts and was strongly associated with metabolic syndrome (MetS, OR = 1.91 in KoGES; OR = 1.62 in UKBB). SI was characterized by neutrophilia with relative lymphopenia. In UKBB, significant gene–lifestyle interactions were observed for diet, physical activity, smoking, and alcohol (p < 0.01). Favorable lifestyle factors reduced SI most effectively in individuals with protective genotypes. Among individuals with a high vegetable/fruit intake, SI prevalence was 35%, 36%, and 38% in the negative-, zero-, and positive-GRS groups, respectively, compared with 36%, 45%, and 48% in the low-intake groups. In conclusion, genetic variations in autophagy-mitophagy pathways specifically influence SI. Genetic predisposition substantially modifies the benefits of lifestyle, underscoring the importance of integrating genetic and lifestyle factors in understanding SI susceptibility. Full article
23 pages, 2945 KB  
Article
Fabrication and Characterization of Nerolidol-Based Invasomes: Loading, Stability and Antimicrobial Applications
by Gaetano Lamberti, Raffaella De Piano, Diego Caccavo, Sara Guarino, Lorenzo Bosio, Dante Greco, Clotilde Silvia Cabassi, Nicolò Mezzasalma, Costanza Spadini, Federico Righi, Marica Simoni, Susanna Bosi and Anna Angela Barba
Pharmaceutics 2026, 18(4), 410; https://doi.org/10.3390/pharmaceutics18040410 - 27 Mar 2026
Abstract
Background/Objectives: Nerolidol (NER) is a sesquiterpene alcohol with recognized antimicrobial potential, whose applications as a pure substance are limited by hydrophobicity, instability, and cytotoxicity. Invasomes, i.e., liposomes with terpene ingredients, offer a strategy to improve their delivery; however, the NER loading limits [...] Read more.
Background/Objectives: Nerolidol (NER) is a sesquiterpene alcohol with recognized antimicrobial potential, whose applications as a pure substance are limited by hydrophobicity, instability, and cytotoxicity. Invasomes, i.e., liposomes with terpene ingredients, offer a strategy to improve their delivery; however, the NER loading limits compatible with vesicle integrity are still unclear. Here, Nerolidol-loaded invasomes were produced using a controlled simil-microfluidic coaxial injection process. Methods and Results: As a preliminary step, unloaded liposomes were fabricated to consolidate operating conditions and ensure their reproducible colloidal properties. Thereafter, formulations with progressively decreasing nominal NER loads were investigated to evaluate vesicle size, polydispersity, ζ-potential, encapsulation efficiency, effective loading, and stability. High nominal loads promoted turbidity, size increase (by agglomeration coalescence phenomena), and structural instability, whereas formulations containing approximately 1–2% NER achieved nearly complete encapsulation, Z-average ≈ 300 nm, |ζ| > 30 mV, and satisfactory physical stability. Antimicrobial and cytotoxic profiles of representative formulations, previously evaluated in an independent study are here reported only to contextualize the practical relevance of the optimized systems, while the present work primarily focuses on process–formulation aspects and loading/stability limitations. Conclusions: Overall, the present work identifies a realistic loading window for Nerolidol invasomes and highlights the suitability of the simil-microfluidic approach to obtain scalable, well-controlled formulations, providing a rational basis for their future biological assessment. Nerolidol invasome systems indeed can be considered a promising, versatile platform for antimicrobial applications, including prospective use in animal feed. Full article
(This article belongs to the Special Issue Design of Dosage Forms to Enhance Biopharmaceutical Properties)
Show Figures

Figure 1

20 pages, 2120 KB  
Article
Grape Pomace Extract-Loaded Liposomes Enriched Cream Formulations for Skincare
by Cristiana Radulescu, Radu Lucian Olteanu, Ramona-Daniela Pavaloiu, Fawzia Sha’at, Gabriela Stanciu and Mihaela Nechfor (Tudorache)
Antioxidants 2026, 15(4), 421; https://doi.org/10.3390/antiox15040421 - 27 Mar 2026
Abstract
This study aims to develop and characterize novel dermatocosmetic formulations designed to hydrate the skin, improve its appearance, reduce wrinkles, and provide antioxidant, anti-ageing, antimicrobial, and anti-inflammatory benefits, along with potential protection against UVA and UVB radiation. The formulations contain the following ingredients: [...] Read more.
This study aims to develop and characterize novel dermatocosmetic formulations designed to hydrate the skin, improve its appearance, reduce wrinkles, and provide antioxidant, anti-ageing, antimicrobial, and anti-inflammatory benefits, along with potential protection against UVA and UVB radiation. The formulations contain the following ingredients: xanthan gum (0.5%), Calendula officinalis oil (5%), Argania spinosa oil (5%), Helianthus annuus oil (5%), liposomes containing a hydroalcoholic extract of pomace from local red or white grapes (2%), an olive oil-based emulsifier (6%), vitamin E (0.5%), cetearyl alcohol (3%), propylene glycol (8%), and purified water (up to 100%). The natural ingredients used in these formulations, i.e., the red or white grape pomace extract from the aforementioned Romanian varieties, the oils of Calendula officinalis, Argania spinosa, and Helianthus annuus, xanthan gum, and the olive oil-based emulsifier (Olliva), promote the concept of ‘green cosmetics’. The use of liposomes to deliver bioactive substances from hydroalcoholic extracts allows the gradual release of active ingredients into the skin. An alternative for incorporating grape pomace extract into a cream-type matrix involves the use of liposomes. Liposomes loaded with red or white grape pomace extract were prepared using the thin-film hydration technique, followed by ultrasonication and extrusion. The obtained formulations were characterized using bio-physico-chemical analysis procedures in terms of consistency, colour, homogeneity, aroma, pH, stretch, texture, stability, and antioxidant activity/free radical scavenging capacity, as well as in vitro polyphenol release behaviour. These newly developed dermatocosmetic formulations were the subject of a patent application in Romania. Full article
(This article belongs to the Special Issue Plant Materials and Their Antioxidant Potential, 3rd Edition)
Show Figures

Graphical abstract

16 pages, 707 KB  
Article
Characteristic of Maxillofacial Injuries Resulting from Interpersonal Violence Between 2021 and 2025: Retrospective Study from Poznan, Poland
by Maciej Okła, Szymon Rzepczyk, Jakub Majewski, Maria Szczepaniak, Jakub Jankowski, Czesław Żaba and Kacper Nijakowski
J. Clin. Med. 2026, 15(7), 2556; https://doi.org/10.3390/jcm15072556 - 27 Mar 2026
Viewed by 77
Abstract
Background: Interpersonal violence is one of the most common causes of maxillofacial injuries. These injuries can range from minor soft-tissue injuries to serious, life-threatening conditions. This is particularly important when injuries occur in an exposed and vulnerable area of the body, such [...] Read more.
Background: Interpersonal violence is one of the most common causes of maxillofacial injuries. These injuries can range from minor soft-tissue injuries to serious, life-threatening conditions. This is particularly important when injuries occur in an exposed and vulnerable area of the body, such as the facial area. This study aimed to analyse the types of maxillofacial injuries, assess a profile of a typical victim of violence and determine the circumstances of the injury. Methods: A retrospective review was performed on the clinical data of patients managed for maxillofacial trauma resulting from interpersonal violence at the Department of Maxillofacial Surgery, University Clinical Hospital, Poznan, spanning the period from 2021 to 2025. Results: The study group included 510 patients, of which 95.41% were males, and the median age in the study group was 34 years. Furthermore, 14.71% of patients were under the influence of alcohol at the time of the violent incident. Most injuries occurred in 2022 (25.88%). Regarding months, June had the highest reported incidents (10.59%), while Saturday was the most injury-prone day (25.10%). The median days of hospitalisation in the study group was five. The mandible was the most frequently affected area. The most common types of fractures were single mandible fractures (30.59%) and double mandible fractures (27.25%). Most injuries were treated surgically (96.67%). In 10.20% of cases, the intervention of other specialists was needed. Conclusions: It is important to effectively prepare medical staff to receive patients with a history of interpersonal violence to diagnose and treat these types of injuries properly. Full article
Show Figures

Figure 1

16 pages, 414 KB  
Article
From Birth to Midlife—Liver Function, Fibrosis and Mortality in Individuals with Severe Alpha-1-Antitrypsin Deficiency Identified by Neonatal Screening
by Georg Rüdiger Schramm, Mohammed Abdulrasak, Suneela Zaigham, Eeva Piitulainen and Hanan Tanash
J. Clin. Med. 2026, 15(7), 2553; https://doi.org/10.3390/jcm15072553 - 27 Mar 2026
Viewed by 69
Abstract
Background: Severe Alpha-1-Antitrypsin deficiency (AATD), phenotype PiZZ, is a leading cause of liver disease in neonates, children, and adults. Nevertheless, the prevalence of liver disease and mortality within PiZZ adults remains unclear. Between 1972 and 1974, a cohort of 129 individuals with [...] Read more.
Background: Severe Alpha-1-Antitrypsin deficiency (AATD), phenotype PiZZ, is a leading cause of liver disease in neonates, children, and adults. Nevertheless, the prevalence of liver disease and mortality within PiZZ adults remains unclear. Between 1972 and 1974, a cohort of 129 individuals with severe AATD (PiZZ) was identified through the Swedish national screening of 200,000 newborns. The cohort has been followed up regularly since birth. This prospective cohort follow-up study, with a cross-sectional comparison at 50 years of age, aims to characterize the natural history of liver disease and mortality in this cohort in their early fifties, compared with an age-matched control group (PiMM) randomly selected from the population registry. Methods: Study participants completed questionnaires regarding occupation, medical history, medication, and alcohol consumption. They underwent physical examination and measurement of liver stiffness using transient elastography (TE, FibroScan®). Blood samples were obtained for evaluation of liver function, alcohol consumption, calculation of liver fibrosis scores, and detection of viral hepatitis and autoimmune liver disease. Results: Ninety-five PiZZ and 124 PiMM individuals participated in the study, of whom 47 PiZZ and 96 PiMM underwent TE measurement. PiZZ individuals had significantly higher median liver stiffness compared with PiMM individuals (5.9 kPa vs. 4.5 kPa, p < 0.01). No significant differences were found in Fib-4 score or the Non-Alcoholic Fatty Liver Disease Fibrosis Score (NFS) between the groups. Since identification of the cohort at birth, 13 (10%) of the 129 PiZZ individuals have died. Of these, liver disease was the main or underlying cause of death in 8 individuals (6%). Conclusions: In their early fifties, PiZZ individuals show a small but significant increase in liver stiffness measured by TE, indicating early liver fibrosis. In contrast, conventional fibrosis scores, such as Fib-4 and NFS, do not differ between PiZZ individuals and PiMM, suggesting that serum-based fibrosis scores may underestimate fibrosis in AATD. In this cohort, liver disease and its complications represented the main cause of death in PiZZ individuals by the age of 50, an observation that is uncommon in the general population at this age. Full article
(This article belongs to the Section Gastroenterology & Hepatopancreatobiliary Medicine)
Show Figures

Figure 1

12 pages, 642 KB  
Article
Development of a Hop Functional Analog Derived from a Global Agrofood By-Product: Roasted Coffee Silverskin
by Nadia Guzińska, Maria Dolores del Castillo and Edyta Kordialik-Bogacka
Molecules 2026, 31(7), 1099; https://doi.org/10.3390/molecules31071099 - 27 Mar 2026
Viewed by 67
Abstract
Roasted coffee silverskin (RCSS) is a by-product of coffee production characterized by its content of phenolic compounds, including those contributing to bitterness. The aim of this study was to evaluate RCSS as an analog for hops in the production of non-alcoholic beer. Beers [...] Read more.
Roasted coffee silverskin (RCSS) is a by-product of coffee production characterized by its content of phenolic compounds, including those contributing to bitterness. The aim of this study was to evaluate RCSS as an analog for hops in the production of non-alcoholic beer. Beers were developed using hops, RCSS, or a combination of both. Their sensory and physicochemical properties were evaluated, including bitterness, total phenolic content, and antioxidant capacity. Compared to hopped beer, the RCSS beer exhibited a significantly higher original gravity (7.11°P vs. 6.70°P), apparent extract (6.52°P vs. 6.20°P), and darker color (18.02 vs. 4.65 EBC). The total phenolic content was also significantly higher in the RCSS beer, reaching 0.51 ± 0.03 mg CGA/mL, which represents a 34% increase compared to the hopped variant. Importantly, the addition of RCSS had no negative effect on fermentation process. Moreover, the RCSS beer was characterized by improved overall sensory quality. These results indicate that RCSS is an innovative, sustainable alternative to hops, enhancing both sensory and functional properties while supporting zero-waste brewing strategies. Full article
(This article belongs to the Special Issue Re-Valorization of Waste and Food Co-Products)
Show Figures

Figure 1

18 pages, 6274 KB  
Article
Resveratrol Attenuates Liver Inflammation in Non-Alcoholic Fatty Liver Disease by Activating PINK1-Mediated Mitophagy
by Shujing Tan, Ran Yu, Longwei Sun, Manman Shen, Juan Framirez Pedroso, Osmani Chacón Chacón, Chengmin Li and Weiguo Zhao
Animals 2026, 16(7), 1022; https://doi.org/10.3390/ani16071022 - 27 Mar 2026
Viewed by 63
Abstract
Resveratrol (RES) has been shown to exhibit therapeutic efficacy against fatty liver disease. Yet, the molecular mechanisms by which RES ameliorates liver injury remain unclear. The aim of this study was to investigate the therapeutic effect and mechanism of resveratrol in fatty liver [...] Read more.
Resveratrol (RES) has been shown to exhibit therapeutic efficacy against fatty liver disease. Yet, the molecular mechanisms by which RES ameliorates liver injury remain unclear. The aim of this study was to investigate the therapeutic effect and mechanism of resveratrol in fatty liver disease. It was found that dairy cows with fatty liver exhibit characteristic hepatic pathologies, including ballooning degeneration, lipid accumulation and elevated serum AST and ALT levels. Parallel to these changes, we observed significant upregulation of the NLRP3 inflammasome alongside suppression of mitophagy in the liver. Additionally, it was demonstrated in vitro that resveratrol pretreatment effectively alleviated PA-triggered NLRP3 inflammasome activation and mitochondrial dysfunction. Furthermore, RES’s mitigating effects against NLRP3 inflammation and mitochondrial injury were reversed by suppressing PINK1-medicated mitophagy. In vivo experiments further demonstrated that resveratrol administration attenuated HFD-induced liver injury and lipid accumulation in a mouse model, concurrent with suppressed NLRP3 activation and an increase in mitophagy, further confirming the mechanism identified in vitro. Our findings reveal that RES ameliorates fatty liver injury primarily by inhibiting the NLRP3 inflammasome through PINK1-mediated mitophagy, which provides a potential novel therapeutic strategy for mitigating fatty liver disease. Full article
(This article belongs to the Section Animal Physiology)
Show Figures

Figure 1

Back to TopTop