Order Article Reprints
Journal: Foods, 2019
Volume: 8
Number: 449
Article:
Thermal Transitions of Cocoa Butter: A Novel Characterization Method by Temperature Modulation
Authors:
by
Julia Rocha Gouveia, Kelly Cristina de Lira Lixandrão, Lara BasÃlio Tavares, Paulo Henrique Lixandrão Fernando, Guilherme Elias Saltarelli Garcia and Demetrio Jackson dos Santos
Link:
https://www.mdpi.com/2304-8158/8/10/449
MDPI offers high quality article reprints with convenient shipping to destinations worldwide. Each reprint features a 270 gsm bright white cover
and 105 gsm premium white paper, bound with two stitches for durability and printed in full color. The cover design is customized to your article
and designed to be complimentary to the journal.