Next Article in Journal
Flow Characteristics and Enhanced Oil Recovery Performance of Anionic and Zwitterionic Viscoelastic Surfactant System
Next Article in Special Issue
Regulation of Oil Penetration, Lipid Oxidation, and Flavor Characteristics in Batter-Coated Fried Fish Cubes: The Functional Implications of Hydrocolloids
Previous Article in Journal
Preparation of Bismuth Vanadates with Rich Oxygen Vacancies Using Different Sol pH and Their Photocatalytic Behavior in Degradation of Methylene Blue
Previous Article in Special Issue
The Beneficial Role of Polysaccharide Hydrocolloids in Meat Products: A Review
 
 
Article

Article Versions Notes

Action Date Notes Link
article pdf uploaded. 9 August 2025 14:17 CEST Version of Record https://www.mdpi.com/2310-2861/11/8/626/pdf-vor
article xml file uploaded 11 August 2025 06:07 CEST Original file -
article xml uploaded. 11 August 2025 06:07 CEST Update -
article pdf uploaded. 11 August 2025 06:07 CEST Updated version of record https://www.mdpi.com/2310-2861/11/8/626/pdf-vor
article html file updated 11 August 2025 06:08 CEST Original file -
article xml file uploaded 11 August 2025 06:27 CEST Update -
article xml uploaded. 11 August 2025 06:27 CEST Update https://www.mdpi.com/2310-2861/11/8/626/xml
article pdf uploaded. 11 August 2025 06:27 CEST Updated version of record https://www.mdpi.com/2310-2861/11/8/626/pdf
article html file updated 11 August 2025 06:29 CEST Update https://www.mdpi.com/2310-2861/11/8/626/html
Back to TopTop