Hu, J.; Wang, W.; Zhang, F.; Jiang, X.; Peng, L.; Fang, Y.; Wang, H.
Increased Flux of Lipid Metabolism Enhances Bioethanol Fermentability and Inhibitor Tolerance of Xylose-Utilizing Zymomonas mobilis. Fermentation 2023, 9, 569.
https://doi.org/10.3390/fermentation9060569
AMA Style
Hu J, Wang W, Zhang F, Jiang X, Peng L, Fang Y, Wang H.
Increased Flux of Lipid Metabolism Enhances Bioethanol Fermentability and Inhibitor Tolerance of Xylose-Utilizing Zymomonas mobilis. Fermentation. 2023; 9(6):569.
https://doi.org/10.3390/fermentation9060569
Chicago/Turabian Style
Hu, Junyi, William Wang, Feifei Zhang, Xuequan Jiang, Lida Peng, Yichao Fang, and Haoyong Wang.
2023. "Increased Flux of Lipid Metabolism Enhances Bioethanol Fermentability and Inhibitor Tolerance of Xylose-Utilizing Zymomonas mobilis" Fermentation 9, no. 6: 569.
https://doi.org/10.3390/fermentation9060569
APA Style
Hu, J., Wang, W., Zhang, F., Jiang, X., Peng, L., Fang, Y., & Wang, H.
(2023). Increased Flux of Lipid Metabolism Enhances Bioethanol Fermentability and Inhibitor Tolerance of Xylose-Utilizing Zymomonas mobilis. Fermentation, 9(6), 569.
https://doi.org/10.3390/fermentation9060569