Garofalo, C.; Arena, M.P.; Laddomada, B.; Cappello, M.S.; Bleve, G.; Grieco, F.; Beneduce, L.; Berbegal, C.; Spano, G.; Capozzi, V.
Starter Cultures for Sparkling Wine. Fermentation 2016, 2, 21.
https://doi.org/10.3390/fermentation2040021
AMA Style
Garofalo C, Arena MP, Laddomada B, Cappello MS, Bleve G, Grieco F, Beneduce L, Berbegal C, Spano G, Capozzi V.
Starter Cultures for Sparkling Wine. Fermentation. 2016; 2(4):21.
https://doi.org/10.3390/fermentation2040021
Chicago/Turabian Style
Garofalo, Carmela, Mattia Pia Arena, Barbara Laddomada, Maria Stella Cappello, Gianluca Bleve, Francesco Grieco, Luciano Beneduce, Carmen Berbegal, Giuseppe Spano, and Vittorio Capozzi.
2016. "Starter Cultures for Sparkling Wine" Fermentation 2, no. 4: 21.
https://doi.org/10.3390/fermentation2040021
APA Style
Garofalo, C., Arena, M. P., Laddomada, B., Cappello, M. S., Bleve, G., Grieco, F., Beneduce, L., Berbegal, C., Spano, G., & Capozzi, V.
(2016). Starter Cultures for Sparkling Wine. Fermentation, 2(4), 21.
https://doi.org/10.3390/fermentation2040021