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Journal: Veterinary SciencesVolume: 9Number: 683
Article: Assessing Bone Health Status and Eggshell Quality of Laying Hens at the End of a Production Cycle in Response to Inclusion of a Hybrid Rye to a Wheat–Corn Diet
- Authors:
- Siemowit Muszyński1,*,
- Kornel Kasperek2 and
- Sylwester Świątkiewicz3
- et al.
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