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Journal: Fermentation, 2019
Article: Selection of Native Non-Saccharomyces Yeasts with Biocontrol Activity against Spoilage Yeasts in Order to Produce Healthy Regional Wines
Authors: by Benjamín Kuchen, Yolanda Paola Maturano, María Victoria Mestre, Mariana Combina, María Eugenia Toro and Fabio Vazquez
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