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Journal: FoodsVolume: 8Number: 373
Article: Evaluation of Lignan Compound Content and Bioactivity of Raw Omija and Sugared Omija in Serum of Sprague Dawley Rat
- Authors:
- Sung-Hyun Hwa1,†,
- Su-Jung Yeon2,† and
- Go-Eun Hong3
- et al.
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