Lago, R.V.P.; da Cruz, J.M.; Wolschick, G.J.; Signor, M.H.; Breancini, M.; Klein, B.; Silva, L.E.L.; Wagner, R.; Hamerski, M.E.P.; Kozloski, G.V.;
et al. Addition of Exogenous Fibrolytic Enzymes to the Feed of Confined Steers Modulates Fat Profile in Meat. Ruminants 2025, 5, 23.
https://doi.org/10.3390/ruminants5020023
AMA Style
Lago RVP, da Cruz JM, Wolschick GJ, Signor MH, Breancini M, Klein B, Silva LEL, Wagner R, Hamerski MEP, Kozloski GV,
et al. Addition of Exogenous Fibrolytic Enzymes to the Feed of Confined Steers Modulates Fat Profile in Meat. Ruminants. 2025; 5(2):23.
https://doi.org/10.3390/ruminants5020023
Chicago/Turabian Style
Lago, Rafael Vinicius Pansera, Joana Morais da Cruz, Gabriel J. Wolschick, Mateus H. Signor, Michel Breancini, Bruna Klein, Luiz Eduardo Lobo Silva, Roger Wagner, Maria Eduarda Pieniz Hamerski, Gilberto V. Kozloski,
and et al. 2025. "Addition of Exogenous Fibrolytic Enzymes to the Feed of Confined Steers Modulates Fat Profile in Meat" Ruminants 5, no. 2: 23.
https://doi.org/10.3390/ruminants5020023
APA Style
Lago, R. V. P., da Cruz, J. M., Wolschick, G. J., Signor, M. H., Breancini, M., Klein, B., Silva, L. E. L., Wagner, R., Hamerski, M. E. P., Kozloski, G. V., & da Silva, A. S.
(2025). Addition of Exogenous Fibrolytic Enzymes to the Feed of Confined Steers Modulates Fat Profile in Meat. Ruminants, 5(2), 23.
https://doi.org/10.3390/ruminants5020023
