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Biomass, Volume 3, Issue 4

December 2023 - 6 articles

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Articles (6)

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Article

11 Citations

3,993 Views

19 Pages

Maximizing the Extraction of Bioactive Compounds from Diospyros kaki Peel through the Use of a Pulsed Electric Field and Ultrasound Extraction

Vassilis Athanasiadis,
Theodoros Chatzimitakos,
Eleni Bozinou,
Konstantina Kotsou,
Dimitrios Palaiogiannis and
Stavros I. Lalas

Biomass2023, 3(4), 422-440;https://doi.org/10.3390/biomass3040025

4 December 2023

The persimmon fruit (Diospyros kaki Thunb.) is renowned for its exceptional health benefits, which can be attributed to its abundance of bioactive compounds. This study aimed to optimize the extraction of bioactive compounds from persimmon peel, an u...

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Article

2 Citations

2,046 Views

19 Pages

A Comparison of Forest Biomass and Conventional Harvesting Effects on Estimated Erosion, Best Management Practice Implementation, Ground Cover, and Residual Woody Debris in Virginia

Austin M. Garren,
Michael Chad Bolding,
Scott M. Barrett,
Eric M. Hawks,
Wallace Michael Aust and
Thomas Adam Coates

Biomass2023, 3(4), 403-421;https://doi.org/10.3390/biomass3040024

17 November 2023

Expanding markets for renewable energy feedstocks have increased demand for woody biomass. Concerns associated with forest biomass harvesting include increased erosion, the applicability of conventional forestry Best Management Practices (BMPs) for p...

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Editorial

1,398 Views

1 Page

Renewal of Scope for Biomass

Lasse Rosendahl

Biomass2023, 3(4), 402;https://doi.org/10.3390/biomass3040023

15 November 2023

Biomass was started in 2021 with the aim of providing an open access platform for scientific communications within the field of biomass and its uses [...]

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Review

57 Citations

11,550 Views

35 Pages

Pulsed Electric Field Applications for the Extraction of Bioactive Compounds from Food Waste and By-Products: A Critical Review

Theodoros Chatzimitakos,
Vassilis Athanasiadis,
Dimitrios Kalompatsios,
Martha Mantiniotou,
Eleni Bozinou and
Stavros I. Lalas

Biomass2023, 3(4), 367-401;https://doi.org/10.3390/biomass3040022

6 November 2023

The food processing industry is a continuously developing sector that uses innovative technologies to efficiently process food products. During processing, food industries generate substantial amounts of by-products in the form of waste materials. Th...

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Article

3 Citations

2,960 Views

31 Pages

Admissibility Grid to Support the Decision for the Preferential Routing of Portuguese Endogenous Waste Biomass for the Production of Biogas, Advanced Biofuels, Electricity and Heat

Ana T. Crujeira,
Maria A. Trancoso,
Ana Eusébio,
Ana Cristina Oliveira,
Paula C. Passarinho,
Mariana Abreu,
Isabel P. Marques,
Paula A. S. S. Marques,
Susana Marques and
Helena Albergaria
+ 5 authors

Biomass2023, 3(4), 336-366;https://doi.org/10.3390/biomass3040021

16 October 2023

A methodology was developed to assess the allocation of different types of endogenous waste biomass to eight technologies for producing electricity, heat, biogas and advanced biofuels. It was based on the identification of key physicochemical paramet...

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Article

6 Citations

4,386 Views

13 Pages

Sugar Extraction from Secondary Agricultural Waste Biomass Using Hydrothermal Carbonization and Direct Contact Membrane Distillation

Viral Sagar,
Joan G. Lynam and
Amelia G. Parrenin

Biomass2023, 3(4), 323-335;https://doi.org/10.3390/biomass3040020

7 October 2023

Sustainable and renewable sources of liquid and solid fuels are essential to prevent fossil fuel use from damaging the environment. Secondary agricultural residues, which are already transported to food processing centers, have great potential to be...

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