Article Versions Notes

Montalvo-Puente C, Ordoñez-Araque R, Romero-Bastidas M, Ramírez-Bustamante J, Ramos-Guerrero L, Medina A, Minda A, Torres K, Vargas-Jentzsch P, Landines-Vera E. Cacao Was Also Consumed in the Andean Region: First Evidence of Consumption in Quito, Ecuador, During the Integration Period (AD 500–1500). Heritage. 2025; 8(12):537. https://doi.org/10.3390/heritage8120537

Montalvo-Puente, Carlos, Roberto Ordoñez-Araque, Martha Romero-Bastidas, Johanna Ramírez-Bustamante, Luis Ramos-Guerrero, Alexander Medina, Alex Minda, Kyra Torres, Paul Vargas-Jentzsch, and Edgar Landines-Vera. 2025. "Cacao Was Also Consumed in the Andean Region: First Evidence of Consumption in Quito, Ecuador, During the Integration Period (AD 500–1500)" Heritage 8, no. 12: 537. https://doi.org/10.3390/heritage8120537

Montalvo-Puente, C., Ordoñez-Araque, R., Romero-Bastidas, M., Ramírez-Bustamante, J., Ramos-Guerrero, L., Medina, A., Minda, A., Torres, K., Vargas-Jentzsch, P., & Landines-Vera, E. (2025). Cacao Was Also Consumed in the Andean Region: First Evidence of Consumption in Quito, Ecuador, During the Integration Period (AD 500–1500). Heritage, 8(12), 537. https://doi.org/10.3390/heritage8120537