Dong, X.; Xu, H.; Ren, Y.; Lin, D.; Li, K.; He, J.
Phosphoric Acid and Magnesium Chloride Composite-Modified Biochar Improved Pakchoi Growth by Reducing Pb and Cd Accumulation and Altering Soil Properties and Microbial Communities. Horticulturae 2025, 11, 632.
https://doi.org/10.3390/horticulturae11060632
AMA Style
Dong X, Xu H, Ren Y, Lin D, Li K, He J.
Phosphoric Acid and Magnesium Chloride Composite-Modified Biochar Improved Pakchoi Growth by Reducing Pb and Cd Accumulation and Altering Soil Properties and Microbial Communities. Horticulturae. 2025; 11(6):632.
https://doi.org/10.3390/horticulturae11060632
Chicago/Turabian Style
Dong, Xuejie, Haojie Xu, Yanfang Ren, Dongming Lin, Ke Li, and Junyu He.
2025. "Phosphoric Acid and Magnesium Chloride Composite-Modified Biochar Improved Pakchoi Growth by Reducing Pb and Cd Accumulation and Altering Soil Properties and Microbial Communities" Horticulturae 11, no. 6: 632.
https://doi.org/10.3390/horticulturae11060632
APA Style
Dong, X., Xu, H., Ren, Y., Lin, D., Li, K., & He, J.
(2025). Phosphoric Acid and Magnesium Chloride Composite-Modified Biochar Improved Pakchoi Growth by Reducing Pb and Cd Accumulation and Altering Soil Properties and Microbial Communities. Horticulturae, 11(6), 632.
https://doi.org/10.3390/horticulturae11060632