Fish and Shellfish Nutrition Status and Health: Vaccinology and Probiotics

A special issue of Veterinary Sciences (ISSN 2306-7381).

Deadline for manuscript submissions: closed (31 December 2022) | Viewed by 390

Special Issue Editor


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Guest Editor
1. Freshwater and Fish Health Group, School of Veterinary and Life Science, Murdoch University, Perth, WA 6150, Australia
2. Distinguished Professor in Aquatic Animal Health, Department of Aquatic Animal Health, Faculty of Veterinary Medicine, University of Tehran, Tehran 79416-55665, Iran
Interests: immunopathogenesis of fish and shellfish infectious disease; probiotics in aquaculture; fish vaccinology; application of medicinal herbs in aquaculture; immunostimulators in aquaculture
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Special Issue Information

Dear Colleagues,

The goal of this Special Issue, “Fish and Shellfish for Nutrition and Health: Vaccinology and Probiotics” is to focus on the significance of vaccinology and probiotic therapy in aquaculture to increase the health status of aquaculture and maintain the sustainability of aquaculture. Specifically, the aim is to clarify whether probiotics can influence the gut microbiota’s composition and its interactions with the host to favor aquatic animal health and prevent diseases, either individually or in combination with the vaccines. These new data will help healthcare professionals and update the evidence on the efficacy and potency of vaccines and probiotics in aquaculture farms.

Prof. Dr. Mehdi Soltani
Guest Editor

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Keywords

  • immunostimulator
  • aquaculture
  • viral diseases
  • bacterial diseases
  • vaccinology, probiotics
  • Lactobacillus
  • Bacillus

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Published Papers

There is no accepted submissions to this special issue at this moment.
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