Section Editors
- Editorial Board
- Biochemical and Chemical Analysis & Synthesis Section
- Biomedical Sciences and Physiology Section
- Molecular and Cellular Biology Section
- Omics and High Throughput Section
- Synthetic and Systems Biology Section
- Tissue Engineering and Organoids Section
Section Board for 'Omics and High Throughput' (3)
Please see the section webpage for more information on this section.
Research Complex at Harwell, R92 Rutherford Appleton Laboratory, Didcot, OX11 0FA, UK
Interests: High throughput methods for protein production, cell-free protein expression, antibody engineering, structural biology
Interests: High throughput methods for protein production, cell-free protein expression, antibody engineering, structural biology
Histopathology Core Facility, National Eye Institute, NIH, 31 Center Drive Bethesda, MD 20892-2510, USA
Interests: Bioinformatics; phylogenetics; systems biology; omics analysis; cancer proteomics and metabolomics; ultrastructural pathology
Interests: Bioinformatics; phylogenetics; systems biology; omics analysis; cancer proteomics and metabolomics; ultrastructural pathology
Centre for Nutrition and Food Sciences, Queensland Alliance for Agriculture and Food Innovation (QAAFI), The University of Queensland, Brisbane, Queensland 4072, Australia
Interests: infrared spectroscopy; chemometrics; food chemistry; vibrational spectroscopy; NIR
Special Issues and Collections in MDPI journals:
Interests: infrared spectroscopy; chemometrics; food chemistry; vibrational spectroscopy; NIR
Special Issues and Collections in MDPI journals:
Special Issue in
Applied Sciences: Hyperspectral Chemical Imaging for Food Authentication
Special Issue in Foods: Spectroscopy Application in Food Analysis
Special Issue in Fermentation: Bioprocess and Fermentation Monitoring
Special Issue in Fermentation: Bioprocess and Fermentation Monitoring, Volume II
Special Issue in Applied Sciences: Non-destructive Sensors in Food Authentication
Special Issue in Sensors: Infrared Spectroscopy and Sensors
Special Issue in Molecules: Food Analytical Chemistry–Advance Instrumental Methods and Sensors
Special Issue in High-Throughput: Shining the Light on High-Throughput—the Forgotten Role of Vibrational Spectroscopy
Special Issue in Molecules: Spectroscopic Methods in Food Analysis
Special Issue in Foods: Spectroscopy Application in Food Analysis
Special Issue in Fermentation: Bioprocess and Fermentation Monitoring
Special Issue in Fermentation: Bioprocess and Fermentation Monitoring, Volume II
Special Issue in Applied Sciences: Non-destructive Sensors in Food Authentication
Special Issue in Sensors: Infrared Spectroscopy and Sensors
Special Issue in Molecules: Food Analytical Chemistry–Advance Instrumental Methods and Sensors
Special Issue in High-Throughput: Shining the Light on High-Throughput—the Forgotten Role of Vibrational Spectroscopy
Special Issue in Molecules: Spectroscopic Methods in Food Analysis
